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Recipes
Asian Sesame Chicken- Recipe Inspirations
By jenncrose
Recipe Inspirations World Flavors collection makes it easy and fun to explore global cuisines in your own home
- 2 tsp Toasted SESAME SEED
- 1 tsp Minced GARLIC
- 1 tsp Minced ONION
- 3/4 tsp ground GINGER
- 1/4 - 1/2 tsp Crushed RED PEPPER
- 1/3 cup honey
- 1/3 cup thinly sliced green onions
- 2 tablespoons soy sauce
- 2 pounds Chicken fillets
Breakfast Casserole - SCBS
By jenncrose
the best ever - just for CBS - 1 1/2Recipe
- Ingredients needed:
- 9 slices bread~ Multigrain/seeded bread
- 1 1/2 lb Bulk Hot Sausage 12 eggs* 3 cups Milk
- 2 cup Grated Sharp Cheddar Cheese
- optional - add sautéed Bell Peppers, Spinach or Broccoli
- use Bacon or Ham instead of the sausage
Impossible CheeseBurger Pie - CBS x3
By jenncrose
Heat oven to 400*F. Spray 9-inch glass pie plate with cooking spray
- 3 lb Ground Beef
- 3 cup Cheese
- 1 1/2 cup Bisquick
- 3 cups Milk
- 6 Eggs
- 2 cup onion
Hash Brown Breakfast Casserole
By jenncrose
1 Spray 13x9-inch (3-quart) glass baking dish with cooking spray
- 1 lb bulk spicy pork sausage
- 1 small onion, chopped (1/4 cup)
- 2 1/2 cups frozen diced hash brown potatoes
- 5 eggs
- 1 3/4 cups milk
- 1 cup Original Bisquick™ mix
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups shredded sharp Cheddar cheese (8 oz)
- Picante sauce or green hot sauce, if desired
- Sour cream, if desired
Peppered Lemon Chicken Pasta
By jenncrose
A quick pasta recipe with delicious lemon chicken
- 8 ounces uncooked dried spaghetti or linguine, broken in half
- 1/4 cup Land O Lakes® Unsalted Butter
- 1 pound chicken stir-fry meat
- 3 tablespoons fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon ground red pepper
- 3/4 cup sliced green onions
Bacon Cheddar Pinwheels
By jenncrose
For the Bacon and cheddar cheese lover! Especially good with the sauted spinach added
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
- 4 - 6 slices bacon, crisply cooked, crumbled
- 1/2 cup finely shredded Cheddar cheese (2 oz)
- 1/4 cup chopped green onions (4 medium)
- optional -
- Fresh Spinach - sauted
- 2-3 Eggs, Scrambled into small pieces
Lemon Spritz Cookies
By jenncrose
Lemon Spritz Cookies recipe transforms your Christmas favorite into a treat you’ll enjoy any month of the year! T...
- 1 cup butter , softened
- 1 (3 ounce) pkg cream cheese , softened
- 1 cup granulated sugar
- 1 egg yolk
- 1 teaspoon Madagascar Pure Vanilla Extract
- 3/4 teaspoon lemon flavoring
- 1 1/4 teaspoons lemon peel , grated
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
Chocolate Cheesecake Bars
By jenncrose
An easy WOW from a Crescent Cook: Dreamy, creamy cheesecake filling is sandwiched between flaky Crescent layers in ...
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
- 2 packages (3 oz each) cream cheese, softened
- 3 tablespoons sugar
- 1 egg
- 1/2 cup miniature semisweet chocolate chips
- 1/4 cup caramel topping
Garlic Lime Chicken Fajitas - Recipe Inspirations
By jenncrose
Recipe Inspirations makes trying McCormick’s best recipes fun and easy
- 1 tsp Minced GARLIC
- 1 tsp Minced ONION
- 3/4 tsp Ground CUMIN
- 3/4 tsp OREGANO Leaves
- 1/2 tsp CILANTRO Leaves
- 1/2 tsp Ground BLACK PEPPER
- 1/4 cup each lime and orange juices
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1 1/2 pounds boneless skinless chicken breasts, cut into thin strips
- 1 medium green or red bell pepper, cut into thin strips
- 1 medium onion, thinly sliced
- 8 flour tortillas (8-inch)
Pepperoni-Pizza Monkey Bread
By jenncrose
Heat oven to 375°F. Spray 4 (4-inch) tart pans with cooking spray
- 2 tablespoons butter, melted
- 1 teaspoon garlic salt
- 1 can Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, drained
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 1 1/2 teaspoons Italian seasoning
- 4 slices (1/4 inch thick) fresh mozzarella cheese
- 1 cup mini pepperoni slices