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Recipes

Chicken - Baked Chicken Breasts (Carol Donalson)

Chicken - Baked Chicken Breasts (Carol Donalson)

By

Flour desired number of chicken breasts and bake in a lightly greased baking dish for 20 minutes on 350 degrees

  • Desired number of chicken breasts
  • A can of cream of mushroom soup and canned mushrooms
0/5 (0 Votes)

Beef - Gayle Lovette's Beef Stroganoff

Beef - Gayle Lovette's Beef Stroganoff

By

Cut round steak in cubes and brown

  • Round Steak (about 1 1/2 lbs.)
  • Small chopped onion
  • 1 can of mushrooms (save liquid)
  • 1 small can of tomato sauce
  • Carton of sour cream
  • Cooked rice or noodles
0/5 (0 Votes)

Appetizers - Melanie's Cheese Ball

Appetizers - Melanie's Cheese Ball

By

Soften cream cheese. Mix all ingredients (except 1 cup of pecans)

  • 8 oz packages cream cheese
  • 1/4 cup chopped bell pepper
  • 1/4 cup chopped onion
  • 1 teaspoon seasoned salt; 1 teaspoon garlic powder
  • 1 small can crushed pineapple, drained
  • 2 cups finely ground pecans
0/5 (0 Votes)

Desserts - Charlotte Johnson's Lane Cake

Desserts - Charlotte Johnson's Lane Cake

By

Cake: Cream butter and sugar; add flour, baking powder and milk

  • Cake
  • 1 cup butter or oleo
  • 2 cups sugar
  • 3 1/4 cups plain flour
  • 2 teaspoons baking powder
  • 1 cup sweet milk
  • 8 egg whites
  • 1 teaspoon vanille extract
  • Filling
  • 2 cups sugar
  • 8 egg yolks
  • 1 cup sweet milk or wine (can use bourbon)
  • 1 cup raisins
  • 1 cup chopped nuts (pecans)
  • 1 cup coconut
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

Desserts - Co0conut Pie

Desserts - Co0conut Pie

By

In a blender, combine milk, sugar, eggs, flour, butter, vanilla and salt

  • 2 cups of milk
  • 1 cup sugar
  • 4 eggs
  • 1/2 cup all-purpose flour
  • 6 tablespoons butter or margarine
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup coconut
4/5 (1 Votes)

Sauces - Dill Sauce

Sauces - Dill Sauce

By

MIX WELL AND REFRIGERATE. GOOD TO SERVE WITH FISH OR OTHER SEAFOOD

  • SOUR CREAM
  • FRESH DILL (CHOPPED)
  • DASH OF HOT SAUCE
  • 1/2 TEASPOON OF HORSERADISH
0/5 (0 Votes)

Desserts - Pumpkin Squares-Gayle Lovette

Desserts - Pumpkin Squares-Gayle Lovette

By

Combine pumpkin, sugar, salt, ginger, cinnamon, and nutmeg; add chopped pecans

  • 1 16 oz. can (2 cups) of pumpkin
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 cup of chopped pecans, toasted (or 1/2 cup)
  • 1/2 gallon of vanilla ice cream, softened
  • 36 ginger snaps
0/5 (0 Votes)

Marinade for Beef Tips (Paige Sutcliff

Marinade for Beef Tips (Paige Sutcliff

By

Mix all of the above in brown and marinate several hours

  • 2 lbs. Sirloin beef tips
  • 1/4 cup oil, 1/4 cup soy sauce, 2 tablespoons ketchup, 1 tablespoon white vinegar, 1/4 teasp pepper, 2 cloves garlic, crushed
0/5 (0 Votes)

Pork Chops - Pork Chops and Potato Scallop (really good)

Pork Chops -  Pork Chops and Potato Scallop (really good)

By

In skillet, brown chops. Blend soup, sour cream, water, and parsley

  • 4 pork chops (about 1 lb.)
  • 1 can of Cream of Mushroom soup
  • 1/2 cup of sour cream; 1/4 cup water
  • 2 tablespoons chopped parsley
  • 4 c ups thinly sliced potatoes
  • salt and pepper
0/5 (0 Votes)

Bread and Rolls - Mary Kelley's Homemade Rolls

Bread and Rolls - Mary Kelley's Homemade Rolls

By

Bring above to a boiling point, set off; cool to lukewarm

  • Step 1:
  • 1 pint sweet milk
  • 1/2 cup cooking oil
  • 1/2 cup sugar
0/5 (0 Votes)