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Recipes
Strawberry Swirl Cheesecake Cupcakes
By jab120638
Preheat the oven to 325˚ F
- 1 1/2 cups graham cracker crumbs
- 4 tbsp. unsalted butter, melted
- 3 tbsp. sugar6 oz. fresh strawberries
- 2 tbsp. sugar
- For the filling
- 2 lbs. cream cheese, at room temperature (I used 3 packages)
- 1 1/2 cups sugar
- Pinch of salt
- 1 tsp. vanilla extract
- 4 large eggs, at room temperature (I used 3 eggs)
- Directions
millionaire dollar pie
By jab120638
Beat together the cream cheese & confectioners sugar until smooth & creamy
- 1 pre-made graham cracker crust
- 30 fun-sized candy bars unwrapped (I use Snickers, Twix, & 3 Musketeers - use your faves)
- 1 8oz package cream cheese (softened)
- 1 cup confectioners sugar
- 1/2 cup creamy peanut butter
- 8oz tub of Cool Whip (or sub homemade whipped cream), divided
- 1.5 tablespoons heavy cream
- chocolate syrup (for drizzling)
Creamy Coleslaw Recipe
By jab120638
Place coleslaw mix in a large bowl
- 1 package (14 ounces) coleslaw mix
- 3/4 cup mayonnaise
- 1/3 cup sour cream
- 1/4 cup sugar
- 3/4 teaspoon seasoned salt
- 1/2 teaspoon ground mustard
- 1/4 teaspoon celery salt
The Shady Porch: Chicken Dumpling Casserole
By jab120638
If you've ever made chicken and dumplings, you know that it's an art to get the dumplings right
- Directions:
- 3 3 3 boneless, skinless chicken breasts, boiled and shredded
- 2 2 2 cups chicken stock (from boiling the breasts above)
- 1 1 1 stick of butter
- 2 2 2 cups Bisquick or self-rising flour
- 2 2 2% cups 2% milk (whatever you prefer)
- 1 1 1 can cream of chicken soup (the herbed cream of chicken soup adds lots more flavor)
- 3 3 3 t. Wylers chicken granules or 3 bouillon cubes
- 1/2 1/2 1/2 t. dried sage
- 1 1 1 t. black pepper & salt, as desired
- to 350 to 350 degrees.
- When building the layered casserole, do not mix the layers.
- 1 9x13 1 In 9x13 or larger casserole dish, melt 1 stick of butter. Spread shredded chicken over butter.
- Sprinkle black pepper and dried sage over this layer.
- to If you want to serve this as a pot pie, add a layer of vegetables now.
- 2 2 - In small bowl, mix milk and Bisquick. Slowly pour over chicken.
- 3 2 - In medium bowl, whisk together 2 cups of the chicken stock (strained, if needed), chicken granules and
Pumpkin better than sex cake
By jab120638
Instructions In a large bowl, mix together the cake mix, spice and pumpkin puree until a smooth batter forms
- 1 box yellow cake mix
- 1 – 15 oz. can pumpkin puree (not pumpkin pie mix)
- 1 tsp pumpkin pie spice
- 1 – 14 oz. can sweetened condensed milk
- 1 – 8 oz. tub cool whip
- 1/2 bag Heath Bits
- Caramel Sundae Sauce
German Potato Salad
By jab120638
Make Ahead Stir Frying Cider vinegar, salty bacon, and scallions lend their flavors to not-too-starchy Yukon Gold...
- 6 small to medium Yukon Gold potatoes, cut into 2-inch chunks
- 1/2 cup chopped scallions (white and green parts; about 6 scallions)
- 4 slices turkey bacon, cooked until crisp and crumbled
- 3 tablespoons cider vinegar
- 1 tablespoon olive oil
- Salt and freshly ground black pepper to taste
Recipe Index
By jab120638
Instructions Prepare the noodles according to packet instructions
- 8 oz/200g rice stick noodles, or fresh Sen Yai Noodles if you can get them
- 2 tablespoons dark soy sauce or kecap manis (see notes for substitutes)
- 2 tablespoons oyster sauce
- 2 teaspoons soy sauce
- 2 teaspoons white vinegar
- 2 teaspoons sugar
- 2 tbsp water
- 2 tbsp peanut or vegetable oil
- 2 cloves garlic cloves
- 1 cup chicken thighs (boneless, skinless), cut into bite size pieces
- 1 large egg
- 4 cups (packed) Chinese broccoli, leaves separated from stems (cut stems vertically into thin sticks)
"Crack" Candy
By jab120638
Preheat oven to 425 F. Line a rimmed cookie sheet with aluminum foil
- 40 saltine crackers
- 1 cup (2 sticks) unsalted butter
- 1 cup packed light brown sugar
- 1 (12-ounce) bag semisweet chocolate chips
Mexican Chicken Casserole
By jab120638
Instructions Preheat oven to 350 degrees F
- 1 (10-3/4-ounce) can cream of chicken soup
- 1 (10-3/4-ounce) can Cheddar cheese soup
- 1 (10-3/4-ounce) can cream of mushroom soup
- 1 (10-ounce) can tomatoes
- 1 whole chicken, cooked, boned, and chopped or 4 cups leftover cooked chicken
- 1 (11 1/2-ounce) package flour tortillas
- 2 cups shredded Cheddar cheese
Anish friendship bread
By jab120638
In a small bowl, dissolve the yeast in the warm water for about 10 minutes
- 1 pkg. active dry yeast
- 1/4 cup warm water (110ish degrees F)
- 1 cup all-purpose flour
- 1 cup white sugar
- 1 cup warm milk (110ish degrees F)
- 1 cup Amish Friendship Bread Starter
- 3 eggs
- 1 cup oil
- 1/2 cup milk
- 1 cup sugar
- 1/2 teaspoon vanilla
- 2 teaspoons cinnamon
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 cups flour
- 1 large or 2 small boxes vanilla instant pudding