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Recipes
Slow-Cooked Sloppy Joes Recipe
By jab120638
In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain
- 2 pounds ground beef
- 1 cup chopped green pepper
- 2/3 cup chopped onion
- 2 cups ketchup
- 2 envelopes sloppy joe mix
- 2 tablespoons brown sugar
- 1 teaspoon prepared mustard
- 12 hamburger buns, split
Easy Stromboli
By jab120638
Heat oven to 400°F. Spray cookie sheet with nonstick cooking spray
- 1/2 lb. lean ground beef
- 1 (13.8-oz.) can Pillsburyâ„¢ refrigerated classic pizza crust
- 1/4 cup pizza sauce
- 4 oz. (1Â cup) shredded mozzarella cheese
- 1/4 cup chopped green and/or red bell pepper, if desired
- 1/4 teaspoon dried Italian seasoning
Quiche Pastry Cups Recipe
By jab120638
Preheat oven to 400°. On a lightly floured surface, unfold puff pastry
- 1 package (17.3 ounces) frozen puff pastry, thawed
- 4 large eggs, divided use
- 1 cup plus 2 tablespoons half-and-half cream, divided
- 1 tablespoon minced fresh thyme
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon ground nutmeg
- 1-1/2 cups (6 ounces) shredded Gruyere cheese
- 1-1/2 cups chopped fresh spinach
- 1 medium sweet red pepper, chopped
- 8 bacon strips, cooked and crumbled
Ground Beef Stew
By jab120638
1 envelope dry onion soup mix In a skillet, cook beef over medium heat until no longer pink; drain well
- 1 pound ground beef
- 6 medium potatoes, peeled and cubed
- 1 package baby carrots
- 3 cups water
- 1 envelope dry onion soup mix
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 to 1-1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 can (10-3/4 ounces) condensed tomato soup, undiluted
- 1 can (6 ounces) Italian tomato paste
Recipes for Farmer's Market-Fresh Veggies and Fruit
By jab120638
· 10 Dazzling One-Dish Dinners · 21 Delicious Ways to Grill Vegetables · 20-Minute Spring Dinner Recipes Â...
- Red River Burgers
- Sausage-Fruit Kabobs
- Summer Breeze Ribs
- Chimichurri Chicken
- Thai-Spiced Chicken Kabobs
- Grilled Chicken and Creamy Corn
- Recipe Index
- BHG Recipe Saver
- Calori
Parmesan Chicken Mini Pies
By jab120638
Heat oven to 375F. Grease 12 regular size muffin cups with cooking spray
- 1 can (8 oz) Pillsbury® refrigerated seamless dough sheet or 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
- 12 Tyson® frozen popcorn chicken pieces
- 1 1/4 cup tomato pasta sauce
- 3/4 cup shredded Parmesan cheese
Strawberry Poppy Seed Ice Cream - The Kitchenthusiast
By jab120638
Place your strawberries into the Medium Sized Bowl from your KitchenAid® Ceramic 3-Piece Nesting Mixing Bowl Set
- INGREDIENTS
- 1 pint strawberries, stems removed, sliced
- 1/2 cup sugar
- 2 tablespoons lemon juice
- 2 cups cream
- 1 cup milk
- 1/2 cup sugar
- 6 egg yolks
- 1 tablespoon poppy seeds
Pecan Turtles® Bars
By jab120638
Combine flour, 1 cup brown sugar and softened butter in large mixer bowl
- 1 1/2 cups all-purpose flour
- 1 1/2 cups packed brown sugar
- 1/2 cup butter, softened
- 1 cup pecan halves
- 2/3 cup butter
- 1 cup milk chocolate chips
Chicken Gyro
By jab120638
I saw these on Annie Eats and she said they were her new favorite meal and let’s face it…she’s cooked a few
- 1 cup plain Greek yogurt
- 1 regular cucumber, peeled and seeded
- 1 teaspoon minced garlic
- 1 teaspoon white wine vinegar
- Salt and pepper
- Squeeze of fresh lemon juice
- Extra virgin olive oil
- 2 teaspoons minced garlic
- Juice of 1 lemon (2-3 Tablespoons)
- 2 teaspoons red wine vinegar
- 2 Tablespoons extra virgin olive oil
- 2 heaping Tablespoons plain Greek yogurt
- 1 Tablespoon dried oregano
- Salt and pepper
- 1 1/4 lbs. boneless, skinless chicken breasts
- Pita bread
- Fresh tomatoes, seeded and diced
- Red onion, sliced thin