KimberlyB's profile page
Recipes
Cherry Or (Cranberry) Almond Biscotti
By KimberlyB
1. Mix the sugar, eggs, oil and extract very well together
- 1 1/2 c sugar
- 4 eggs
- 1/2 c oil (or butter)
- 1 Tbs almond extract
- 4 c flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 c slivered almonds
Ham and Cheese Penne
By KimberlyB
Cook the penne al-dente according to package instructions
- 1 lb penne uncooked
- 1 tbsp butter
- 1 tbsp olive oil
- 1 small onion chopped
- 2 cups ham cooked, chopped
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 tsp salt or to taste
- 1/4 tsp pepper or to taste
- 1 cup Mozzarella cheese shredded
- 1 cup cheddar cheese shredded
- 3/4 cup frozen peas
- 1 tbsp fresh parsley chopped
- 1/2 cup Parmesan cheese grated (optional)
Slow Cooker Candied Almonds
By KimberlyB
These delicious slow cooker candied almonds are a deliciously crunchy and crispy treat! Make them for school or wor
- 1 1/2 cup brown sugar
- 1 1/2 cup white sugar
- 3 tbs of cinnamon
- 1/8 tsp of salt
- 1 egg white
- 2 tsp of vanilla
- 4 1/2 cups of almonds
- Cooking spray
Easy Marshmallow Fondant
By KimberlyB
1. First melt marshmallows and 2 Tbls
- 16 ounces mini marshmallows (good brand)
- 2 – 5 Tbls. water
- 2 lbs. powdered (C&H brand) sugar
- Crisco (little for hands while kneading)
Trail Mix Energy Bars
By KimberlyB
Preheat the oven to 350 degrees F
- 1 cup quick cooking rolled oats
- 1/4 cup raw unsalted sunflower seeds
- 4 cups flax seeds, ground
- 1/2 cup toasted wheat germ
- 1/4 cup whole-wheat pastry flour
- 1/2 cup dried apricots
- 1/2 cup raw almonds
- 1/2 cup dried cherries
- 1/2 cup pitted dried dates
- 1/2 cup powdered nonfat dry milk
- 1/2 teaspoon ground cinnamon
- 1/3 cup raw honey
- 1/2 cup egg whites
Cookie Dough Truffles
By KimberlyB
1. In a large bowl, cream the butter and brown sugar until light and fluffy
- 1/2 cup butter, softened
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 can (14 ounces) sweetened condensed milk
- 1/2 cup miniature semisweet chocolate chips
- 1/2 cup chopped walnuts
- 1-1/2 pounds dark chocolate candy coating, coarsely chopped
Crock Pot Potatoes
By KimberlyB
Place the potatoes, chicken broth, butter, and minced garlic (if desired) in the crock pot
- 5 lbs. Russet potatoes, peeled and cut into small chunks
- 1 stick of butter, cut into cubes
- 2 cups chicken broth
- Add pepper to taste
- Minced garlic optional
Chicken in Avocado-Buttermilk Marinade
By KimberlyB
1. Sprinkle chicken with salt
- 8 bone-in chicken thighs (about 3 1/2 pounds total)
- 1/2 teaspoon salt
- 1 avocado, halved, seeded, peeled, and cut up
- 1 cup buttermilk
- 1 1/2 teaspoons finely shredded lime peel
- 2 tablespoons lime juice
- 1 fresh jalapeno chile peppers, halved and seeded*
- 1/2 teaspoon ground cumin
- Avocado slices (optional)
- 4 lime wedges
Old Fashioned Buttermilk Biscuits
By KimberlyB
1.Preheat oven to 400 degrees F
- 4 cups self-rising flour, plus more for rolling out
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 3/4 cup vegetable shortening
- 2 cups buttermilk
No Bake Chocolate Oat Bars
By KimberlyB
Grease a 9×9 inch square pan
- 1 cup butter
- 1/2 cup packed brown sugar
- 1 teaspoon vanilla extract
- 3 cups quick cooking oats
- 1 cup semisweet chocolate chips
- 1/2 cup peanut butter