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Recipes
Beef Brisket
By nanasally4
DFinase
- 1/2 cup cider vinegar
- 1/2 cup chicken broth
- 8 garlic cloves
- 1 medium onion, chopped
- 3 fresh thyme sprigs
- 2 tsp dried oregano
- 1/2 tsp ground cloves
- 3 tsp salt divided
- 2 tsp pepper
- 4-5 lb brisket
Black Velvet Whoopie Pies
By nanasally4
For the Cookies, preheat oven to 350°F
- 1 package (15 1/4 to 18 1/4 ounces) German chocolate cake mix with pudding
- 1/2 cup water
- 1/4 cup unsweetened cocoa powder
- 1/4 cup vegetable oil
- 3 tablespoons McCormick® Black Food Color
- 3 eggs
- 1 tablespoon McCormick® Pure Vanilla Extract
- 1/2 cup (1 stick) butter, softened
- 1 1/2 cups confectioners' sugar
- 1 jar (7 ounces) marshmallow cream
- 1/2 teaspoon McCormick® Pure Orange Extract
- 1/2 teaspoon McCormick® Red Food Color
- 1/2 teaspoon McCormick® Yellow Food Color
Grilled Mexican Lime Chicken
By nanasally4
1. Combine first five ingredients for marinade
- 1 teaspoon salt
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/3 cup oil
- 1/4 cup fresh lime juice
- 2 lbs. chicken breasts
Strawberry Refrigerator Cake
By nanasally4
1. Preheat oven to 350 degrees; grease and flour 13 x 9 inch pan 2
- 1 pkg Duncan Hines Strawberry Supreme Cake
- 10 oz sweetened, frozen sliced strawberries, thawed
- 3.4 oz instant vanilla pudding mix
- 1 cup milk
- 3 cups Cool Whip
- fresh strawberries
Sweet Orange Florentines
By nanasally4
Preheat the oven to 350 degrees F with a rack in the center
- 1/2 cup sliced almonds
- 3/8 cup macadamia nuts, chopped
- 1 1/2 tablespoon all-purpose flour
- 1 About 1 tablespoon finely grated orange zest (from about 1/2 orange)
- 1/8 teaspoon salt
- 3/8 cup sugar
- 1 tablespoon heavy cream
- 1 tablespoon honey
- 2 1/2 tablespoons unsalted butter
- 1/4 teaspoon pure vanilla extract
- 1/4 teaspoon anise extract
- 1/2 cup white chocolate chips
Lobster Mac & Cheese
By nanasally4
Barefoot Contessa Foolproof: Recipes You Can Trust
- 2 tablespoons vegetable oil
- Kosher salt
- 1 pound cavatappi or elbow macaroni
- 1 quart whole milk
- 8 tablespoons (1 stick) unsalted butter, divided
- 1/2 cup all-purpose flour
- 4 cups grated Gruyere cheese (12 ounces)
- 2 cups grated extra-sharp Cheddar (8 ounces)
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon ground nutmeg
- 1 1/2 pounds cooked lobster meat, 1/2-inch-diced
- 1 1/2 cups fresh white bread crumbs (5 slices, crusts removed)
Stuffed Bell Peppers
By nanasally4
Directions 1 Preheat oven to 350 degrees
- Ingredients
- 4 4
- medium bell pepper
- 1 1
- lb
- ground chuck
- 1 1
- c
- instant rice, cooked (or 1 box beef and mushroom Rice-a-Roni)
- 1 1
- finely chopped onion
- 1 1
- tsp
- olive oil
- 1/2 cup
- chopped celery, optional
- 1 1
- 16 oz. can diced tomatoes (or use fresh summertime tomatoes if you have them)
- 1 1
- Tbsp
- sugar (or sugar substitute)
- 1/2 1/2
- tsp
- dried basil or 2 tsp. fresh basil, chopped (or more if you wish)
- shredded cheese of your choice
- salt to boiling water
Honey-Lime Fruit Salad
By nanasally4
DFinase
- 1/4 cup honey
- 1/4 cup frozen, thawed limeade concentrate
- 2 tsp poppy seed, if desired
- 4 cups cut-up fresh fruit
- 1/4 cup slivered almonds, toasted
Delicious Chocolate Cake Recipe Has One Secret Ingredient
By nanasally4
This is my go-to chocolate cake recipe
- Butter, for greasing the pans
- 1 3/4 cups all-purpose flour, plus more for pans
- 2 cups sugar
- 3/4 cups good cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1 cup buttermilk, shaken
- 1/2 cup vegetable oil
- 2 extra-large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- 1 cup freshly brewed hot coffee
- Chocolate Buttercream, recipe follows
Raspberry Linzer Cookies
By nanasally4
Cream the butter and sugar together in the bowl of an electric mixer on low to medium speed
- 2 cups unsalted butter, room temperature,
- 2 cups granulated sugar
- 2 large eggs
- 3 tsp vanilla extract
- 5 cups all-purpose flour
- 1 tsp salt
- 2 cups Driscoll's raspberries
- 1/2 cup raspberry jam