Menu Enter a recipe name, ingredient, keyword...

Teresafu's profile page

Recipes

Lemon Coconut Shortbreads

Lemon Coconut Shortbreads

By

Anna olson

  • 1 cup flour
  • 1/2 cup unsweetened coconut
  • 1/4 cup splenda
  • 2 tsp finely grated lemon zest
  • 1/4 tsp salt
  • 2/3 cup unsalted butter, cool but not cold
0/5 (0 Votes)

Turkey in Crunchy Bread Cups

Turkey in Crunchy Bread Cups

By

Turkey Mixture 1 Tbsp dry brown gravy mix Preheat oven to 400° F

  • 1 tbs corn starch
  • 1 tbs dry gravy mix
  • 1 can consumme soup 10 fl oz
  • 1/2 tsp curry
  • 1/2 tsp poultry seasoning
  • 3 c diced turkey or chicken cooked
  • 2 green onions diced
  • 5 sm mushrooms diced
  • 2 1/4 tsp butter softened
  • 1 loaf multigrain bread
0/5 (0 Votes)

Grape Salad

Grape Salad

By

Wash and pull grapes from stems Mix together sour cream, cream cheese, white sugar and vanilla

  • 2 lbs whole red grapes
  • 2 lbs whole green grapes
  • 8 oz sour cream
  • 8 oz cream cheese
  • 1/2 cup white sugar
  • 1 tsp vanilla
  • 1 cup chopped pecans
  • 3/4 cup brown sugar
0/5 (0 Votes)

Flourless Chocolate Biscotti

Flourless Chocolate Biscotti

By

Preheat oven to 350 With electric beaters whip eggs, sugars and veg oil until frothy and pale, about 4 mins

  • 3 large eggs at room temp
  • 1 cup sugar
  • 1/4 cup light brown sugar
  • 3 tbsp veg oil
  • 1 3/4 cups brown rice flour
  • 1 cup cocoa powder, packed
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/8 tsp ground cloves
  • 3/4 cup shelled pistachios
  • 1/2 cup dark chocolate chips or chunks
0/5 (0 Votes)

Maple Pecan Biscotti

Maple Pecan Biscotti

By

In a bowl, cream sugar and butter

  • 1/2 cup brown sugar firmly packed
  • 1/4 cup butter, softened
  • 2 tbs ample extract
  • 2 eggs
  • 2 cups toasted pecans
  • 1 1/2 cups flour
  • 3/4 tsp baking powder
0/5 (0 Votes)

Slow Cooker Chicken cacciatore

Slow Cooker Chicken cacciatore

By

In a large bowl, season chicken with 1 teaspoon salt, and pepper

  • 2 lbs chicken drumsticks and thighs, bone in, skin on
  • 1 c mushrooms, thinly sliced
  • 2 carrots, medium diced
  • 1/2 onion, thinly sliced
  • 5 cloves garlic, minced
  • 1 1/2 c flour
  • 1 can 14.5 oz chopped tomatoes
  • 1 bell pepper, thinly sliced
  • 2 tsp thyme
  • 2 tsp parsley
  • 3 c red wine
  • 2 tbsp. canola oil
  • 1 1/2 tsp salt
  • pepper to taste
0/5 (0 Votes)

Green Onion Tart

Green Onion Tart

By

Heat butter over medium heat, stir-fry onions, garlic, salt and pepper until oions are wilted and tender, about 4 m...

  • 2 tbsp butter
  • 3 bunches green onions
  • 3 leeks
  • bag of spinach bag
  • 1 clove garlic, minced
  • 1/2 tsp salt
  • pinch white pepper
  • 8 oz butter puff pastry
  • Buy 1 lb/500g box butter puff pastry, use half
  • 1 egg yolk
  • 2 tbsp milk
  • 1/2 cup shredded gruyere cheese or aged cheddar cheese
0/5 (0 Votes)

Oatmeal Caramel Cookies (Flourentine)

Oatmeal Caramel Cookies  (Flourentine)

By

Preheat to 375 melt marg, brown sugar and corn syrup

  • 1/2 cup marg
  • 2/3 cup brown sugar
  • 1/2 cup corn syrup
  • 3/4 cup flour
  • 1 cup oats
  • 2 to 4 squares bakers chocolate
0/5 (0 Votes)

Bacon Wrapped Scallops with Lemon-Herb dressing

Bacon Wrapped Scallops with Lemon-Herb dressing

By

Soak 16 wooden or bamboo toothpicks for 6 minutes in cold water

  • 6 Tablespoons of olive oil
  • 3 Tablespoons of basil leaves; chopped finely
  • 1 clove of crushed garlic
  • 1 teaspoon of grated lemon zest
  • 2 Tablespoons of lemon juice
  • 1 teaspoon of fresh rosemary
  • 1 small red chile, fresh
  • 6 slices of bacon or prosciutto
  • 16 sea scallops, fresh
4.8/5 (11 Votes)

Penne alla Vodka

Penne alla Vodka

By

Penne alla Vodka sounds fancy but this restaurant style pasta takes only minutes to prepare at home

  • 1 pound penne pasta
  • 1 cup frozen peas (optional)
  • 2 tbsp. olive oil
  • 1 tbsp. butter
  • 2 garlic cloves, smashed
  • 1/4 cup vodka
  • 1 3/4 cups pureed tomatoes (passata)
  • 1/2 cup to 1 cup whipping cream (35%)
  • Salt and freshly ground pepper, to taste
  • Hot pepper flakes, to taste
  • Freshly grated Parmesan, to taste
  • 1 tsp. dried oregano
  • 1/4 cup fresh diced tomatoes, to garnish (optional)
  • 1 tbsp. chopped parsley, to garnish
4.5/5 (43 Votes)