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Recipes
Apple-Cream Cheese Bundt Cake
By pknaub
Prepare Filling: Beat first 3 ingredients at medium speed until blended and smooth
- Cream Cheese Filling
- 1 . 8 oz cream cheese, softened
- 2 . 1/4 cup butter, softened
- 3 . 1/2 cup granulated sugar
- 4 . 1 large egg
- 5 . 2 tbsp all purpose flour
- 6 . 1 tsp vanilla extract
- Apple Cake Batter
- 1 . 1 cup finely chopped pecans
- 2 . 3 cups all purpose flour
- 3 . 1 cup granulated sugar
- 4 . 1 cup packed brown sugar
- 5 . 2 tsp ground cinnamon
- 6 . 1 tps salt
- 7 . 1 tsp baking soda
- 8 . 1 tsp ground nutmeg
- 9 . 1/2 tsp ground allspice
- 10 . 3 large eggs, lightly beaten
- 11 . 3/4 cup canola oil
- 12 . 1/4 cup applesauce
- 13 . 1 tsp vanilla extract
- 14 . 3 cups peeled and finely chopped Gala apples
- Praline Frosting
- 1 . 1/2 cup packed brown sugar
- 2 . 1/4 cup butter
- 3 . 3 tbsp milk
- 4 . 1 tsp vanilla extract
- 5 . 1 cup powdered sugar
- 6 . 1/4 cup pecans (optional)
Taco Stuffed Pasta Shells
By pknaub
Step 1: In a fry pan cook ground beef and add taco seasoning and prepare according to package directions
- 1 lb ground beef
- 1 package taco seasoning
- 1 4 once package cream cheese
- 12 large pasta shells
- 1 cup salsa
- 1 cup taco sauce
- 1 cup cheddar cheese (shredded)
- 1 cup Monterey jack cheese (shredded)
- 1 1/2 cups tortilla chips (crushed)
- 3 green onions (chopped)
- 1 cup sour cream
Apple Pie
By pknaub
In a bowl mix peeled apples, lemon juice, sugar, flour and ¼ teaspoon salt
- 1 whole Pie Crust
- 6 cups (to 7 Cups) Peeled And Sliced Granny Smith Apples
- 1/2 whole (juice Of) Lemon
- 1/2 cups Sugar
- 4 Tablespoons Flour
- 1/4 teaspoons Salt
- 1/2 cups Flour
- 1-1/2 stick Butter
- 1 cup Brown Sugar
- 1/2 cups Quick Oats
- 1/4 teaspoons Salt
- 1/2 cups Pecans, Chopped
- 1/2 jars (or More) Caramel Topping
LEMON CURD (IN THE VITAMIX)
By pknaub
1. Put all ingredients EXCEPT the butter into the Vitamix
- Ingredients:
- Recipe from the Vitamix book, Create.
- 5 large eggs
- 1/2 cup fresh lemon juice (2-3 large lemons)
- 1 1/2 cups granulated sugar
- 1/8 teaspoon salt
- 1/2 cup unsalted butter, room temperature and cut into small pieces
Vanilla Rich Chocolate Chip Cookies
By pknaub
1. Preheat oven to 375°F
- 3 1/4 cups flour
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1 1/3 cups butter, softened
- 1 1/4 cups granulated sugar
- 1 cup firmly packed light brown sugar
- 2 eggs
- 4 teaspoons McCormick® Pure Vanilla Extract
- 1 package (12 ounces) semi-sweet chocolate chips
Kung Pao Chicken
By pknaub
Here’s the recipe you all might have been waiting for – the legendary Kung Pao Chicken! I have wanted to make t...
- 1 lb boneless-skinless chicken breasts (cut into 1” pieces)
- 1 tablespoon cornstarch
- 2 teaspoons sesame oil
- 3 tablespoons green onions (chopped)
- 3 garlic cloves (minced)
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon powdered ginger
- 2 tablespoons rice wine vinegar
- 2 tablespoons soy sauce
- 2 teaspoons sugar
- 1/3 cup dry roasted peanuts
Spiked Apple Crisp Shooters
By pknaub
Heat oven to 375ºF. Spray bottom only of 8-inch square pan with cooking spray
- Apple Crisp:
- 4 medium tart apples, chopped (about 4 cups)
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup butterscotch schnapps
- 1/2 cup butter, melted
- 1 pouch (1 lb 1.5 oz) Betty Crocker oatmeal cookie mix
- Cream Layer and Topping:
- 1 cup whipping cream
- 1 tablespoon butterscotch schnapps
- 1 tablespoon powdered sugar
- caramel topping, if desired
Sweet and Spicy Beef with Noodles
By pknaub
Season beef with salt and pepper and set aside
- 1 pound beef tenderloin, chopped
- 1/2 tablespoon sea salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup sliced mushrooms
- 1/2 onion, chopped
- 2 garlic cloves, minced
- 1/2 red pepper, sliced
- 1/2 jalapeno pepper, chopped and seeds removed
- 1 cup sugar snap peas
- 1/2 pound whole wheat pasta noodles (I used capellini)
- 1 tablespoon soy sauce
- 2 tablespoons honey
- pinch of red pepper flakes
Authentic Mexican Tortillas
By pknaub
1. Combine the flour, baking powder, and salt
- Ingredients
- 1-1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/4 cup and 2 tablespoons shortening
- 1/4 cup and 2 tablespoons hot water
Paleo Chocolate Coconut Cupcakes
By pknaub
Preheat your oven to 400. Cream together honey and coconut oil
- 2 tbsp melted coconut oil
- 1/4 cup honey
- 1 tsp vanilla
- 1/2 cup unsweetened almond or coconut milk
- 4 large eggs, at room temperature
- 3/8 cup coconut flour
- 1/4 cup cocoa powder
- 1/2 tsp baking powder
- Pinch salt