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Recipes
Three-Cheese Creamed Spinach
By Tufgrlz
•In a large saucepan, combine all ingredients
- 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
- 1-1/2 cups spreadable chive and onion cream cheese
- 1 cup grated Parmesan cheese
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1/4 cup butter, cubed
- 1/4 teaspoon pepper
Smoked Trout Chips
By Tufgrlz
In bowl, mix sour cream, chives and dill; season
- 2/3 cup sour cream
- 2 tablespoons snipped fresh chives
- 2 tablespoons chopped fresh dill, plus sprigs for garnishing
- 2 smoked trout fillets (4 oz each) skin removed
- 40 ridged potato chips
Pesto Minestrone
By Tufgrlz
n saucepan, cook sausage and fennel over medium-high, stirring, 5 minutes
- 8 ounces fresh Italian sausage, crumbled
- 1 cup chopped fennel
- 3 cups chicken stock
- 1 15 1/2 ounce can cannellini beans, rinsed
- 1 14 1/2 ounce can diced tomatoes
- 1 10 ounce bag frozen mixed vegetables
- 1/4 cup pesto
- Shaved Parmesan
Porkettes
By Tufgrlz
Stuff slivers of garlic inside of roast, salt and pepper generously
- boneless pork roast
- garlic buds
- Italian seasoning (lots)
- parsley
- gravy master
- salt and pepper to taste
- water
Warm Bean Dip With Cucumber Rounds
By Tufgrlz
Place cucumber slices in a medium bowl lined with a double layer of paper towels
- 2 medium cucumbers (about 2 1/2 inches in diameter), peeled and sliced
- 2 cans (16 ounces each) fat-free refried beans
- 1/2 cup medium salsa
- 1/3 cup fat-free plain yogurt
- 3/4 teaspoon ground cumin
- 8 ounces Wisconsin Pepper Jack cheese, shredded, divided
Two-Potato Gratin
By Tufgrlz
1. Preheat oven to 425°
- 2 large garlic cloves
- 1 1/2 teaspoons rubbed sage
- 1 teaspoon dried thyme, crumbled
- 1 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 2 tablespoons flour
- 2 cups half-and-half
- 3 medium baking potatoes (1 1/2 pounds), peeled and thinly sliced
- 1 large sweet potato (1 pound), peeled, halved lengthwise, if desired, and thinly sliced
- 2 tablespoons butter, diced
- 3 tablespoons freshly grated Parmesan cheese
Honey and Lemon Glazed Carrots
By Tufgrlz
In a medium saucepan, bring water to a boil
- Salt
- 1 pound baby carrots
- 2 tablespoons butter
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Freshly ground black pepper
- 1/4 cup chopped flat-leaf parsley
Bacon Potato Salad
By Tufgrlz
Bring a heaping bowl of comfort to your warm-weather table with this terrific potato salad recipe
- 6 to 8 medium potatoes (about 3 pounds), peeled and cut into 1-inch cubes
- 1/2 pound bacon, cooked and crumbled
- 6 green onions, chopped
- 2 celery ribs, finely chopped
- 2 tablespoons diced pimiento, drained
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- Garnishes: paprika, celery sticks
Lacy Brandy Snaps
By Tufgrlz
•In a small saucepan, combine the butter, sugar and corn syrup
- FILLING:
- 6 tablespoons unsalted butter, cubed
- 1/3 cup sugar
- 3 tablespoons light corn syrup
- 2/3 cup all-purpose flour
- 2 teaspoons brandy
- 1 teaspoon ground ginger
- 4 cups heavy whipping cream
- 1-3/4 cups confectioners' sugar
- 1/2 cup brandy
- Grated chocolate, optional
Sweet Tea Punch
By Tufgrlz
In a large bowl, combine the tea bags, honey and sugar with 6 cups boiling water and stir until the honey and ...
- 9 black tea bags
- 3/4 cup honey
- 1/3 cup (packed) golden brown sugar
- 1 large bunch fresh mint
- 2 pints blood orange or regular orange sorbet
- 1 - 2 cups American whiskey, such as bourbon or rye
- Soda water
- 3 limes, sliced into rounds