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Recipes
Cheese Filled Burgers
By ezunich
Mix ground beef, seasoned salt, relish, egg, bread crumbs, Worcester sauce together
- 1 1/2 pounds ground beef
- 1 teaspoon seasoned salt
- 4 teaspoons sweet pickle relish
- 4 slices med. cheddar cheese* any kind of cheese
- 4 hamburger buns
- 1 egg
- Worcester Sauce, as much or as little as you want
- Bread Crumbs, enough so that the mixture is not watery
Amazing Egg Muffin Cups
By ezunich
In a bowl, combine the hash browns, butter, salt and pepper
- 3 cups frozen hash browns, thawed
- 3 tbs melted butter
- 1/8 tsp salt
- 1/8 tsp pepper
- 1/2 lb sausage
- 6 eggs
- 2 cups shredded Mexican blend cheese
- 1/4 cup chopped red bell pepper
- Chopped fresh chives or green onions
Peppered Beef Tenderloin
By ezunich
Combine the pepper, oil, lemon peel, salt and garlic; rub over tenderloin
- 3 tablespoons coarsely ground pepper
- 2 tablespoons olive oil
- 1 tablespoon grated lemon peel
- 1 teaspoon salt
- 2 garlic cloves, minced
- 1 whole beef tenderloin (3 to 4 pounds)
White Bean Salad
By ezunich
Mix all together. Best to be made the day before
- 2 cans cannelloni beans, rinsed and drained
- 1 cup thinly sliced Bermuda onion
- 1/2 cup chopped parsley
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- Salt pepper
Grilled Chicken Pita Sandwiches
By ezunich
Combine salt, pepper, olive oil, lemon juice, garlic, marjoram and onion in a bowl
- 4 boneless chicken breasts
- 1/4 + 1/8 tsp salt
- 1/8 tsp pepper
- 6 tbs olive oil
- 2 1/2 tbs lemon juice
- 3 minced garlic cloves
- 2 tsp dried marjoram
- 3 tbs onion, finely minced
- 4 pita breads
- Yogurt Sauce
- Toppings: sliced tomatoes, thinly sliced onion, chopped black olives, shredded lettuce
Kelsey's Favorite Cranberry Bread
By ezunich
In a large bowl, combine the first five ingredients; cut in butter until crumbly
- Streusel:
- 2 cups flour
- 3/4 cups sugar
- 1 1/2 tsp baking powder
- 1 tsp salt
- 1/2 tsp baking soda
- 1/4 cup cold butter
- 1 egg
- 3/4 cup orange juice
- 2 tsp grated orange peel
- 1 cup chopped fresh or frozen cranberries
- 1/2 cup golden raisins
- 1/3 cup packed brown sugar
- 3 tbs flour
- 2 tbs cold butter
- Glaze:
- 1/2 cup confectioners' sugar
- 2 tsp orange juice
Holiday Rib Roast with Grain Mustard Sauce
By ezunich
1. Position oven rack just below center
- 1 recipe Garlic-Herb Rub
- 1 6 - 7 pound beef rib roast (3 bones)
- 1 tbs vegetable oil
- 1/2 cup unsalted butter, melted
- 4 medium shallots, sliced
- 6 cloves garlic, halved
- 1 tbs olive oil
- 1/2 cup dry white wine
- 2 cups lower-sodium beef broth
- 1 1/2 tbs coarse grain mustard
- 1 tbs fresh grated horseradish or 1 tsp. prepared horseradish
- 2 tbs cold unsalted butter
- Garlic-Herb Rub
- 2 tbs chopped fresh thyme
- 1 1/2 tbs cracked black peppercorns
- 7 cloves garlic
- 3 tbs olive oil
- 1 . In a food processor combine thyme, peppercorns, and garlic. Cover and pulse until combined. Add olive oil; pulse to a coarse paste.
Two Chip Chocolate Chippers
By ezunich
1. In a large bowl, cream the butter, spry and sugars until light and fluffy
- 1/2 cup butter, softened
- 1/2 cup crisco
- 3/4 cup brown sugar
- 1/4 cup sugar
- 2 eggs
- 1 1/2 tsp vanilla
- 2 1/4 cups flour
- 1 pkg (3.4 oz) instant vanilla pudding mix
- 1 tsp baking soda
- 1 1/2 cups semisweet chocolate chips
- 1 1/2 cups dark chocolate chips
Cherry Tomato Caprese Salad Recipe
By ezunich
Combine tomatoes, mozzarella, oil, vinegar, salt, and pepper in a large bowl
Golden Layer Cake with Chocolate Icing
By ezunich
1. Let butter, eggs, and milk stand at room temperature for 30 minutes
- 1 cup unsalted butter
- 5 eggs
- 1 cup milk
- 2 cups sugar
- 1/2 tsp kosher salt
- 2 tsp pure vanilla
- 3 cups sifted cake flour
- 1 tbs baking powder
- Chocolate Icing
- 5 cups sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 tsp kosher salt
- 1/2 cup unsalted butter, cut up
- 1 (12 oz can) evaporated milk
- 1/2 cup whole milk
- 2 tsp pure vanilla