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Recipes
Fluffy Mashed Turnips
By Addie
This is a traditional British recipe for a classic accompanimnet of boiled turnips and a potato that are then mashe...
- 3 medium turnips, peeled and cut into chunks
- 1 large russet potato, peeled and cut into chunks
- 2 tbsp sour cream
- 1 tbsp butter
- 60 ml-120 ml milk (or cream)
- Salt and freshly-ground black pepper, to taste
Marinated Sirloin Steak
By Addie
I once knew a nun who cooked the best marinated steaks
- MARINADE:
- 2 to 2-1/2 pounds beef top sirloin steak (about 1 inch thick)
- ...........................................
- 1-1/2 cups water
- 3/4 cup soy sauce
- 1/4 cup Worcestershire sauce
- 1 medium onion, chopped
- 2 tablespoons white wine vinegar
- 2 tablespoons lemon juice
- 2 tablespoons Dijon mustard
- 2 garlic cloves, minced
- 2 teaspoons dried parsley flakes
- 1 teaspoon dried thyme
- 1 teaspoon Italian seasoning
- 1 teaspoon pepper
Sweet and Sour Sauce II
By Addie
Sweet and Sour Sauce is a sauce made by combing a sweet component and a sour component with cornstarch as the thick...
- 4 tablespoons brown sugar
- 2 1/2 tablespoons tomato ketchup
- 1/3 cup rice vinegar or white vinegar
- 1/2 teaspoon soy sauce
- 2 teaspoon cornstarch, dissolved in 5 teaspoons of water
BBQ Potato Chip Crunch Dog
By Addie
Looking for a new way to serve hot dogs? We simmered ours in a homemade barbecue sauce to infuse it with savory-swe...
- 1 cup ketchup
- 1/2 cup cider vinegar
- 1 tablespoon honey
- 1 tablespoon Worcestershire sauce
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 8 hot dogs of choice
- 2 cups finely shredded napa or white cabbage
- 8 cups hot dog buns
- Barbecue flavor potato chips
German-Style Beef Roast
By Addie
“My grandmother used to make this, and I adapted it for my slow cooker
- 1 boneless beef chuck roast (4 pounds), trimmed
- 1 teaspoon pepper
- 1 large onion, thinly sliced
- 1 bottle (12 ounces) beer or nonalcoholic beer
- 1 cup ketchup
- 1/4 cup packed brown sugar
- 1/4 cup all-purpose flour
- 1/4 cup cold water
The Absolute BEST Crockpot Beef Stroganoff
By Addie
Oh my gosh! This was so good and so easy
- 2 pounds cubed stew meat
- 2 cans Condensed Golden Mushroom Soup
- 1 largish onion diced
- 2-3 -4 tabls of Worcestershire (this stuff is so awesome I always add more)
- 1/2 cup water
- 8 oz of cream cheese (the first time I made this with just 1 lb of meat I still added 8 oz's, sshh don't tell my lactose intolerant hubbie)
- Couple of dashes of Garlic Salt (1 tsp?)
- Couple dashes of Hot Paprika (see I just can't believe this would be good without some sort of kick)
Greek Honey Cake
By Addie
One of our FAVORITE desserts using honey is Greek Honey Cake
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 teaspoon orange zest
- 3/4 cup butter
- 3/4 cup white sugar
- 3 eggs
- 1/4 cup milk
- 1 cup chopped walnuts
- 1 cup white sugar
- 1 cup honey
- 3/4 cup water
- 1 teaspoon lemon juice
Chocolate Chip Coffee Cake IV
By Addie
This sour cream coffee cake is light, fluffy, and has a tunnel of cinnamon and chocolate chips inside
- Coffee Cake:
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup butter, at room temperature
- 2 large eggs
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- .....................................
- Cinnamon Sugar Topping/Filling:
- 1/4 cup granulated sugar
- 3 tablespoons brown sugar
- 1 1/2 teaspoons cinnamon
Ham Croquettes
By Addie
I am still on the bandwagon to restore all croquettes—meat, poultry, and seafood—to the prominent role they onc...
- Sauce:
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk, to taste
- 2 tablespoons fresh parsley leaves, minced
- ............................................
- Croquettes:
- 4 tablespoons butter
- 3 scallions, white parts only, finely chopped
- 3 tablespoons all-purpose flour
- 1 1/2 cups milk
- 4 cups ham, cooked, coarsely chopped
- 3 large egg yolks
- 1 tablespoon Dijon mustard
- 1/4 teaspoon dried sage, crumbled, to taste
- 1 large egg, beaten with 2 tablespoons water
- 2 cups fine dry bread crumbs
- Peanut oil for frying
Croquetas – Ham Croquettes
By Addie
Ham Croquettes Glenn Lindgren: It's no secret that we love croquetas! Raúl Musibay: They are very popular at r...
- CROQUETTES:
- 4 tablespoons butter
- 1/2 cup onion, minced fine
- 1/3 cup flour
- 1 and 1/2 cups whole milk, at room temperature (more or less)
- 1/4 teaspoon nutmeg
- 1 tablespoon dry sherry
- 1 tablespoon parsley, finely chopped
- 4 cups (about 1 pound) smoked ham, ground
- 1 cup dry bread crumbs (more or less)
- 1/2 teaspoon salt (more or less to taste)
- 1/4 teaspoon black pepper (more or less to taste)
- ...............................................
- COATING:
- 2 eggs , beaten with 1 tablespoon water
- 1 cup dry bread crumbs (mixed with 1/4 cup flour)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup vegetable oil (for frying)