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Recipes
Individual Apple Cinnamon Crisp
By Addie
With my family's hectic schedule, I cook for one quite frequently," relates field editor Sherry Krenz from Woodwort...
- 1 medium apple, peeled and sliced
- 1 tablespoon all-purpose flour
- 2 tablespoons brown sugar
- 1 tablespoon butter
- 2 tablespoons quick-cooking oats
- 1/8 teaspoon ground cinnamon
- Cream, optional
Easy Layered Taco Pie
By Addie
Easy is an understatement
- 1 lb. lean ground beef
- 1 pkg. (1-1/4 oz) taco seasoning Mix
- 1/2 cup water
- 4 flour tortillas, cut into quarters
- 1 cup salsa
- 1 cup Mexican Style Shredded cheddar cheese
- 2 cups lettuce, shredded shopping list
- 1/4 cup sliced green onions
- 1/4 cup sour cream
Chili Con Queso Dip
By Addie
Microwave margarine on high for 30 seconds
- 1 tablespoon butter
- 1 pinch cumin
- 4 oz green chilies, chopped
- 1 cup canned tomatoes, chopped
- 1/2 cup onion, chopped
- 1/2 pound Monterey Jack cheese, shredded
- 1 teaspoon garlic, minced
- 3 oz cream cheese
- 1/4 teaspoon pepper
- 1 tablespoon cilantro, chopped
Apple Crumb Coffee Cakes
By Addie
I decided to bake a coffee cake but couldn't decide which one of the two recipes I found online that I wanted to ma...
- Crumb Topping:
- 1 cup all-purpose flour
- 1/2 cup light brown sugar
- 1/2 teaspoon salt
- 5 tablespoons cold unsalted butter, cut into small pieces
- ..............................
- Crumb Cakes:
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon salt
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1 stick cold unsalted butter, cut into small pieces
- 3/4 cup sour cream
- 1 large egg, beaten
- 1 large Granny Smith apple, peeled and finely diced
Tyler's Fried Chicken
By Addie
Put the chicken pieces into a large bowl
- 1 (3 to 4 pound) chicken, cut up into 10 pieces
- Kosher salt
- 3 cups all-purpose flour
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 2 tablespoons sweet paprika
- 2 teaspoons cayenne
- Freshly ground black pepper
- 1 quart buttermilk
- 2 tablespoons hot chili sauce (recommended: Srirachi)
- Peanut oil, for frying
- 1/4 bunch fresh thyme
- 3 big sprigs fresh rosemary
- 1/4 bunch fresh sage
- 1/2 head garlic, smashed, husk still attached
- Lemon wedges, for serving
Crab-Stuffed Manicotti for 2
By Addie
I love pasta, and my husband loves seafood
- 4 uncooked manicotti shells
- 1 tablespoon butter
- 4 teaspoons all-purpose flour
- 1 cup milk or half & half
- 1 tablespoon grated Parmesan cheese
- 2 pouches (3.53 ounces each) premium crabmeat, drained
- 1/3 cup ricotta cheese
- 1/4 cup shredded mozzarella cheese
- 1/4 teaspoon lemon-pepper seasoning
- 1/4 teaspoon pepper
- 1/8 teaspoon garlic powder
- Minced fresh parsley
Apple Butter Spice Cake
By Addie
This is a very good and moist cake recipe I received from my mother years ago
- 1 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup chopped pecans
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1 cup white sugar
- 3/4 cup apple butter
- 1 teaspoon vanilla extract
- 1/2 cup quick oats
- 1 cup sour cream
- 2 eggs, beaten
Pumpkin Cake Bars With Cream Cheese Frosting
By Addie
"I love pumpkin bars all year long, and these ones take the cake! Moist, delicious, and perfect everytime
- CAKE:
- 4 large eggs
- 1 2/3 cups white sugar
- 1 cup vegetable oil
- 1 (15 ounce) cans pumpkin puree
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- ............................
- FROSTING:
- 6 ounces cream cheese
- 6 tablespoons butter, softened
- 3 cups confectioners' sugar
Creole Shrimp & Potato Chowder
By Addie
Browning shrimp shells and then simmering them in broth delivers great seafood flavor
- 1 lb large uncooked, shell-on shrimp (21-25 per lb)
- 1 tbsp vegetable oil
- 2 bottles (8-oz) clam juice
- 2 cups chicken stock
- 1 medium onion
- 2 stalks celery
- 1 large russet potato, unpeeled
- 4 slices uncooked bacon
- 1/4 cup all-purpose flour
- 3 garlic cloves, pressed
- 2 tbsp Creole Rub
- 1 cup dry white wine such as Chardonnay
- 1/2 cup half and half
- 1/2 tsp salt
- 1/4 tsp thyme
Fresh Pico De Gallo
By Addie
Dice the tomatoes, add the onions, cilantro and spices to taste
- 1 pound Diced Roma Tomatoes
- 3 ounces Diced Yellow Onions
- 1/2 ounce Chopped Fresh Cilantro
- Salt, pepper, granulated garlic and fresh lime juice to taste.