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Hearty Potato Frittata

Hearty Potato Frittata

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“Save money and fat grams by substituting ground turkey breast, seasoned with a pinch each of sage, nutmeg and re...

  • 16 ounces bulk pork sausage
  • 2 green onions, chopped
  • 4 russet potatoes, thinly sliced
  • 1/2 cup sliced mushrooms
  • 1/2 medium green bell pepper, finely chopped
  • 8 eggs, beaten
0/5 (0 Votes)

KFC Cole Slaw

KFC Cole Slaw

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We take shredded cabbage, diced carrots, and just a sprinkle of onions and mix them all in a delicious dressing for...

  • DRESSING:
  • 1/2 cup mayonnaise
  • 1/3 cup granulated sugar
  • 1/4 cup milk
  • 1/4 cup buttermilk
  • 2 1/2 tablespoons lemon juice
  • 1 1/2 tablespoons white vinegar
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • ...............................
  • 8 cups finely chopped cabbage (about 1 head)
  • 1/4 cup shredded carrot (1 medium carrot)
  • 2 tablespoons minced onion
0/5 (0 Votes)

Bread Pudding with Salted Caramel Sauce

Bread Pudding with Salted Caramel Sauce

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1. Preheat oven to 350°. 2

  • Bread pudding:
  • 5 cups (1/2-inch) cubed French bread (about 8 ounces)
  • 1 cup evaporated fat-free milk
  • 3/4 cup 1% low-fat milk
  • 1/3 cup granulated sugar
  • 2 tablespoons bourbon
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • 2 large eggs
  • .............................
  • Sauce:
  • 3/4 cup packed light brown sugar
  • 3 tablespoons bourbon
  • 1 tablespoon unsalted butter
  • 6 tablespoons half-and-half, divided
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon kosher salt
  • Cooking spray
0/5 (0 Votes)

Calico Beans

Calico Beans

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A picnic favorite, this saucy bean medley isn't overly sweet like some versions

  • 4 medium onions, halved and sliced
  • 5 bacon strips, diced
  • 2 garlic cloves, minced
  • 1 cup packed dark brown sugar
  • 1/2 cup cider vinegar
  • 1/4 teaspoon ground mustard
  • 2 cans (15-1/4 ounces each) lima beans, rinsed and drained
  • 2 cans (15 ounces each) pork and beans
  • 1 can (16 ounces) kidney beans, rinsed and drained
0/5 (0 Votes)

Easy Easy Little Sour Cream Biscuits

Easy Easy Little Sour Cream Biscuits

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Buttery, and delicious. Pile them on a buffet table with ham, and all the trimmings

  • 2 sticks unsalted butter, melted
  • 1 cup sour cream
  • 2 cups self-rising flour
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Perfect Creamed Spinach

Perfect Creamed Spinach

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“The kids never liked spinach until they tasted Grandma's rich and creamy recipe

  • 2 (10-ounce) bags fresh spinach
  • 2 teaspoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 2 tablespoons grated Parmesan cheese
  • 1/8 teaspoon white pepper
  • Ground nutmeg
0/5 (0 Votes)

Mint Brownies

Mint Brownies

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Mint brownies make perfect Christmas goodies, but they are so amazing that I make them all year long

  • Brownies:
  • 3 cups sugar
  • 3 cups flour
  • 3/4-1 cup cocoa
  • 1 1/2 tsp salt
  • 6 eggs
  • 1 1/2 cups oil
  • 3/4 cup milk
  • ................................................
  • Mint Layer:
  • 1/2 cup soft butter
  • 4 cups powdered sugar
  • 1-2 tsp peppermint extract (I use 2 because I like them really minty.)
  • 2 Tbsp water (approximately)
  • Pinch of salt
  • A few drops of green food coloring
  • ..................................................
  • Chocolate Topping:
  • 2 cups semi-sweet chocolate chips
  • 6 Tbsp butter
5/5 (1 Votes)

Pan-Seared Steak

Pan-Seared Steak

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There have been many requests for pan-seared steak which is started in a skillet and then finished in the oven This...

  • # 1 -1 1/2 tablespoon vegetable oil
  • # 1 boneless beef steak*
  • # Garlic powder (optional)
  • # Freshly ground cracked black pepper
  • # 1 -1 1/2 tablespoon butter
  • # Salt (used only after cooking)
  • =====================
  • Note: Use a 1-1/2 pound steak, cut 2-1/2 inches thick, New York or rib-eye cut)
  • =====================
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Sweet and Spicy Coleslaw

Sweet and Spicy Coleslaw

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Cut cabbage in quarters and remove core

  • 2 pounds green cabbage
  • 4 carrots
  • 1 medium yellow onion
  • 1/2 cup mayonnaise
  • 1/4 cup mustard
  • 2 teaspoons apple cider vinegar
  • 1 cup sugar
  • 1 teaspoon black pepper
  • 1/2 teaspoon cayenne
  • Salt and freshly ground black pepper
0/5 (0 Votes)

Deli Corned Beef and Cabbage

Deli Corned Beef and Cabbage

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“A whole brisket of corned beef will yield approximately 8 servings

  • 8 cups water
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 bay leaf
  • 1 teaspoon minced garlic
  • 1 1/2 teaspoons pepper
  • 1 head cabbage, quartered
  • 8 ( 1/2-inch-thick) slices deli corned beef
0/5 (0 Votes)