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Recipes
Milk and Honey White Bread
By Addie
I ran out of my normal store-bought bread today and decided I was going to pull out a recipe I have been working on...
- 2 1/4 teaspoons active dry yeast
- 1 1/4 cups warm milk (110° to 115°)
- 1/4 cup honey
- 3 tablespoons butter, melted + 2 tablespoons reserved for greasing bowl and butter top
- 1/2 tablespoon kosher salt
- 3 1/2 cups all-purpose flour
Homemade Self-Rising Flour
By Addie
"If you ever need self-rising flour and do not have any, this is what to do
- 3/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Swiss Vegetable Casserole
By Addie
For an easy brunch or meatless dinner, try this colorful blend of convenient frozen vegetables baked in a cheesy cr...
- 2 tablespoons butter or margarine
- 6 green onions, cut into 1/2-inch pieces (1/2 cup)
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 1/2 cups milk
- 1 cup shredded Swiss cheese (4 oz)
- 1 bag (1 lb) frozen broccoli, carrots & cauliflower, cooked, drained
- 1/4 cup crushed round buttery crackers
Raspberry Scones II
By Addie
You don't have to cross the pond to enjoy these melt-in-your-mouth Raspberry Scones
- 3 1/2 cups all-purpose flour
- 3/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup (1 stick) butter, softened and cut into cubes
- 1 1/4 cups heavy cream
- 1 cup fresh or frozen raspberries (not thawed, if frozen)
In-N-Out Burger
By Addie
OK. Let me start this post by saying that I'm a burger fanatic
- TOPPINGS:
- 2 tablespoons vegetable oil, plus more for brushing
- 2 large onions, finely chopped
- 3/4 teaspoon Kosher salt
- ...............................................
- SAUCE;
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon sweet pickle relish
- 1/2 teaspoon white vinegar
- ...................................
- 2 pounds ground beef chuck (preferably 60 percent lean)
- 4 hamburger buns, split
- ......................................
- 1/4 cup sliced dill pickles
- 3/4 cup shredded iceberg lettuce
- 4 to 8 thin slices tomato
- Freshly ground pepper
- 1/4 cup yellow mustard
- 8 slices American cheese
Donvier - Frozen Pumpkin Ice Cream
By Addie
In a saucepan over medium heat, whisk milk, sugar and eggs
- 2 eggs
- 1/4 tsp cinnamon
- 1/2 tsp nutmeg
- 1 1/2 cup milk
- 1 cup sugar
- 1 cup whipping cream
- 1 cup fresh cooked or solid packed canned pumpkin
Walnut Brownies
By Addie
Packed with chopped walnuts and chocolate chips, these rich brownies are sure to be a bake sale hit
- 4 ounces unsweetened chocolate, chopped
- 1/2 cup (1 stick) unsalted butter
- 1 1/2 cups sugar
- 1 cup walnuts, chopped
- 1/2 teaspoon salt
- 4 eggs
- 3/4 cup mini semisweet chocolate chips
- 1 cup all-purpose flour
- 2 teaspoons vanilla extract
- Confectioners' sugar, for dusting
Smothered Cabbage Wedges
By Addie
A baked cabbage recipe with onion, green pepper, and a creamy sauce, topped with cheddar cheese
- 1 medium head of cabbage
- 1/4 cup butter
- 1/2 cup finely chopped green pepper
- 1/4 cup finely chopped onion
- 1/4 cup all-purpose flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup mayonnaise
- 1 cup (4 ounces) shredded mild Cheddar cheese
Colby Cheeseburgers & Sauce
By Addie
“The smell of hamburgers on the grill reminds me of happy times with family at Grandma's house
- 1 pound ground beef
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 4 slices Colby cheese
- 1/4 cup mayonnaise
- 1/2 teaspoon soy sauce
- 1/2 teaspoon dry mustard
- 1/8 teaspoon garlic powder
- 4 kaiser rolls, split, toasted
- 4 leaves lettuce
- 4 slices beefsteak tomato
- 4 slices red onion
Cauliflower Casserole
By Addie
Green onions and red bell pepper make this a festive choice for any holiday meal or family dinner
- 1 medium head cauliflower, separated into small flowerets
- 6 tablespoons butter, divided
- 1/2 red bell pepper, finely chopped
- 4 green onions, thinly sliced
- 1 tablespoon chopped parsley
- 3 tablespoons all-purpose flour
- 1/2 teaspoon salt, or to taste
- 1/8 teaspoon ground black pepper
- 1 1/2 cups milk
- 1 1/2 cups shredded sharp Cheddar cheese, divided
- 1 cup soft bread crumbs