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Gingersnap Sandwich Cookies

Gingersnap Sandwich Cookies

By

These cookies taste like old-fashioned Christmas

  • 4 cups flour
  • 1 teaspoon baking soda
  • 1 Tablespoon cinnamon
  • 1 Tablespoon ginger
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 3 sticks butter, softened
  • 1 cup brown sugar
  • 1 cup white sugar, plus extra for rolling the balls in
  • 1/2 cup molasses
  • 2 eggs
  • 1 teaspoon vanilla
0/5 (0 Votes)

Delicious Pork Loin Roast

Delicious Pork Loin Roast

By

This is a very simple recipe but you can't beat the taste

  • 3-4 pound pork loin roast
  • 1 teaspoon garlic salt
  • 1 teaspoon black pepper
  • 1 package Lipton Onion Soup Mix (dry)
0/5 (0 Votes)

Whipped Potatoes with Horseradish

Whipped Potatoes with Horseradish

By

For a bonus do-ahead, peel the potatoes the day before, place them in a bowl of water, and refrigerate to prevent b...

  • 2 tablespoons unsalted butter, melted, divided, plus 1/2 cup (1 stick), cut into 1-inch cubes, room temperature
  • 2 1/2 pounds russet potatoes, peeled, cut into 2-inch pieces
  • Kosher salt
  • 4 ounces cream cheese, cut into 1-inch cubes, room temperature
  • 2 tablespoons prepared horseradish
  • 2/3 cup whole milk, warmed
  • Freshly ground black pepper
  • 1 bunch scallions, white and pale-green parts only, minced (about 2/3 cup loosely packed)
  • Hungarian sweet paprika
0/5 (0 Votes)

Fried Chicken Breasts

Fried Chicken Breasts

By

This is an excellent choice if you're searching for a basic and great tasting fried chicken recipe for chicken brea...

  • 6 chicken breast halves
  • Salt and pepper
  • Vegetable oil
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon baking powder
0/5 (0 Votes)

Loaded Baked Potato Salad

Loaded Baked Potato Salad

By

"This is a dish my family and friends ask me to bring to potluck/cook-outs! NEVER any left to bring home! (my siste...

  • 8 potatoes, cubed (half peeled or half with skin)
  • 2 teaspoons salt
  • 6 slices bacon, diced & crisp cooked
  • 6 green onions
  • 2 cups cheddar cheese, shredded
  • 16 ounces sour cream
  • 1/4 teaspoon pepper
  • 1 cup Miracle Whip
0/5 (0 Votes)

Stromboli Supreme

Stromboli Supreme

By

“When a recipe calls for shredded mozzarella, buy the mozzarella in block form and shred it yourself

  • 1 (16-ounce) loaf frozen bread dough, thawed
  • 2 eggs, separated
  • 1 tablespoon Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1 teaspoon chopped fresh oregano
  • 2 tablespoons olive oil
  • 4 ounces pepperoni, sliced
  • 4 ounces shredded mozzarella cheese
  • 4 slices boiled ham
  • 1/2 cup pickled pepper rings
  • 1 (4-ounce) can mushrooms, drained
  • 1 (14-ounce) jar pizza sauce
0/5 (0 Votes)

Hamburger Pasta Soup

Hamburger Pasta Soup

By

I created this soup the other day when I needed something fast for dinner

  • 1 lb. hamburger
  • 1 onion, chopped
  • 1-2 cloves garlic, minced
  • 1/2 green pepper, chopped
  • 32 ounces beef broth
  • 15 ounces diced tomatoes, with liquid
  • 15 ounces tomato sauce
  • 1 cup water
  • 1 cup rotini pasta (or other shape)
  • Salt and pepper to taste
0/5 (0 Votes)

How to Make Soft Pretzels

How to Make Soft Pretzels

By

How to Make Soft Pretzels Like the Pennsylvania Dutch Soft pretzels made in Pennsylvania Dutch country are lar...

  • 1/2 cup brown sugar
  • 1 Tablespoon salt
  • 1 packet yeast
  • 4-5 cups flour
  • Oil or oil spray
  • 1 Tablespoon baking soda
  • Coarse kosher salt
0/5 (0 Votes)

Quick Hoisin Chicken Stir-Fry

Quick Hoisin Chicken Stir-Fry

By

"I love making Chinese stir-fry dishes

  • 4 -6 ounces snow peas
  • 1/2 (4 ounce) can sliced water chestnuts, cut into quarters
  • 1 lb chicken breasts, cut into bite-sized pieces
  • 1/2 teaspoon salt
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 4 tablespoons hoisin sauce
  • 2 teaspoons sugar
0/5 (0 Votes)

Glazed Smoked Pork with Buttered Carrots and Cabbage

Glazed Smoked Pork with Buttered Carrots and Cabbage

By

This recipe is for a Daisy Ham!

  • To make buttered carrots:
  • 1 boneless smoked pork shoulder butt (3-lb)
  • 4 Whole black peppercorns
  • 2 Whole cloves
  • 1 Bay leaf
  • 1/2 cup apricot preserves
  • .......................................
  • 4 Large carrots, pared and cut on diagonal into 1/8-inch-thick slices
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 tablespoons butter
  • ............................................
  • To make buttered cabbage:
  • 2 1/4 teaspoons salt
  • 1 2-1/2 lb cabbage, shredded
  • 1/4 cup butter or margarine
  • 1 Tablespoon cider vinegar
  • 1/4 teaspoon Pepper
4/5 (1 Votes)