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Herb-Crusted Roast Beef and Vegetables

Herb-Crusted Roast Beef and Vegetables

By

This lean version of an old-fashioned Sunday supper is a simple way to feed a small crowd

  • 1 c. parsley leaves
  • 1/4 c. coarsely chopped chives
  • 1 tbsp rosemary
  • 2 garlic cloves, minced
  • 2 tbsp dijon mustard
  • 1 tsp salt
  • 1/4 tsp freshly ground pepper
  • 1 (2#) boneless eye round roast, trimmed of all visible
  • fat
  • 4 tsp olive oil
  • 2 1/2 # small red potatoes, halved
  • 2 # zucchini, trimmed and cut into 2 inch pieces
  • 2 onions, cut into eighths
  • 1/2 # baby carrots
0/5 (0 Votes)

Supreme Pizza Burgers

Supreme Pizza Burgers

By

“One night I couldn't decide what I wanted more, pizza or hamburgers, so I combined the two

  • OPTIONAL TOPPINGS:
  • Ingredients
  • 1/3 cup each chopped fresh mushrooms, onion and green pepper
  • 1/3 cup chopped ripe olives
  • 10 slices turkey pepperoni
  • 2 tablespoons tomato paste
  • 2 teaspoons Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/3 cup seasoned bread crumbs
  • 1 pound lean ground beef (90% lean)
  • 4 whole wheat hamburger buns, split
  • 4 slices provolone cheese
  • 4 tablespoons pizza sauce
  • Sliced ripe olives, fresh mushrooms and/or green pepper rings
4.5/5 (2 Votes)

Turkey Enchilada Lasagna Recipe

Turkey Enchilada Lasagna Recipe

By

The whole family will love the familiar Southwestern flavors in this tasty dish

  • Ingredients
  • 1 pound lean ground turkey
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 1 small sweet red pepper, chopped
  • 1 package (8 ounces) fat-free cream cheese
  • 1 teaspoon chili powder
  • 1 can (10 ounces) enchilada sauce
  • 6 whole wheat flour tortillas (8 inches)
  • 1 cup (4 ounces) shredded reduced-fat Mexican cheese blend
  • Salsa and Daisy Brand® Sour Cream, optional
4.8/5 (4 Votes)

Triple Onion Dip

Triple Onion Dip

By

My friends swear this mouthwatering dip is even more flavorful and addictive than the classic

  • 2 tsp olive oil
  • 1 small onion, minced
  • 2 scallions, thinly sliced, green and white parts separated
  • 1 1/4 c. plain Greek-style nonfat yogurt
  • 1/4 c. mayonnaise
  • 3/4 tsp garlic powder
  • 3/4 tsp onion powder
  • 1/2 tsp salt, plus more to taste
  • 1/4 tsp freshly ground black pepper
0/5 (0 Votes)

Perfect Iced Coffee

Perfect Iced Coffee

By

Make your own iced coffee at home

  • 1 pound ground coffee, a good, rich roast)
  • 8 quarts water
  • Half and half, 2 tablespoons per serving
  • Sweetened condensed milk, 2 tablespoons per serving
4.3/5 (12 Votes)

Glazed Pork Loin and Acorn Squash

Glazed Pork Loin and Acorn Squash

By

Round out this sweet pork and squash with the constrstin gbite of braised kale, collard greens or broccoli rabe

  • 1 # boneless center-cut pork loin, trimmed of all
  • visible fat
  • 1 1/2 tsp dried sage, crumbled
  • 1/2 tsp salt
  • 1/4 tsp freshly ground pepper
  • 2 garlic cloves, minced
  • 2 small acorn squash, halved and seeded
  • 1/4 c. orange juice
  • 2 tbsp maple syrup
0/5 (0 Votes)

Appetizer Pizzas

Appetizer Pizzas

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To keep a summer kitchen cool, our home economists suggest preparing pizzas on the grill! A variety of ingredients

  • TRADITIONAL PIZZAS:
  • Ingredients
  • 9 flour tortillas (6 inches)
  • 3 tablespoons olive oil
  • 1/3 cup chopped pepperoni
  • 3/4 cup shredded Colby-Monterey Jack cheese
  • 1 jar (14 ounces) pizza sauce
  • MEDITERRANEAN PIZZAS:
  • 1/2 cup chopped seeded tomato
  • 1/3 cup sliced ripe olives
  • 3/4 cup crumbled feta cheese
  • 1/4 cup thinly sliced green onions
  • 1 carton (7 ounces) hummus
  • MARGHERITA PIZZAS:
  • 9 thin slices tomato
  • 1 package (8 ounces) small fresh mozzarella cheese balls, sliced
  • 1 tablespoon minced fresh basil
  • 1 cup prepared pesto
4.6/5 (7 Votes)

Chocolate Cherry Bread

Chocolate Cherry Bread

By

Bread? dessert? Does it matter what you call it when chocolate and cherries co-star in one luscious loaf? This i...

  • 1 c. milk
  • 1 egg
  • 3 tbsp water
  • 4 tsp margarine or butter
  • 1/4 tsp almond extract
  • 4 c. bread flour
  • 3 tbsp sugar
  • 1 tsp salt
  • 1 1/4 tsp active dry yeast or bread machine yeast
  • 1/2 c. dried cherries, snipped
  • 1/2 c. semisweet chocolate pieces, chilled
0/5 (0 Votes)

Chicken Bundles

Chicken Bundles

By

Cheryl Landis of Honey Brook, Pennsylvania prepares a picture-perfect dinner for two

  • Ingredients
  • 2 boneless skinless chicken breast halves
  • 2 medium red potatoes, quartered and cut into 1/2-inch slices
  • 1/4 cup chopped onion
  • 1 medium carrot, cut into 1/4-inch slices
  • 1 celery rib, cut into 1/4-inch slices
  • 1/2 teaspoon rubbed sage
  • Salt and pepper to taste
  • Fresh dill sprigs
0/5 (0 Votes)

Nectarine and Raspberry Sundae

Nectarine and Raspberry Sundae

By

You won't miss the ice cream in this 70-calorie dessert from Curtis Stone

  • Ingredients
  • 1 half pint basket fresh raspberries
  • 2 ripe nectarines, pitted and cubed
  • 1 cup nonfat Greek yogurt
0/5 (0 Votes)