Dette's profile page
Recipes
Pork medallions in Lemon-Thyme Sauce
By dette
The mixture of thickener (cornstarch here, but sometimes flour or arrowroot) and liquid is called a slurry; it's us...
- 2 tsp olive oil
- 3/4 # pork tenderloin, cut into 1/4 inch slices
- 1 tsp dried thyme leaves, crumbled
- 1/4 tsp salt
- 1/4 tsp freshly ground pepper
- 1 c. chicken broth
- 1 tbsp cornstarch
- Juice of 1 lemon (2-3 tbsp)
Grilled Pattypans
By dette
Just a few minutes and a handful of ingredients are all you’ll need for this scrumptious side dish
- Ingredients
- 6 cups pattypan squash (about 1-1/2 pounds)
- 1/4 cup apricot spreadable fruit
- 2 teaspoons hoisin sauce
- 1 teaspoon rice vinegar
- 1/2 teaspoon sesame oil
- 1/4 teaspoon salt
- 1/8 teaspoon ground ginger
Taco Braid Recipe
By dette
This pretty braided sandwich loaf is a winner! My daughter entered the recipe in a state 4-H beef cooking contest a...
- FILLING:
- Ingredients
- 1 teaspoon active dry yeast
- 2 tablespoons sugar, divided
- 3/4 cup warm water (110° to 115°), divided
- 2 tablespoons butter, softened
- 2 tablespoons nonfat dry milk powder
- 1 egg, lightly beaten
- 1/2 teaspoon salt
- 2 cups all-purpose flour
- 1 pound 90% Lean Ground Beef
- 1/4 cup sliced fresh mushrooms
- 1 can (8 ounces) tomato sauce
- 2 tablespoons taco seasoning
- 1 egg, lightly beaten
- 1/2 cup shredded cheddar cheese
- 1/4 cup sliced ripe olives
Slow Cooker Enchiladas
By dette
As a busy wife and mother of two young sons, I rely on this handy recipe
- Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- 1/2 cup chopped green pepper
- 1 can (16 ounces) pinto or kidney beans, rinsed and drained
- 1 can (15 ounces) black beans, rinsed and drained
- 1 can (10 ounces) diced tomatoes and green chilies, undrained
- 1/3 cup water
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup (4 ounces) shredded sharp cheddar cheese
- 1 cup (4 ounces) shredded Monterey Jack cheese
- 6 flour tortillas (6 inches)
Amish Sugar Cookies Recipe
By dette
These easy-to-make cookies simply melt in your mouth! I've passed the recipe around to many friends
- 1 cup butter, softened
- 1 cup vegetable oil
- 1 cup sugar
- 1 cup confectioners' sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 4-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
Roasted Harvest Vegetables
By dette
"This is a favorite side dish to serve any time we're having company
- Ingredients
- 8 small red potatoes, quartered
- 2 small onions, quartered
- 1 medium zucchini, halved and sliced
- 1 medium yellow summer squash, halved and sliced
- 1/2 pound fresh baby carrots
- 1 cup fresh cauliflowerets
- 1 cup fresh broccoli florets
- 1/4 cup olive oil
- 1 tablespoon garlic powder
- 1-1/2 teaspoons dried rosemary, crushed
- 1/2 teaspoon dried thyme
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Zesty Apple Slaw
By dette
With its fresh, crisp taste, you'll be asked to share this recipe!
- 1/2 head red cabbage, finely shredded
- 1/4 c. onion, finely chopped
- 2 Fuji apples, cored, peeled and finely diced
- 1 c. mayonnaise
- 1/2 t. salt
- 1/8 t. pepper
- 2 t. sugar
- 2 T. lemon juice
- 2 T. milk
Mexican Pizza Recipe
By dette
"My husband and I created the recipe for this hearty snack," relates Braham, Minnesota field editor Sandra McKenzie
- Ingredients
- 2 tubes (8 ounces each) refrigerated crescent rolls
- 1 package (8 ounces) cream cheese, softened
- 1 cup (8 ounces) Daisy Brand® Sour Cream
- 1 pound ground beef
- 1 envelope taco seasoning
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 1 medium tomato, chopped
- 3/4 cup shredded cheddar cheese
- 3/4 cup shredded part-skim mozzarella cheese
- 1 cup shredded lettuce
Give Me S'more" Cake
By dette
Bring a yummy campfire favorite to your table minus the sticky marshmallow fingers
- MARSHMALLOW FROSTING:
- Ingredients
- 1/2 cup shortening
- 1/4 cup butter, softened
- 1 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2-3/4 cups graham cracker crumbs
- 3 teaspoons baking powder
- 1 can (12 ounces) evaporated milk
- 4 egg whites
- 1 cup sugar
- 1/2 teaspoon cream of tartar
- 1-1/2 teaspoons vanilla extract
- 1-1/2 cups miniature semisweet chocolate chips, divided
Loaded Potato and Chicken Casserole
By dette
Preheat oven to 500 degrees
- Topping:
- 2 pounds boneless chicken breasts, cubed (1")
- 8-10 medium potatoes, cut in 1/2" cubes
- 1/3 cup olive oil
- 1 &1/2 tsp salt
- 1 Tbsp. black pepper
- ... 1 Tbsp. paprika
- 2 Tbsp. garlic powder
- 6 Tbsp. hot sauce
- 2 cups fiesta blend cheese
- 1 cup crumbled bacon
- 1 cup diced green onion