Ldelmas' profile page
Recipes
The Best Breakfast Quesadillas
By ldelmas
In a large skillet or griddle over medium heat, add butter
- Ingredients:
- The Best Breakfast Quesadillas
- To be prepared in K28676 — Cook's Essentials® Porcelain Enamel 12-inch Griddle
- Quesadillas:
- 1 Tbsp. butter
- 2 slices bacon, finely chopped
- 1/4 cup shredded potatoes
- 1/4 cup finely chopped smoked sausage
- 2 green onions, sliced
- 4 eggs, beaten
- Pinch paprika
- 1/2 cup grated pepper jack cheese or jalapeno cheddar
- 2 12-inch flour tortillas
- Nonstick cooking spray
- Tangy Sour Cream Dipping Sauce:
- 3 Tbsp. salsa verde
- 2 Tbsp. minced red pepper or seeded red jalapeno
- 1/2 cup sour cream
- Pinch cayenne
- 1 Tbsp. chopped chives
Easy Fried Rice
By ldelmas
Prep time: 8 min;Cook time: 10 min Serves: 6 4 Points, Weight Watchers
- 2 spray(s) cooking spray
- 2 large egg(s), lightly beaten
- 1 cup(s) uncooked carrot(s), shredded
- 1 cup(s) uncooked scallion(s), sliced, divided
- 3 cup(s) cooked white rice
- 1/2 cup(s) frozen green peas, thawed
- 1/4 cup(s) low-sodium soy sauce, or to taste
Pudding-Filled Devil's Food Cake Recipe
By ldelmas
Place egg whites in a large bowl; let stand at room temperature for 30 minutes
- PUDDING:
- 4 egg whites
- 1/2 cup butter, softened
- 1-3/4 cups sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup baking cocoa
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup water
- 1 cup sugar
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 2 cups 2% milk
- 2 egg yolks, beaten
- 3 ounces unsweetened chocolate, chopped
- 1 tablespoon butter
- 1 teaspoon vanilla extract
- FROSTING:
- 1 cup sugar
- 3 egg whites
- 3 tablespoons cold water
- 2 tablespoons light corn syrup
- 1/2 teaspoon cream of tartar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
Mint-Swirl Lollipop Cookies
By ldelmas
Heat oven to 375°F. In large bowl, stir cookie mix, butter, flour, eggs and mint extract with spoon until soft dou...
- 2 pouches (1 lb 1.5 oz each) Betty Crocker® sugar cookie mix
- 1/2 cup butter, softened
- 3 tablespoons Gold Medal® all-purpose flour
- 2 eggs, slightly beaten
- 1/4 teaspoon mint extract
- 1/4 teaspoon Betty Crocker® red or green gel food color
- Coarse white sparkling sugar
- 20 paper lollipop sticks
S’more Dirt Cake
By ldelmas
Makes 14–16 servings
- 1 (14.4-oz) box chocolate graham crackers, broken into pieces
- 3-2/3 cups whole milk
- 2 (3.5-oz) packages instant vanilla pudding mix
- 2 (8-oz) packages cream cheese, softened
- 2 (7.5-oz) jars marshmallow crème
- 1 (11.5-oz) bag milk chocolate chips
- 1 (10.5-oz) bag mini marshmallows, divided
APPLE DUMPLINGS
By ldelmas
To make these delectable treats, start by preheating your oven to 350 degrees fahrenheit
- All you need is:
- Square oven safe dish
- Small pan
- Stirring spoon
- Knife
- Liquid pouring measuring cup
- Carrot peeler
- 1 tube crescent roll dough
- 1 large Granny Smith apple
- 1/2 cup butter
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1/2 tsp. cinnamon
- 1 tsp vanilla extract
- 12 oz. lemon-lime soda
- .
"Pepperoni Pizza Bites"
By ldelmas
1 pkg of pizza dough ( Most grocery stores have it in the dairy case but some sell it in the freezer or if you wan
- Pepperoni Pizza Bites
- 1 pkg of pizza dough ( Most grocery stores have it in the dairy case but some sell it in the freezer or if you want a softer bite you can use a frozen white bread dough)
- 1 pkg of sliced pepperoni (I slice each in 9 , 3 slices one way and 3 the other)
- 1 small pkg of shredded mozzarella
- olive oil
- garlic powder
- oregano
- Parmesan cheese
- Makes about 32-40 bites
Heavenly Strawberry Cake Roll « Marlene Koch Marlene Koch
By ldelmas
120 calories, and 1.5 gms of fat
- MAKES 10 SERVINGS
- 1/2 box angel food cake mix (1 cup + 2 tablespoons dry mix of a 16 oz. dry mix like Betty Crocker or Duncan Hines)
- 1 large egg white
- 1 1/2 cups light whipped topping, thawed
- 2 tablespoons sugar-free or reduced sugar strawberry preserves
- 1 cup fresh strawberries, thinly sliced
- 4 teaspoons powdered sugar, divided.
Penne & Sausage Casseroles Recipe
By ldelmas
Cook pasta according to package directions
- 1-1/2 pounds uncooked penne pasta
- 1 pound bulk Italian sausage
- 1 pound sliced fresh mushrooms
- 1 large onion, chopped
- 3 tablespoons olive oil
- 6 garlic cloves, minced
- 1 tablespoon dried oregano
- 1-1/2 cups dry red wine or beef broth, divided
- 2 cans (14-1/2 ounces each) stewed tomatoes, cut up
- 1 can (15 ounces) tomato sauce
- 1 cup beef broth
- 4 cups (16 ounces) shredded part-skim mozzarella cheese
- 4 cups (16 ounces) shredded fontina cheese
- Minced fresh parsley, optional
Spiced Baked Apple Dumplings
By ldelmas
Directions: Preheat oven to 375°F
- Ingredients:
- Dough:
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1 tsp. salt
- 2/3 cup butter (very cold)
- 1/2 cup milk
- Apples:
- 4 medium apples, peeled and cored
- 1/2 – 3/4 cup brown sugar, packed
- 3 Tbsp. ground cinnamon
- 2 tsp. nutmeg
- 1/2 cup raisins or golden raisin, or a combination of both
- 3 oz. butter
- Syrup:
- 1/3 cup butter
- 1-1/3 cups hot water
- Dash of cinnamon
- Dash of nutmeg
- Pinch of cloves
- Pinch of ginger