Duckieq's profile page
Recipes
Kim's hoagie dip
By duckieq
1)combine onion, lettuce,tomatoes and cold cuts 2) add oregano and mix; add mayo , oil and vinegar and mix again
- 1 md onion diced
- 1/2 head of shredded lettuce
- 4 large seeded and diced tomatoes
- 1 lb each genoa salami, provolone, domestic ham diced
- 1/2 c mayo
- 1 t evoo
- 2 tsp dreid oregano
- 1 t vinegar
- 2 loaves sliced french bread
Nutty Cranberry loaf
By duckieq
Peel orange and cut peel into strips
- 1 large organic orange
- 1 bag fresh cranberries
- 2/3 cup sugar
- 3 tablespoons butter
- 1 onion, finely chopped
- 1 rib celery with leafy tops, finely chopped
- 1 small carrot, peeled and grated or finely chopped
- 1/4 cup dry sherry or white wine
- 1/4 cup chopped hazelnuts
- 1/4 cup pine nuts
- 1 1/2 pounds 94% lean ground turkey
- Salt and pepper
- 1/2 About 1/2 teaspoon freshly grated nutmeg
- 1/4 teaspoon ground cloves
- 1 1/2 cups fresh breadcrumbs
- 1/3 cup milk
- 1 large egg, beaten
- 1/4 cup flat-leaf parsley, finely chopped
- 8 to 10 sage leaves sage, very thinly sliced
- 2 tablespoons thyme, finely chopped
- Olive oil, for drizzling
Hamburger helper
By duckieq
Press saute and add ground beef, oregano, parsley and garlic
- 16 oz elbow macaroni, dry
- 2 cups chicken broth
- 1 tbsp Franks Red Hot
- 1 tsp garlic powder
- 1 tsp oregano
- 1 tsp parsley flakes
- 28 oz can diced tomato
- 2 tbsp tomato paste
- Salt and pepper to taste
- 16 oz shredded sharp cheddar
Mini Peanut Butter Cheesecake
By duckieq
Form peanut butter sandwiches with Ritz crackers
- ritz crackers
- 16 oz cream cheese
- 1/2 c sugar
- 1/2 c peanut butter
- 1 tsp vanilla
- 1/2 c sour cream
- 2 eggs
Nutella Pan di Stelle No-Bake Tart
By duckieq
In a food processor, process crumbs till fine
- For the Filling:
- 12 ounces Pan di Stelle (or any chocolate cookies) plus a few extra to decorate
- 4 ounces butter (melted and cooled about 5 minutes)
- 13 ounces Nutella
- 2 cups mascarpone cheese (softened)
Very Vanilla Lemon Tarts
By duckieq
Heat oven to 400°F. Line 2 cookie sheets with Reynolds® Parchment Paper
- 1/2 1/2 1/2 1/2
- cup cup lemon curd (from 10-oz jar)
- 6 teaspoons 6 teaspoons Vanilla Extract
- 1/2 cup 1/2 cup ricotta cheese
- 1/4 cup 1/4 cup plus 4 teaspoons powdered sugar
- 1 box 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
- 1 1 egg, well beaten
- 2 2 lemons (2 teaspoons grated peel, 2 teaspoons juice and 8 lemon peel curls)
BUTTERNUT SQUASH RISOTTO
By duckieq
Add butter, garlic, shallots, sage, butternut squash, chicken broth, and rice to Instant Pot in that order
- 2 tbsp butter
- 4 cloves garlic minced
- 5 shallots, chopped
- 2 tsp finely chopped fresh sage
- 2 cups butternut squash, diced into 1-inch pieces
- 1 3/4 cups chicken broth
- 1 cup dry white rice
- 1 cup Parmesan cheese
- 2 tbsp butter
- 8 sage leaves
Donut krispie treats
By duckieq
Homemade Snickers Bars- Butter With A Side of BreadSlow Cooker Dr
- 5 cups mini marshmallows
- 3 TBSP butter
- 5 cups Rice Krispies cereal
- almond bark
- pink & blue candy melts
- sprinkles
Honey wings
By duckieq
Add wings to your Pressure Cooker cooking pot
- 4 pounds Chicken Wings patted dry
- Sauce
- 1/2 cup Clover Honey
- 1/3 cup Soy Sauce, Low Sodium
- 6 cloves Fresh Garlic minced
- 1 teaspoon Fresh Ginger Root minced
- 1 teaspoon Red Pepper Flakes
Grilled pizza..peaches and brie
By duckieq
1) preheat one side of grill to md high, the other side on low
- pizza dough
- sliced peaches
- brie
- chopped bacon
- tarragon