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Recipes

Potato Salad with Mustard Vinagerette

Potato Salad with Mustard Vinagerette

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Cover potatoes with salted cold water by 2 inches in a 5- to 6-quart pot and simmer, uncovered, until just tender, ...

  • 4 lb fingerling or small boiling potatoes
  • 2 teaspoons sugar
  • 4 tablespoons white-wine vinegar
  • 1/3 cup finely chopped shallot
  • 2 tablespoons coarse-grained Dijon mustard (not whole-grain)
  • 2 tablespoons vegetable oil
0/5 (0 Votes)

Chicken or Turkey Burgers

Chicken or Turkey Burgers

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Heat oil. Add onion, garlic, and oregano

  • 1 Tbsp Vegetable Oil
  • 1 Diced Small Onion
  • 2 Cloves Garlic Minced
  • 1 tsp Oregano
  • 2 Tbsp Ketchup
  • 1 Tbsp Worcestershire Sauce
  • 1 1/2 tsp Dijon Mustard
  • 1/2 tsp Salt
  • 1/8 tsp Pepper
  • 1 Lb Ground Chicken or Turkey
  • Note - For chipotle mayo - mix 1/2 cup mayo and 1 finely diced chipotle chile in adobo from a can, seeded.
4/5 (1 Votes)

Slow Cooker Chicken Tortilla Soup

Slow Cooker Chicken Tortilla Soup

By

Place chicken, tomatoes, enchilada sauce, onion, green chiles, and garlic into a slow cooker

  • 1 pound shredded, cooked chicken
  • 1 (15 ounce) can whole peeled tomatoes, mashed
  • 1 (10 ounce) can enchilada sauce
  • 1 medium onion, chopped
  • 1 (4 ounce) can chopped green chile peppers
  • 2 cloves garlic, minced
  • 2 cups water
  • 1 (14.5 ounce) can chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 1 (10 ounce) package frozen corn
  • 1 tablespoon chopped cilantro
  • 7 corn tortillas
  • vegetable oil
4.3/5 (6 Votes)

Pork Chops with Carolina Rub

Pork Chops with Carolina Rub

By

Prepare grill. Combine first 7 ingredients in a small bowl

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon sugar
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon salt
  • 4 (4-ounce) center-cut pork loin chops
  • Cooking spray
  • 1/4 cup barbecue sauce
0/5 (0 Votes)

Paprika Chicken and Rice Bake

Paprika Chicken and Rice Bake

By

Preheat oven to 400˚F In a large bowl, evenly season chicken thighs with salt, pepper, paprika, and parsley

  • 5 chicken thighs
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • 1 teaspoon dried parsley
  • 1 tablespoon olive oil
  • 1 tablespoon garlic, minced
  • ½ cup red onion, diced
  • 1 cup long grain rice
  • 1 ½ cups chicken broth
  • salt, to taste
  • pepper, to taste
0/5 (0 Votes)

Instant Pot Hard Boiled Eggs

Instant Pot Hard Boiled Eggs

By

You’ll make this instant pot hard boiled eggs recipe simply by adding 1 cup of water into the bottom of the Insta...

  • 6 eggs
5/5 (2 Votes)

Slow Cooker Baby Back Ribs

Slow Cooker Baby Back Ribs

By

Lay out your ribs onto some parchment paper and evenly disperse the rub onto each rib

  • 1 tablespoon paprika
  • 1 tablespoon granulated garlic
  • 1 tablespoon granulated onion
  • 2 tablespoons brown sugar
  • 2 tablespoons kosher salt
  • 1 teaspoon cayenne pepper
  • 1 tablespoon chili pepper
  • 1 tablespoon black pepper
  • 1 teaspoon steak seasoning (any kind you like)
  • 1 teaspoon of instant coffee
  • Can substitute McCormick "Cowboy" rub, add coffee
  • 1-2 large white onions
  • Apple juice
4.7/5 (6 Votes)

Lemon Garlic Rice

Lemon Garlic Rice

By

1. Slightly smash garlic clove using flat side of a knife

  • 1 garlic clove
  • 2 cups chicken broth
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1 cup basmati rice
  • 1 tablespoon grated lemon rind
4/5 (1 Votes)

Scalloped Potatoes

Scalloped Potatoes

By

Preheat oven to 350° and spray 9 x 13 inch baking dish and set aside

  • 5 cups potatoes, peeled if desired and sliced thinly
  • 1 large onion, chopped or sliced
  • 1 cup shredded cheddar cheese, divided
  • 2 cups milk
  • 1 cup cream (or another cup of milk)
  • 1/2 cup butter
  • 1/2 cup flour
  • 2 teaspoons salt, or to taste
  • 1/2 teaspoon black pepper, or to taste
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper (optional to taste)
  • Cooked ham (3 cups), or bacon (about 1 lb, cooked), etc. (optional if you wish to serve as a main dish)
  • Chopped green onion (optional)
5/5 (2 Votes)

Tater Tot Casserole

Tater Tot Casserole

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1.Preheat oven to 375 degrees

  • 1 lb lean ground beef
  • 1/2 medium onion, chopped
  • 1 (10 1/2 ounce) can condensed cream of celery or cream of chicken soup
  • 1 16oz package frozen tater tots
  • 1 cup shredded cheddar cheese
  • salt & pepper
4/5 (1 Votes)