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Chocolate Buttermilk Cake with Chocolate-Pecan Icing

Chocolate Buttermilk Cake with Chocolate-Pecan Icing

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Recipes & Menus | recipes Chocolate Buttermilk Cake with Chocolate-Pecan Icing This chocolate cake has no outer f...

  • Nonstick vegetable oil spray
  • 3 1/4 cups cake flour
  • 1 cup natural unsweetened cocoa powder
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons kosher salt
  • 3 large eggs
  • 2 3/4 cups sugar
  • 3 cups vegetable oil
  • 1 1/2 cups buttermilk
  • 1 1/2 teaspoons distilled white vinegar
  • 1 1/2 teaspoons vanilla extract
4/5 (1 Votes)

Melon-Mint Vodka

Melon-Mint Vodka

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Directions Combine ingredients in a clean one-liter jar with a lid

  • 2 cups diced cantaloupe
  • 4 sprigs mint
  • 500 ml vodka
0/5 (0 Votes)

Coriander-Dusted Roast Beef

Coriander-Dusted Roast Beef

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Preheat the oven to 350°

  • One 3 3/4-pound beef eye of round roast
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon whole coriander seeds, coarsely ground
  • 1 teaspoon sweet paprika
  • Kosher salt and freshly ground pepper
  • 1 1/2 tablespoons all-purpose flour
  • 2 cups beef stock, preferably homemade
0/5 (0 Votes)

Guacamole

Guacamole

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Scoop avocado into bowl and mash with a fork until not quite smooth

  • 4 Haas Avocados halved and pitted (save 1 pit)
  • 1 Medium tomato, cored peeled, seeded and chopped
  • 1/2 cup finely chopped red onion
  • 1/3 cup chopped cilantro
  • 2 tbsp lime juice
  • 3/4 tsp cumin
  • 3/4 tsp kosher salt
  • 3/4 tsp hot sauce
0/5 (0 Votes)

Wasakaka Sauce

Wasakaka Sauce

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In a small saucepan, combine the lime juice with the water and bring to a boil

  • 1/3 cup fresh lime juice
  • 1/4 cup water
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup minced garlic
  • 1/4 cup minced red onion
  • 3 fresh red chiles, such as cayenne—stemmed, seeded and thinly sliced crosswise
  • 2 tablespoons finely chopped parsley
  • 2 tablespoons finely chopped oregano
  • Kosher salt
  • Freshly ground pepper
0/5 (0 Votes)

Egg Cream

Egg Cream

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Recipes & Menus | recipes Egg Cream The classic fountain drink is made with neither cream nor egg

  • 1/4 cup whole milk
  • 3 tablespoons chocolate syrup
  • 1/4 cup seltzer
  • 1 pretzel rod
0/5 (0 Votes)

Warm Chocolate Cakes with apricot-cognac sauce

Warm Chocolate Cakes with apricot-cognac sauce

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(from Fast Food My Way by Jacques Pépin) There are many recipes for flourless warm chocolate cakes, some simple t...

  • Chocolate Cakes
  • 4 ounces bittersweet or semisweet chocolate (chocolate chips or morsels, or larger pieces of
  • chocolate broken into 1/2-inch pieces)
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1 tablespoon sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon pure vanilla extract
  • 2 large eggs
  • 2 large egg yolks
  • Apricot-Cognac Sauce (optional)
  • 1/4 cup good apricot jam
  • 1 tablespoon water, if the jam is very thick
  • 1 tablespoon cognac
  • 1/2 cup sour cream, if not using sauce
0/5 (0 Votes)

Fried Mortadella and Salami Sliders

Fried Mortadella and Salami Sliders

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Directions Heat a large nonstick skillet over medium-high heat

  • 6 ounces Genoa salami (in 2 thick slices)
  • 4 thick slices havarti cheese
  • 6 ounces mortadella (in 2 thick slices)
  • 8 slider rolls, split
  • 1/4 cup stone-ground mustard
  • Dill pickle chips, for topping
  • Potato chips, for topping
4.8/5 (6 Votes)

Garlic Breadcrumb Corn on the Cob

Garlic Breadcrumb Corn on the Cob

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In a small skillet, melt the butter over medium-high

  • 1 teaspoon butter
  • 1/4 teaspoon grated garlic
  • 1/4 cup panko
  • 2 teaspoons chopped fresh parsley
  • 1/4 cup mayonnaise
  • 1/2 teaspoon Old Bay Seasoning, plus more for sprinkling
  • 4 ears corn, grilled
4.5/5 (4 Votes)

Basil Salt

Basil Salt

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pulse ingredients in a food processor and then spread on a baking sheet and bake at 225 until dry, 30 to 40 minutes...

  • 1/2 cup kosher salt
  • 1/2 cup packed basil leaves
0/5 (0 Votes)