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Recipes
Roasted Carrot and Avocado Salad with Citrus Dressing
By danyell923
Preheat the oven to 375°
- 1 pound medium carrots
- 2 teaspoons cumin seeds
- 1 chile de árbol or other small red chile
- Kosher salt
- Freshly ground pepper
- 2 garlic cloves
- 1 teaspoon thyme leaves
- 1/3 cup plus 2 tablespoons extra-virgin olive oil
- 3 tablespoons red wine vinegar
- 1 orange, halved
- 1 lemon, halved
- Four 1/2-inch-thick slices of ciabatta bread
- 3 Hass avocados, pitted, peeled and cut into 6 wedges each
- 8 ounces assorted greens, such as watercress, spinach or mesclun
- 2 cups baby arugula
- 2 tablespoons unsalted roasted sunflower seeds
- 1 tablespoon roasted sesame seeds
- 1 tablespoon poppy seeds
- 3 tablespoons low-fat sour cream mixed with 1 tablespoon of water
Brown Butter-Sour Cream Crumb Cake
By danyell923
MAKE THE CRUMB TOPPING In a food processor, combine the butter with the sugar, flour, baking soda and salt and proc...
- 1 stick unsalted butter, cubed and chilled
- 1/4 cup plus 2 tablespoons sugar
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- Scant 1/2 teaspoon salt
- 1 1/2 sticks unsalted butter
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- Scant 1/2 teaspoon grated nutmeg
- 1 cup sugar
- 2 large eggs
- 1 1/2 teaspoons pure vanilla extract
- 1/2 cup sour cream
Whipped Corn Dip with Chile Oil
By danyell923
In a large skillet, melt the butter
- 3 tablespoons unsalted butter
- 2 cups fresh corn kernels (from about 3 ears)
- 1 large shallot, minced
- 1 garlic clove, minced
- 1/2 cup fresh ricotta
- 1 1/2 tablespoons fresh lemon juice
- Salt
- White pepper
- Chile oil, for garnish
- Crudités or pita chips, for serving
Cheese Soufflé
By danyell923
Recipes & Menus | recipes The Loftiest Soufflé Here's a soufflé that can stand up for itself
- 3 tablespoons unsalted butter plus more, room temperature, for ramekins
- 4 tablespoons finely grated Parmesan, divided
- 3 tablespoons all-purpose flour
- 1 cup cold whole milk
- 1 cup grated Gruyère, divided
- Pinch of freshly grated nutmeg
- Kosher salt, freshly ground pepper
- 4 large eggs, yolks and whites separated
- 1/4 teaspoon xanthan gum (optional)
Caramelized-Honey Brûlée
By danyell923
Preheat oven to 300°. Place honey in a medium saucepan and scrape in vanilla seeds; save pod for another use
- 3/4 cup honey
- 1 vanilla bean, split lengthwise
- 3 cups heavy cream
- 1 cup whole milk
- 3/4 teaspoon kosher salt
- 8 large egg yolks
- 3 tablespoons sugar
- Special Equpiment
- Eight 6-oz. ramekins
- A kitchen torch
Savory Corn Pudding
By danyell923
per serving 239 calories 7 grams of fat 2 grams of saturated fat 10 grams protein 42 grams carbs 7 grams fi
- 8 ears of corn, grated
- 3 sliced of bacon, cooked until crisp
- 1 medium yellow onion, diced
- 1/3 cup whole milk
- 1/4 teaspoon red pepper flakes
- salt and pepper
- fresh basil leave for garnish
Piri Piri Sauce
By danyell923
In a large skillet, heat the olive oil until shimmering
- 2 tablespoons extra-virgin olive oil
- 1 large red bell pepper, seeded and finely chopped
- 1/2 onion, finely chopped
- 3 fresh red chiles, such as cayenne—stemmed, seeded and finely chopped
- 3 Thai chiles, finely chopped
- 3 garlic cloves, minced
- 1 tablespoon sweet smoked paprika
- 2 tablespoons red wine vinegar
- 1 tablespoon fresh lemon juice
- 1/4 cup water
- Kosher salt
- Freshly ground pepper
Plum Coolers
By danyell923
Directions In a small saucepan, bring sugar, 2 plums, and 1 cup water to a boil and cook 3 minutes
- 1 cup sugar
- 3 plums, cut into 1/2-inch wedges, divided
- 1/3 cup lemon juice (from 3 lemons)
- 12 ounces vodka seltzer
The Smoothest Flan
By danyell923
Recipes & Menus | recipes The Smoothest Flan Flan, a caramel-draped baked egg custard, means one thing to José A...
- 1/4 cup plus 1/3 cup sugar
- 2 large eggs
- 1 cup heavy cream
- 1 cup half-and-half
- 1 1/2 teaspoons vanilla extract
Milk Chocolate Crémeux with Sesame Crème Anglaise
By danyell923
MAKE THE CRéMEUX In a medium saucepan, bring the cream to a simmer
- 1 1/2 cups heavy cream
- 12 ounces best-quality milk chocolate, chopped
- 1 ounce unsweetened chocolate, chopped
- 1 1/2 tablespoons bourbon
- 2/3 cup white sesame seeds
- 1 3/4 cups whole milk
- 4 large egg yolks
- 1/4 cup sugar
- Toasted black sesame seeds, finely grated lime zest and fleur de sel, for garnish