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Recipes
Mile-High Chocolate Pie
By danyell923
Recipes & Menus | recipes Mile-High Chocolate Pie To get a super-light mousse, you'll need to properly fold toge...
- 1 pie crust, homemade or store-bought (click for homemade pie crust recipe)
- 4 large egg whites
- 3/4 cup plus 3 Tbsp. sugar
- 10 ounces semisweet or bittersweet chocolate (do not exceed 71% cacao), chopped, plus more shaved with a vegetable peeler for garnish
- 3 tablespoons unsalted butter
- 4 cups heavy cream, divided
- 1 cup coarsely crushed chocolate wafer cookies (such as Nabisco Famous Chocolate Wafers), divided
- 1/2 cup crème fraîche
- 1/8 teaspoon kosher salt
Antipasto Salad with Bocconcini and Green-Olive Tapenade
By danyell923
In a medium bowl, mix the green-olive tapenade with the peperoncini and 1/4 cup of the oil
- 3 tablespoons green-olive tapenade from a jar
- 1/4 cup peperoncini—stemmed, seeded and finely chopped
- 1/2 cup extra-virgin olive oil
- 1 1/2 cups bocconcini (about 9 ounces)
- 1 tablespoon plus 1 teaspoon fresh lemon juice
- 1 tablespoon plus 1 teaspoon red wine vinegar
- 1 tablespoon plus 1 teaspoon minced garlic
- 1 teaspoon dried oregano
- Salt
- Freshly ground pepper
- 1 small head of iceberg lettuce, halved, cored and finely shredded (4 cups)
- 6 ounces thinly sliced Genoa salami, cut into thin strips (1 1/2 cups)
- 6 small basil leaves
- 1/2 cup green olives, such as Picholine
Mocha Chocolate Icebox Cake
By danyell923
In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, sugar, coff...
- 2 cups cold heavy cream
- 12 ounces Italian mascarpone cheese
- 1/2 cup sugar
- 1/4 cup coffee liqueur, such as Kahlua
- 2 tablespoons unsweetened cocoa powder, such as Pernigotti
- 1 teaspoon instant espresso powder
- 1 teaspoon pure vanilla extract
- 3 (8-ounce) packages chocolate chip cookies, such as Tate's Bake Shop
- Shaved semisweet chocolate, for garnish
Meatball Bubble Biscuits
By danyell923
Heat oven to 375. Separate biscuits into 2 layers
- 1 can Pillsbury golden layers biscuits - each pulled into 2 layers
- 10 frozen fully cooked italian style meatballs - thawed and cut in half
- 2 sticks string cheese - cut each into 10 pieces
- 1 T. parm cheese
- 1/2 t. Italian seasoning
- 1/4 t. garlic powder
- 1 c. marinara sauce
The Perfect Poach
By danyell923
Recipes & Menus | recipes The Perfect Poach Crack an egg, drop it into boiling water, and you'll get a poached eg...
- 1 cup distilled white vinegar
- 2 large eggs
- Coarse sea salt (such as Maldon) and freshly ground black pepper
Holiday Biscotti
By danyell923
Directions Preheat the oven to 350 degrees F
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 3/4 cup sugar
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1 teaspoon grated lemon zest
- 1/4 teaspoon salt
- 2 large eggs
- 3/4 cup pistachios, coarsely chopped
- 2/3 cup dried cranberries
- 12 ounces good-quality white chocolate, chopped
- Red and green sugar crystals, for garnish
Arugula Salsa Verde
By danyell923
Mix tomatoes, if using, lemon zest, garlic, arugula, breadcrumbs, capers, and vinegar in a small bowl
- plum tomatoes, finely chopped (optional)
- Finely grated zest of 1 small lemon
- garlic clove, finely chopped
- arugula leaves, finely chopped
- coarse fresh breadcrumbs
- finely chopped capers
- red wine vinegar
- extra-virgin olive oil plus more
- finely grated Parmesan
Hard Cider Sangria
By danyell923
In a pitcher, combine the apples with the orange, apple juice, lemon juice and brandy
- 1 cup quartered and thinly sliced unpeeled green, yellow and red apples
- 1 navel orange—quartered and thinly sliced crosswise
- 1 cup apple juice, chilled
- 2 tablespoons fresh lemon juice
- 1/4 cup apple brandy
- One 22-ounce bottle hard apple cider, chilled
- Ice
Marilyn Batali's Blackberry Pie
By danyell923
In a large bowl, whisk the flour, sugar and salt
- 2 1/2 cups all-purpose flour
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 1 cup solid vegetable shortening, chilled
- 5 tablespoons ice water
- 2 pints blackberries (1 1/2 pounds)
- 1/2 cup sugar
- 3 tablespoons all-purpose flour
- 1 tablespoon fresh lemon juice
- 1 tablespoon cold unsalted butter, cut into cubes
Beef Pad See Ewwith Birdseye Chilis
By danyell923
Pad See Ew (literally: “stir-fried soy sauce”) is a popular Thai and Lao noodle dish
- 8 Ounces Chinese Broccoli
- 8 Ounces Flank Steak
- 2 Birdseye Chilis
- 2 Cloves Garlic
- 1 Bunch Mint
- 1-Inch Piece Ginger
- 1 Lime
- 6 Ounces Rice Noodles
- 2 Tablespoons Hoisin Sauce
- 2 Tablespoons Mirin
- 2 Tablespoons Soy Sauce
- 2 Teaspoons Sesame Oil