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Recipes
Creamy Vinaigrette
By peridot728
In a small bowl, whisk together the oil, vinegar, mustard, honey, salt, pepper and shallots until the vinaigrette i...
- 1/2 cup good olive oil
- 1 tablespoon red wine vinegar
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon honey
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon minced shallot
- 4 ounces (5 cups) mesclun mix
NUTELLA FROSTING
By peridot728
Beat butter & nutella until combined
- 3/4 cup butter , softened
- 3/4 cup of Nutella
- 1 1/2 cups of powdered sugar
- 1/2 cup chocolate chips
- 1 teaspoon vanilla
- Follow Spend With Pennies on Pinterest
Italian Lemonade (Giada)
By peridot728
Mix lemon juice, Basil Simple Syrup, and water together in a pitcher
- 2 cups lemon juice, about 12 to 15 lemons
- 2 cups Basil Simple Syrup, recipe follows
- 2 cups cold or sparkling water
- Ice
- Lemon twists, for garnish
- 1 bunch fresh basil, washed and stemmed
- 2 cups sugar
- 1 cup water
Kahlua-and-Cream Cheesecake
By peridot728
Put Brownie Brittle into a ziplock bag and crush it with a rolling pin (or food process it until it is crumbs)
- For Crust:
- 2¼ cups Brownie Brittle or other chocolate wafer cookie, crushed
- ½ cup melted butter
- Cheesecake:
- 32 ounces cream cheese
- 2 cups sour cream
- 5 eggs
- ¾ cup Kahlua
- ½ cup sugar
- 2 tablespoons cornstarch
- 1-½ teaspoons vanilla paste or vanilla
- Kahlua Whipped Cream
- 2 cups heavy whipping cream
- 1 cup Kahlua
- 1 packet unflavored gelatin (about 2 teaspoons)
- ¼ cup hot water
Four-Grain Waffles (Vitamix)
By peridot728
If you grind your own grain: Place whole-wheat berries (whole-grain wheat, oats, corn, and rice) in the dry-blade ...
- 1/2 cup whole-wheat berries (whole-grain wheat) or whole-wheat flour
- 2/3 cup oats or oat flour
- 1/4 cup corn kernels or cornmeal
- 1/4 cup rice or rice flour
- 3/4 cup all-purpose flour
- 4 tsp baking powder
- 2 large eggs
- 2 cups buttermilk
- 2 Tbsp sugar
- 1/4 cup vegetable oil
CREAMY RANCH BAKED CHICKEN WITH BACON
By peridot728
Ranch Baked Chicken with Bacon is one of my favorite Chicken Breast Recipes! This Bacon Ranch Chicken is super simp...
- AUTHOR: BECKY HARDIN
- 4 boneless skinless chicken breasts
- 1½ cups Ranch dressing
- ½ cup sour cream
- 1-1½ cup grated Parmesan cheese divided
- Kosher salt
- Freshly grated black pepper
- 1/4 cup cooked bacon crumbles
- Garnish: diced fresh parsley
Lemon Curd Tart
By peridot728
For the tart shell: Mix the butter and sugar together in the bowl of an electric mixer fitted with a paddle attach...
- For the Tart Shell:
- 12 tablespoons (1 1/2 sticks) unsalted butter, plus more for greasing, at room temperature
- 1/2 cup sugar
- 1/2 teaspoon pure vanilla extract
- 1 3/4 cups all-purpose flour
- Pinch salt
- For the Lemon Curd:
- 4 lemons, at room temperature
- 1 1/2 cups sugar
- 1/4 pound (1 stick) unsalted butter, at room temperature
- 4 extra-large eggs, at room temperature
- 1/8 teaspoon salt
Slow Cooker Garlic Herb Cheesy Chicken Dumplings
By peridot728
Line slow cooker with a slow cooker liner for easy cleanup
- 2 cans cream of chicken soup
- 2 cans very hot water
- 1 teaspoon minced garlic
- 1/4 teaspoon black pepper
- 2 lbs garlic herb frozen, boneless skinless chicken breasts
- 1 tube Pillsbury Refrigerated Grands Biscuits
- 1/2 cup grated parmesan
- 1/2 tablespoon garlic pepper
- 1 cup finely shredded sharp cheddar cheese
Black Bean and Corn Salad
By peridot728
Preheat the grill to medium
- 4 ears corn, husks removed
- 2 tablespoons olive oil
- 1 cup diced red bell pepper
- 3/4 cup diced red onion
- 1/4 cup cider vinegar
- 1 (15-ounce) can black beans, rinsed and drained
- 1 teaspoon minced garlic
- 1/2 cup snow peas, julienned
- 1 teaspoon sea salt
- 1 teaspoon freshly cracked black pepper
Balsamic Soy Roasted Mushrooms
By peridot728
Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single lay...
- 2 pounds mushrooms
- 1 tablespoon oil
- 3 tablespoons balsamic vinegar
- 2 tablespoons soy sauce (or tamari)
- 3 cloves garlic, chopped
- 1/2 teaspoon thyme, chopped
- salt and pepper to taste