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Easy Bacon and Egg Muffins

Easy Bacon and Egg Muffins

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Preheat oven to 400F. Cook bacon, retain drippings

  • Egg, fresh, 3 large
  • Bacon, 4 medium slices, cooked
  • Cheddar Cheese, 1 cup, shredded
  • Milk, 2%, 1 cup
  • Flour, whole grain, 1 cup
  • Corn Meal 1/2 cup (had to put corn grits in original recipe list)
  • Baking Powder, 2.5 tsp
  • Salt, 1 tbsp
  • Olive Oil, 0.8 cup
  • Butter, salted, 1 tbsp
  • Bacon grease, 1 tsp
  • Sugar, 1 tsp
0/5 (0 Votes)

Lemon Icebox Pie

Lemon Icebox Pie

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MELT butter in small saucepan; stir in wafer crumbs

  • 1/4 cup butter
  • 1 1/2 cups finely crushed vanilla wafer crumbs
  • 1 envelope unflavored gelatin
  • 1 1/2 cups water, divided
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 6 tablespoons pre-sweetened lemonade flavor drink crystal
0/5 (0 Votes)

Curried Butternut Squash and Apple Soup

Curried Butternut Squash and Apple Soup

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In a heavy large saucepan or Dutch oven, combine onions, celery, margarine and curry powder

  • 1/4 cup reduced fat margarine
  • 2 cups chopped onion
  • 1 rib celery
  • 4 teaspoons curry powder
  • 2 medium butternut squash (about 2 1/2 to 3 pounds) peeled, seeded and cut into cubes
  • 3 medium apples, peeled, cored and chopped
  • 3 cups water (can substitute with chicken stock or vegetable broth)
  • 1 cup cider
0/5 (0 Votes)

Peanut Butter and Jelly Cupcakes

Peanut Butter and Jelly Cupcakes

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Preheat oven to 350°F

  • 1 cup cake flour
  • 1/2 cup all-purpose flour
  • 1-1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1-1/8 cups sugar
  • 1-1/2 tsp vanilla extract
  • 2 large eggs
  • 1/2 cup milk
  • Seedless strawberry jam (for filling)
  • Fresh strawberries (for garnishing)
  • Peanut Butter Frosting
  • 4 oz cream cheese, softened
  • 1/2 cup creamy peanut butter
  • 1/2 tsp pure vanilla extract
  • 3/4 cup confectioners sugar
  • 1/2 cup heavy cream
0/5 (0 Votes)

Chicken Potpie, Bobby Deen's

Chicken Potpie, Bobby Deen's

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Bobby Deen's slimmed down version of his mother's famous chicken potpie cuts the fat without sacrificing the decade...

  • 1 tablespoon canola oil
  • 1 cup onions, finely chopped
  • 1 cup carrots, finely chopped
  • 1 1/2 tablespoons all-purpose flour
  • 3/4 cup low-sodium chicken broth
  • 1/2 cup skim milk
  • 1/2 cup low-fat Cheddar cheese
  • 1 1/2 cup boneless, skinless chicken breast, cooked and coarsely chopped
  • 1 1/2 cup frozen peas
  • 1/2 teaspoon celery salt
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 cup canola oil
  • 3 to 5 tablespoons ice-cold water
4.6/5 (14 Votes)

Aussie Bites

Aussie Bites

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Aussie Bits Things you’ll need: • 4 Mini muffin pans, 2 re...

  • Things you’ll need:
  • Aussie Bits
  • 4 4 2 9x13 muffin pans, 2 regular muffin pans, or one 9x13
  • 1 1/2 1 1/2 1/2 cups 1 1/2 cups oats
  • 2 1/2 2 1/2 1/2 cup 2 1/2 cup flax seeds
  • 2 2 2 cups Whole Wheat Flour (I use spelt)
  • 2/3 2/3 2/3 cup rapadura (or you can use brown sugar)
  • 1-1/4 1-1/4 1-1/4 cup shredded coconut
  • 1/2 1/2 1/2 cup sunflower seeds
  • 1/2 1/2 1/2 tsp. salt
  • 1/2 1/2 1/2 tsp. vanilla
  • 1 1 1 cup finely chopped dried fruit (apricots, raisins,
  • dates, figs, cranberries, etc. Mixtures are fun, and the
  • food processor is great for this.)
  • 1/4 1/4 1/4 cup honey
  • 1 1 1 cup virgin coconut oil
  • 1 1 1 teaspoon baking soda
  • 2 2 2 tablespoons hot water
  • 3 3 3 eggs, beaten
  • 1 1. Preheat to 350 to 350 degrees.
  • 2 2. Mix 8 first 8 ingredients (oats-vanilla).
  • 3 3. Melt 3. Melt honey and coconut oil together. Butter sub for oil.
  • 4 4. Mix to baking soda with hot water and add to coconut oil mixture.
  • 5 5. Pour 5. Pour coconut oil mixture into dry ingredients, add eggs and mix well.
0/5 (0 Votes)

Banana Cream Pie in a Jar

Banana Cream Pie in a Jar

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Mix the flour, sugar and salt together

  • Meringue:
  • {filling}
  • 1/3 cup flour or 1/4 cup corn starch (I used corn starch)
  • 2/3 cup sugar
  • 1/4 teaspoon salt
  • 2 cups milk, scalded
  • 3 slightly beaten egg yolks (keep the whites for the meringue)
  • 2 tablespoons butter
  • 1/2 teaspoon vanilla
  • 1-2 bananas, depending on taste
  • 3 egg whites
  • pinch cream of tartar
  • 6 tablespoons sugar
4/5 (1 Votes)

Sesame-Crusted Sole with Baby Bok Choy and Wild Rice

Sesame-Crusted Sole with Baby Bok Choy and Wild Rice

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Lower your blood sugar and fight diabesity with these recipes from Dr

  • Wild Rice
  • 1/4 cup uncooked wild rice
  • Pinch of sea salt
  • 3/4 cups water
  • Sole
  • 1/4 cup sesame seeds
  • 2 (4-oz) skinless sole fillets
  • 2 tbsp sesame oil
  • 2 heads baby bok choy, trimmed
  • 2 garlic cloves, minced
  • 1-inch piece fresh ginger, peeled and grated
  • Sea salt and freshly ground black pepper
4/5 (5 Votes)

Chicken Enchiladas

Chicken Enchiladas

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These easy, cheesy chicken enchiladas come together in a snap and are faster and way more delicious than fast food

  • 3 cups chopped cooked chicken
  • 2 cups (8 ounces) shredded Monterey Jack cheese with peppers
  • 1/2 cup sour cream $
  • 1 (4.5-ounce) can chopped green chiles, drained
  • 1/3 cup chopped fresh cilantro
  • 8 (8-inch) flour tortillas $
  • Vegetable cooking spray $
  • 1 (8-ounce) container sour cream $
  • 1 (8-ounce) bottle green taco sauce
  • Toppings: diced tomato, chopped avocado, chopped green onions, sliced ripe olives, chopped cilantro
0/5 (0 Votes)

6-Flavor Slimming Breakfast Sundae

6-Flavor Slimming Breakfast Sundae

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Ayurveda is all about balance, and this breakfast parfait is the perfect balance of key flavors – sweet, sour, sa...

  • 1/4 cup of oats
  • 1/4 cup freshly ground flax seeds
  • 1/4 cup sesame seeds
  • 20 crushed almonds
  • 2 tbsp raisins, chopped dates or prunes.
  • 1 1/2 cup 2% yogurt
  • 1 banana sliced
  • 1 cup berries, frozen or fresh if in season (blackberries, blueberries, or raspberries)
  • Mint for garnish
  • Pinch of ginger & salt
0/5 (0 Votes)