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Recipes
BBQ Seasoning for Chips
By NicoleS
Mix all ingredients in a small bowl and sprinkle over warm chips
- 2 Tablespoons paprika
- 2 teaspoons chili powder
- 1 Tablespoon brown sugar
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons onion powder
- 1 Tablespoon salt
Oatmeal: Baked M&M Oatmeal Bars
By NicoleS
Preheat the oven to 350F. In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins...
- 4 cups rolled oats
- 1 cup packed brown sugar
- 1 1/2 teaspoons ground cinnamon
- 2 cups whole wheat flour
- 1 cup wheat germ
- 1 1/2 teaspoons salt
- 1 cup honey
- 2 eggs, beaten
- 1 cup vegetable oil
- 4 teaspoons vanilla extract
- 1 to 2 cups M&M’s
- 1 1/2 cups raisins (opt)
Burgers: Connecticut Steamed Cheeseburgers
By NicoleS
Combine beef, soy sauce, onion powder, tomato paste, salt, and pepper in bowl
- 1 1/2 pounds 85 percent lean ground beef
- 2 teaspoons soy sauce
- 1 teaspoon onion powder
- 1 teaspoon tomato paste
- 3/4 teaspoon salt
- 3/4 teaspoon pepper
- 4 ounces sharp cheddar cheese, shredded (1 cup)
- 4 hamburger buns
Cheesy Garlic Bread
By NicoleS
Preheat oven to 375°F. Cut slices down the length of bread loaf at 1-inch intervals, without cutting all the way t...
- 1 medium loaf French bread, unsliced
- 1/2 cup butter, softened
- 2 cloves garlic, halved
- 1 tsp. dried parsley
- 1/3 cup grated Parmesan cheese
Puppy Chow
By NicoleS
In 1-qt. microwavable bowl, microwave chocolate chiops, peanut butter and butter uncovered on High 1 minute; stir
- 1 cup semisweet chocolate chips
- 1/2 cup peanut butter
- 1/4 cup butter
- 1 tsp. vanilla
- 9 cups Chex cereal (any variety)
- 1 1/2 cups powdered sugar
Cupcakes: Perfect Cake Mix Cupcakes (Box)
By NicoleS
- 1 box (18.25 ounces) cake mix (French vanilla, devil's food, or yellow)
- 1 cup buttermilk (in place of water called for on box)
- Vegetable oil (amount called for on box)
- 4 large eggs (in place of number called for on box - use only egg whites if using white cake mix)
- 1 tsp. vanilla
Smoothie: Hard Rock Cafe Orange Freeze
By NicoleS
Put the sherbet, juice, and milk in a blender and blend for 15 seconds or just until all the sherbet is smooth
- 2 cups orange sherbet or sorbet
- 1 cup fresh squeezed orange juice
- 1/4 cup milk
- 1 sprig fresh spearmint
- Whipped cream, for top (optional)
Hungarian Cabbage Noodles (Kaposztas Taszta)
By NicoleS
1. Bring 4 quarts of water to a boil in a large pot for the noodles
- 2 tablespoons vegetable oil or rendered bacon fat
- ½ large head green cabbage, cored and sliced thin
- Salt
- 1 (16-ounce) bag wide egg noodles
- 1 tablespoon unsalted butter
- Pepper
Pudding: Chocolate Marlow
By NicoleS
1. FOR THE MOUSSE: Combine the marshmallows, milk, and chocolate in a medium saucepan
- Mousse:
- 2 cups mini marshmallows
- 2/3 cup milk
- 6 ounces semisweet chocolate, chopped
- 2 teaspoons vanilla extract
- 1 1/3 cups heavy cream
- Sugared Crackers:
- 4 whole graham crackers
- 1 large egg white, lightly beaten
- 2 teaspoons sugar
Tomato Basil Soup
By NicoleS
Heat 1 teaspoon of olive oil in a large saucepan over medium heat, and then add onion and garlic
- Soup:
- 1 teaspoon extra virgin olive oil
- 1/4 cup minced white onion
- 1/2 teaspoon minced garlic
- 1 (28-oz.) can crushed tomatoes
- 1 1/2 cups chicken broth (may need more to thin soup)
- 1/4 + 1/8 cup heavy cream
- 1/6 cup minced fresh basil
- 1/8 cup granulated sugar
- 1 teaspoon minced fresh parsley
- 1/8 teaspoon dried oregano
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- Parmesan Rind
- Garnish:
- seasoned croutons
- shredded Parmesan cheese