Menu Enter a recipe name, ingredient, keyword...

Roni84's profile page

Recipes

Apple Cider Crisp

Apple Cider Crisp

By

PointsPlus™ Value: 6 Tart and crisp Granny Smith apples hold up best in baking and are our top choice for use...

  • 1/2 cup(s) all-purpose flour
  • 1/4 cup(s) sugar
  • 1/4 cup(s) packed light brown sugar
  • 1/4 cup(s) butter, chilled and cut into small pieces
  • 7 medium Granny Smith apple(s), peeled and sliced
  • 1/3 cup(s) apple cider
  • 2 Tbsp sugar
  • 1 Tbsp fresh lemon juice
  • 1 Tbsp all-purpose flour
  • 1 tsp ground cinnamon
  • 1 spray(s) cooking spray
4/5 (1 Votes)

Tortilla Espanola

Tortilla Espanola

By

PointsPlus™ Value: 3 Packed with potatoes and onions, this Spanish omelet is much more than an ordinary egg d...

  • 3 medium uncooked potato(es), baking-variety, peeled, thinly sliced**
  • 3 large egg(s)
  • 3 large egg white(s)
  • 1/8 tsp table salt, or to taste
  • 1/8 tsp black pepper, or to taste
  • 1 1/2 Tbsp canola oil
  • 1 medium onion(s), chopped
0/5 (0 Votes)

HG's Cinn-fully Good Pancake Stack

HG's Cinn-fully Good Pancake Stack

By

Serving Size: 1 stack (entire recipe) Calories: 345 Fat: 2

  • Filling
  • Half a 60-calorie sugar-free vanilla pudding snack (like the kind by Jell-O)
  • 2 tbsp. sugar-free pancake syrup
  • 1/4 tsp. cinnamon
  • Icing
  • 2 tbsp. fat-free cream cheese
  • 1 no-calorie sweetener packet (like Splenda or Truvia)
  • 1/4 tsp. vanilla extract
  • Pancakes and Topping
  • 1/2 cup whole-wheat flour
  • 1/2 tsp. baking powder
  • 2 no-calorie sweetener packets (like Splenda or Truvia)
  • Dash salt
  • 1/4 cup fat-free liquid egg substitute 
(like Egg Beaters Original)
  • 2 tbsp. fat-free or low-fat buttermilk
  • 2 tbsp. Fat Free Reddi-wip
5/5 (2 Votes)

Crispy Chipotle Potato Skins

Crispy Chipotle Potato Skins

By

PointsPlus™ Value: 5 Potato skins are always a crowd-pleaser

  • 4 large uncooked potato(es), baking-variety, cooked, cooled and quartered lengthwise
  • 1 1/2 Tbsp olive oil
  • 1 tsp chili powder, or chipotle chili powder
  • 1/4 tsp hot pepper sauce
  • 6 slice(s) cooked canadian-style bacon, finely chopped
  • 3/4 cup(s) low-fat shredded cheddar cheese
  • 2 medium tomato(es), diced
  • 3 medium scallion(s), finely chopped
  • 1/2 cup(s) reduced-fat sour cream
0/5 (0 Votes)

Cheesy Chili-Mac

Cheesy Chili-Mac

By

PointsPlus™ Value: 7 A hearty meal in a bowl

  • 1 spray(s) cooking spray
  • 2/3 pound(s) raw lean ground beef
  • 2 medium onion(s), chopped
  • 29 oz canned stewed tomatoes, Mexican-style (undrained)
  • 2 1/2 cup(s) canned tomato juice
  • 4 oz canned green chili peppers, diced, drained
  • 2 tsp chili powder
  • 1 1/2 cup(s) uncooked macaroni, elbow-size
  • 31 oz canned pinto beans, rinsed and drained
  • 1/2 cup(s) low-fat shredded cheddar cheese
0/5 (0 Votes)

Pasta with Broccoli Rabe and Bolognese Sauce

Pasta with Broccoli Rabe and Bolognese Sauce

By

PointsPlus™ Value: 9 Sauteed ground beef is flavored with fennel, garlic, pepper and fire-roasted tomatoes

  • 1/8 tsp table salt, for cooking pasta
  • 2 tsp olive oil
  • 1 cup(s) onion(s), chopped
  • 1 Tbsp minced garlic
  • 3/4 pound(s) uncooked lean ground beef (with 7% fat)
  • 12 oz uncooked whole-wheat pasta, penne rigate suggested
  • 2 1/2 tsp fennel seed
  • 28 oz canned crushed tomatoes, fire-roasted recommended
  • 1/4 tsp table salt
  • 1/2 tsp crushed red pepper flakes
  • 1/2 tsp dried oregano
  • 1 pound(s) cooked spinach, ends trimmed, cut crosswise into 1 1/2-inch pieces
0/5 (0 Votes)

Pizza-Pied Nachos

Pizza-Pied Nachos

By

PER SERVING (1/4th of recipe, 9 loaded nachos): 213 calories, 5

  • 3 sticks light string cheese
  • Six 6-inch corn tortillas
  • 2 dashes salt
  • 1/2 cup chopped mushrooms
  • 1/2 cup diced bell pepper
  • 1/2 cup diced onion
  • 1 cup jarred pizza sauce
  • 1/2 tsp. garlic powder
  • 2 tbsp. reduced-fat Parmesan-style grated topping
  • 17 slices turkey pepperoni (like the kind by Hormel), chopped
5/5 (1 Votes)

The HG Special Pizza

The HG Special Pizza

By

PER SERVING (entire recipe): 254 calories, 9

  • 1 La Tortilla Factory Smart & Delicious Low Carb High Fiber Large Tortilla
  • 1 wedge The Laughing Cow Light Original Swiss cheese
  • 1/4 cup Amy's Organic Chunky Tomato Bisque
  • 1/4 cup frozen ground-beef-style soy crumbles (like the kind by Boca or Morningstar Farms), thawed
  • 3 tbsp. chopped red onion
  • 1/2 tbsp. reduced-fat Parmesan-style grated topping
  • 1/4 tsp. garlic powder
  • 1 piece Mini Babybel Light cheese, chopped
0/5 (0 Votes)

Caramel-Apple Tart

Caramel-Apple Tart

By

PointsPlus™ Value: 6 A light piecrust is no easy feat but we mastered it with this tart

  • 1 cup(s) all-purpose flour
  • 1/8 tsp table salt
  • 4 Tbsp regular butter, cold, divided
  • 1/3 cup(s) buttermilk, cold
  • 2 Tbsp all-purpose flour, for rolling out dough
  • 4 large apple(s), Granny Smith
  • 2 tsp fresh lemon juice
  • 1/4 cup(s) sugar
  • 1 Tbsp fat-free caramel topping
4.4/5 (5 Votes)

Two Cheese Vegetable Lasagna

Two Cheese Vegetable Lasagna

By

PointsPlus™ Value: 7 Lasagna is always a family favorite

  • 1 spray(s) cooking spray
  • 1/2 cup(s) onion(s), diced
  • 2 cup(s) button mushrooms, or cremini mushrooms, sliced
  • 2 clove(s) (medium) garlic clove(s), minced
  • 16 oz chopped frozen spinach, thawed and well-drained
  • 15 oz fat-free ricotta cheese
  • 1 cup(s) shredded fat-free mozzarella cheese
  • 1 large egg white(s)
  • 1/8 tsp ground nutmeg
  • 14 oz canned tomato sauce
  • 14 oz canned diced tomatoes, with basil, garlic and oregano
  • 8 oz uncooked whole-wheat pasta, lasagna noodles (9 noodles)
  • 2 Tbsp SoyaKaas Grated Parmesan Style Soy Cheese, or similar product
  • 1 oz regular soy cheese
4/5 (2 Votes)