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Recipes
Velouete Sauce
By LoriCaputo
Melt butter in a pan over medium heat, stir in flour and make a smooth paste
- 3 tbs. butter
- 1/4 ¼ cup flour
- 2 cups chicken broth
- 1/2 ½ tsp. Salt
- 1/4 ¼ tsp. Sugar
- 1/8 tsp. White pepper
- 2 egg yolks
- 2 tbs. whipping cream
Biscuit Pastry
By LoriCaputo
Beat butter with a mixer until smooth, butter should not change color, add sugar and egg and beat only until combin...
- 90 grams butter, at room temperture
- 55 grams sugar
- 1 egg, lightly beaten
- 185 grams flour
- 35 grams self rising flour
Tart Dough
By LoriCaputo
Place flour in a bowl with the salt
- 1 cup flour
- ¼ tsp. salt
- ½ cup butter, chilled
- Few tablespoons water
Peach Sorbet
By LoriCaputo
Bring 1 cup of water and the sugar to a boil
- 5 tbs. sugar
- 10 ½ ounces peaches, peeled
- 1 egg white
- Salt
- 2 peaches
Muffalata
By LoriCaputo
In a mixing bowl, combine the first eight ingredients together and mix well
- Ingredients:
- 1 cup back olives, sliced
- 1 cup queen stuffed olives, sliced
- 2 tablespoons minced shallots
- 2 teaspoons minced garlic
- 2 tablespoons small diced celery
- 2 tablespoons chopped parsley
- 1 1/2 teaspoons fine ground black pepper
- 1/2 cup olive oil
- 1 10-inch Muffalata bun
- 2 ounces cotto salami, thinly sliced
- 2 ounces smoked ham, thinly sliced
- 2 ounces Genoa salami, thinly sliced
- 2 ounces Mozzarella cheese, thinly sliced
- 2 ounces Provolone cheese, thinly sliced
Worlds Best Brownies
By LoriCaputo
Preheat oven to 325 degrees
- ¼ cup flour
- 2 tbs. cocoa
- 1 tsp. baking powder
- ½ tsp. salt
- 5 oz. bittersweet chocolate, broken into 10 pieces
- 4 tbs. butter
- 3 eggs
- ¾ cup sugar
- 1 tsp. vanilla
- ¼ cup sour cream
- 4 oz. bittersweet chocolate, coarsely chopped
Tiramisu
By LoriCaputo
Sbatti I bianchi di uova finche si regia la forcheta e dopo meterli nel frigorifero
- 5 uova
- 5 cuchiari di tavola di zucchero
- 1 1/2 biccherino di Rum
- Un pacco di marscarpone
- 12 tasse di caffe con zucchero, freddo
- Savoiardi piccoli
Lemon Meringue Pie
By LoriCaputo
Combine the water, sugar, and salt in a pan and boil
- 750 grams water
- 400 grams sugar
- 5 grams salt
- Zest of 1 lemon
- 250 grams lemon juice
- 100 grams water
- 250 grams eggs
- 10 grams cornstarch
- 50 grams butter
- Meringue
Pastetti con L'arangio
By LoriCaputo
Farili a palina e girarli nel zucherro dell'ingilipo primo che le metti nel forno
- 8 uova
- 2 tasse di zucchero
- 2 scatoli di arangiuso del bebbi
- 1/2 pacco di crisco
- 8 cuchiari di te di medicina
- 5 coppe di farina
Chocolate Butterscotch Babka
By LoriCaputo
Dissolve 1 tsp. sugar in warm water
- 1/3 cup sugar
- 1/2 ½ cup warm water
- 1 pkg. active dry yeast
- 3/4 ¾ cup butter, softened
- 3/4 ¾ cup milk
- 2 eggs
- 1 tsp. salt
- 1 tsp. vanilla
- 4 cups flour
- 2/3 cup sugar
- 1/3 cup cocoa powder
- 3/4 ¾ cup butterscotch chips
- 1/3 cup icing sugar
- 1/4 ¼ cup flour
- 2 tbs. cold butter
- 1 egg, beaten