Menu Enter a recipe name, ingredient, keyword...

LoriCaputo's profile page

Recipes

Velouete Sauce

Velouete Sauce

By

Melt butter in a pan over medium heat, stir in flour and make a smooth paste

  • 3 tbs. butter
  • 1/4 ¼ cup flour
  • 2 cups chicken broth
  • 1/2 ½ tsp. Salt
  • 1/4 ¼ tsp. Sugar
  • 1/8 tsp. White pepper
  • 2 egg yolks
  • 2 tbs. whipping cream
0/5 (0 Votes)

Biscuit Pastry

Biscuit Pastry

By

Beat butter with a mixer until smooth, butter should not change color, add sugar and egg and beat only until combin...

  • 90 grams butter, at room temperture
  • 55 grams sugar
  • 1 egg, lightly beaten
  • 185 grams flour
  • 35 grams self rising flour
0/5 (0 Votes)

Tart Dough

Tart Dough

By

Place flour in a bowl with the salt

  • 1 cup flour
  • ¼ tsp. salt
  • ½ cup butter, chilled
  • Few tablespoons water
0/5 (0 Votes)

Peach Sorbet

Peach Sorbet

By

Bring 1 cup of water and the sugar to a boil

  • 5 tbs. sugar
  • 10 ½ ounces peaches, peeled
  • 1 egg white
  • Salt
  • 2 peaches
0/5 (0 Votes)

Muffalata

Muffalata

By

In a mixing bowl, combine the first eight ingredients together and mix well

  • Ingredients:
  • 1 cup back olives, sliced
  • 1 cup queen stuffed olives, sliced
  • 2 tablespoons minced shallots
  • 2 teaspoons minced garlic
  • 2 tablespoons small diced celery
  • 2 tablespoons chopped parsley
  • 1 1/2 teaspoons fine ground black pepper
  • 1/2 cup olive oil
  • 1 10-inch Muffalata bun
  • 2 ounces cotto salami, thinly sliced
  • 2 ounces smoked ham, thinly sliced
  • 2 ounces Genoa salami, thinly sliced
  • 2 ounces Mozzarella cheese, thinly sliced
  • 2 ounces Provolone cheese, thinly sliced
0/5 (0 Votes)

Worlds Best Brownies

Worlds Best Brownies

By

Preheat oven to 325 degrees

  • ¼ cup flour
  • 2 tbs. cocoa
  • 1 tsp. baking powder
  • ½ tsp. salt
  • 5 oz. bittersweet chocolate, broken into 10 pieces
  • 4 tbs. butter
  • 3 eggs
  • ¾ cup sugar
  • 1 tsp. vanilla
  • ¼ cup sour cream
  • 4 oz. bittersweet chocolate, coarsely chopped
0/5 (0 Votes)

Tiramisu

Tiramisu

By

Sbatti I bianchi di uova finche si regia la forcheta e dopo meterli nel frigorifero

  • 5 uova
  • 5 cuchiari di tavola di zucchero
  • 1 1/2 biccherino di Rum
  • Un pacco di marscarpone
  • 12 tasse di caffe con zucchero, freddo
  • Savoiardi piccoli
0/5 (0 Votes)

Lemon Meringue Pie

Lemon Meringue Pie

By

Combine the water, sugar, and salt in a pan and boil

  • 750 grams water
  • 400 grams sugar
  • 5 grams salt
  • Zest of 1 lemon
  • 250 grams lemon juice
  • 100 grams water
  • 250 grams eggs
  • 10 grams cornstarch
  • 50 grams butter
  • Meringue
0/5 (0 Votes)

Pastetti con L'arangio

Pastetti con L'arangio

By

Farili a palina e girarli nel zucherro dell'ingilipo primo che le metti nel forno

  • 8 uova
  • 2 tasse di zucchero
  • 2 scatoli di arangiuso del bebbi
  • 1/2 pacco di crisco
  • 8 cuchiari di te di medicina
  • 5 coppe di farina
0/5 (0 Votes)

Chocolate Butterscotch Babka

Chocolate Butterscotch Babka

By

Dissolve 1 tsp. sugar in warm water

  • 1/3 cup sugar
  • 1/2 ½ cup warm water
  • 1 pkg. active dry yeast
  • 3/4 ¾ cup butter, softened
  • 3/4 ¾ cup milk
  • 2 eggs
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 4 cups flour
  • 2/3 cup sugar
  • 1/3 cup cocoa powder
  • 3/4 ¾ cup butterscotch chips
  • 1/3 cup icing sugar
  • 1/4 ¼ cup flour
  • 2 tbs. cold butter
  • 1 egg, beaten
0/5 (0 Votes)