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Recipes
Lady Kisses
By LoriCaputo
Crush almonds and mix with the flour and sugar
- 1 3/4 cups blanched almonds
- 1 3/4 cups flour
- 1 cup sugar
- 14 tbs. melted butter
- 2 tbs. amaretto liquor
- 2 oz. semi-sweet chocolate
Anisette Cookies 2
By LoriCaputo
Preheat oven to 350 degrees
- 7 eggs
- 2 cups sugar
- ½ cup oil
- ¾ cup orange juice
- 1 tsp. almond extract
- 2 tsp. vanilla
- 1 tsp. lemon extract
- 1 tsp. anise extract
- 5 tsp. baking powder
- 7 cups flour
German Apple Cake
By LoriCaputo
Preheat the oven to 350 degrees
- 3 cups flour
- 1 tbs. baking powder
- ½ tsp. salt
- 1 cup butter, softened
- 1 ¾ cups sugar
- 3 eggs, separated
- ½ cup milk
- 8 medium apples, golden delicious
- ½ cup icing sugar
- ½ cup light brown sugar
- ½ tsp. vanilla or almond extract
- 1 – 2 tbs. milk
Almond Butter Cookies
By LoriCaputo
Preheat oven to 350 degrees
- 2 oz. almond paste
- 1 cup icing sugar
- 2 eggs
- 1 cup butter
- 1 tsp. vanilla
- Salt
- 2 ½ cups flour
- 1 cup strawberry preserves
- 4 oz. semi-sweet chocolate, melted
- ½ cup chopped almonds, toasted
Pasta Frolla2
By LoriCaputo
Put flour, sugar, baking powder, and salt in the bowl of a food processor
- 2 cups flour
- 1/3 cup sugar
- ½ tsp. baking powder
- ¼ tsp. salt
- 4 oz. cold butter, cut into 8 pieces
- 2 eggs, lightly beaten
Roast Chicken
By LoriCaputo
Cream together the butter, half the desired spice and the lemon rind
- ¼ cup butter, at room temperature
- 2 tsp. dried tarragon or favorite spice
- Finely grated rind of 1 lemon
- 1 Roasting chicken
- Salt and pepper
- 1 onion, finely chopped
- 1 carrot, chopped
- 1 stalk celery, chopped
- 1 cup chicken stock
- Melted butter
Mushroom Garnish
By LoriCaputo
Heat butter in a frying pan
- 1 tbs. butter
- 1 onion, finely chopped
- 1/2 ½ lb. lean ground beef
- 1 tbsp. chopped parsley
- 1/4 ¼ cup grated Gruyere cheese
- 16 large mushroom caps, blanched 3 minutes
- 3 tbs. seasoned bread crumbs
Black Forest Cake
By LoriCaputo
Whip cream to firm peaks, whip the whip topping until stiff peaks
- Devils food cake
- 100 grams cherry pie filling
- 1 litre 35% cream
- 500 grams whip topping
- 300 grams chocolate shavings
- 32 pieces maraschino cherries
Chocolate Eclair Squares
By LoriCaputo
Whisk pudding with milk in a large bowl for 2 minutes, stir in cool whip
- 2 packaged instant jello vanilla pudding
- 2 cups cold milk
- 3 cups cool whipped topping, thawed
- 64 Nilla vanilla wafers or graham crackers
- 2 oz. semi - sweet chocolate
Cherry Almond Cake
By LoriCaputo
COMBINE flour and sugar in large bowl
- 2 1/3 cups ROBIN HOOD® All Purpose Flour 575 mL
- 3/4 cup sugar 175 mL
- 3/4 cup butter or margarine 175 mL
- 1/2 tsp baking powder 2 mL
- 1/2 tsp baking soda 2 mL
- 1 egg 1
- 3/4 cup buttermilk 175 mL
- 1 tsp almond extract 5 mL
- 1 can (19 oz / 540 mL) cherry pie filling 1 can
- 1/3 cup sliced almonds 75 mL