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Recipes

Perfect Apple Pie

Perfect Apple Pie

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In a bowl, combine flour and salt; cut in shortening

  • FILLING:
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 3/4 cup shortening
  • 4 tablespoons cold water
  • 7 cups thinly sliced peeled baking apples
  • 2 tablespoons lemon juice
  • 1 cup sugar
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons butter or margarine
  • 1 egg yolk
  • 1 tablespoon water
5/5 (1 Votes)

microwave carmes

microwave carmes

By

Directions: 1Combine all ingredients

  • Ingredients:
  • Yield:
  • 12 12 12-24 Servings Size
  • Caramels
  • Update
  • Caramels
  • Units: US | Metric
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup light Karo syrup
  • 1/2 cup sweetened condensed milk
  • Read more: http://www.food.com/recipe/microwave-caramels-367414#ixzz1wnvNSrvw
0/5 (0 Votes)

Bailey's Original Irish Cream

Bailey's Original Irish Cream

By

Combine all ingredients in a pitcher and mix well or shake until sugar is dissolved

  • 1/2 cups evaporated milk (1 12-ounce can)
  • 1 cup Irish whiskey
  • 2/3 cup granulated sugar
  • 1 tablespoon Hershey's chocolate syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon instant coffee
4/5 (1 Votes)

DiSaronno Amaretto

DiSaronno Amaretto

By

1. Combine the hot water with the sugars in a medium glass pitcher or bowl

  • 1/2 cup granulated sugar
  • 1/4 cup dark brown sugar
  • 3/4 cup very hot water
  • 1/2 cup corn syrup
  • 1 1/2 cups 80-proof vodka
  • 1 tablespoon almond extract
  • 1 teaspoon vanilla extract
5/5 (1 Votes)

Tomato parm soup

Tomato parm soup

By

1. Add tomatoes, celery, carrots, chicken broth, onions, oregano, basil, and bay leaf to a large slow cooker

  • 2 (14 oz) cans diced tomatoes, with juice
  • 1 cup finely diced celery
  • 1 cup finely diced carrots
  • 1 cup finely diced onions
  • 1 tsp dried oregano or 1 T fresh oregano
  • 1 T dried basil or 1/4 cup fresh basil
  • 4 cups chicken broth
  • 1/2 bay leaf
  • 1/2 cup flour
  • 1 cup Parmesan cheese
  • 1/2 cup butter
  • 2 cups half and half, warmed
  • 1 tsp salt
  • 1/4 tsp black pepper
4/5 (1 Votes)

Chicken Stock

Chicken Stock

By

Place all food raw or roasted chicken in stock pot cover with water and bring to a boil let simmer for 2 hours keep...

  • 2 lb Chicken
  • 1 Onion
  • 2 Carrots
  • 2 Pieces of celery
4/5 (1 Votes)

Easy Sourdough Starter Recipe

Easy Sourdough Starter Recipe

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Preparation: Mix the flour, sugar, and yeast together in a clean and sterile container (use only glass, glazed cer...

  • 2 cups all-purpose flour*
  • 2 teaspoons granulated sugar (optional)**
  • 1 packet (2 1/4 teaspoons) of active-dry yeast
  • 2 cups warm water (105 to 115 degrees F.)***
0/5 (0 Votes)

Gun and run Salsa

Gun and run Salsa

By

Peppers and onions in food chopper no liquified cook untill flavos mix and vegies start to get soft carrots about ...

  • Salsa Recipe:
  • 10 lbs of Tomatoes
  • 4 celery stalks
  • 4 peppers green, red, yellow mixed
  • 8-10 jalapeno's
  • 3 large onions
  • 1/2 cup cilantro
  • 10 cloves of garlic
  • 4 -5 carrots
  • 4 ears of corn
  • 1 cup of Vinager to bring the acidity up.
  • 1 lemon
  • 4 tbls. Kosher salt
  • 1/2 cup sugar
  • 2 can of TOM paste
  • 4 cans of green diced chiles
  • 2 tbls paprika
  • 1 tbls cayenne pepper
  • Tabasco sauce to your taste. 10 to 100 drops
4/5 (1 Votes)

Hoopfinity

Hoopfinity

By

I love it when a healthy dinner turns into a great blog post

  • 1 large spaghetti squash
  • 2 tbsp. olive oil
  • 1 large Roma tomato, finely chopped
  • 2 tbsp. finely chopped fresh basil
  • 1/4 cup shredded mozzarella cheese
  • 1 tsp. each salt & pepper
  • 1 tsp. garlic powder
0/5 (0 Votes)

Ghirardelli White Chocolate mousse

Ghirardelli White Chocolate mousse

By

In double boiler over hot water, melt chocolate with liqueur and water; stir gently to blend

  • 8 ounces Ghirardelli White Chocolate Baking Bar
  • 4 tablespoons orange liqueur, such as Grand Marnier®
  • 2 tablespoons water
  • 1 1/4 cups heavy cream
  • 2 egg whites
0/5 (0 Votes)