Menu Enter a recipe name, ingredient, keyword...

Pavaldez's profile page

Recipes

Ina's Tropical Smoothie

Ina's Tropical Smoothie

By

In a blender, combine the mango, papaya, banana, orange juice, milk, yogurt, honey, and ice

  • 1/2 ripe mango, peeled and seeded
  • 1/2 ripe papaya, peeled and seeded
  • 1 ripe banana
  • 1/4 cup freshly squeezed orange juice
  • 1/2 cup skim milk
  • 1/4 cup nonfat yogurt
  • 1 teaspoon good honey
  • 2 cups ice
0/5 (0 Votes)

Pioneer Woman: Chicken Fried Steak with Gravy

Pioneer Woman:  Chicken Fried Steak with Gravy

By

For the steak: Begin with setting up an assembly line of dishes

  • Chicken Fried Steak:
  • 1 1/2 cups whole milk
  • 2 large eggs
  • 2 cups all-purpose flour
  • 2 teaspoons seasoned salt
  • Freshly ground black pepper
  • 3/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 3 pounds cube steak (tenderized round steak that's been extra tenderized)
  • Kosher salt
  • 1/2 cup canola or vegetable oil
  • 1 tablespoon butter
  • Gravy:
  • 1/3 cup all-purpose flour
  • 3 to 4 cups whole milk
  • 1/2 teaspoon seasoned salt
  • Freshly ground black pepper
  • Mashed potatoes, for serving
0/5 (0 Votes)

Skirt Steak and Bok Choy Stir-Fry

Skirt Steak and Bok Choy Stir-Fry

By

1. In a small bowl, mix soy sauce, vinegar, peanut butter, honey, and garlic; season with pepper

  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon peanut butter
  • 1 tablespoon honey
  • 2 garlic cloves, minced
  • Coarse salt and ground pepper
  • 1 pound skirt steak, thinly sliced crosswise
  • 1 tablespoon cornstarch
  • 1 teaspoon vegetable oil
  • 1 large head bok choy, cut 1 inch thick crosswise
  • 4 medium carrots, halved lengthwise, thinly sliced on bias
  • Cooked rice, for serving
  • 1/4 cup peanuts, chopped
0/5 (0 Votes)

Dr. Oz's Prehistoric Diet Recipes

Dr. Oz's Prehistoric Diet Recipes

By

In a high-powered blender, combine greens, hempseeds, blueberries, cherries, raspberries, pineapple, mango, banana ...

  • 4 cups of your favorite leafy greens, such as kale, spinach, collard greens
  • 2 tbsp hempseeds and/or flaxseeds
  • 1 cup frozen blueberries
  • 1/4 cup frozen cherries
  • 1/4 cup frozen raspberries
  • 1/4 cup frozen pineapple pieces
  • 1/4 cup frozen mango chunks
  • 1 medium frozen peeled banana, broken into pieces
  • 2 cups unsweetened almond milk
0/5 (0 Votes)

Pasta: Angel Hair Alfredo

Pasta: Angel Hair Alfredo

By

Cook pasta according to package directions

  • 8 to 12 ounces angel hair pasta
  • 2 garlic cloves, minced
  • 2 tablespoons olive oil
  • 2 tablespoons all-purpose flour
  • 1 tablespoon cornstarch
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon dried basil
  • 1-1/2 cups milk
  • 4 ounces cream cheese, cubed
  • 1/4 cup grated Parmesan cheese
  • 1/3 to 1/2 cup diced fully cooked ham,
  • Optional
0/5 (0 Votes)

Pumpkin Bread

Pumpkin Bread

By

Grease bottoms only of 2 medium-sized loaf pans

  • 1 (16 oz.) can pumpkin
  • 1 2/3 cups sugar
  • 2/3 cup vegetable oil
  • 2 teaspoon vanilla
  • 4 large eggs
  • 3 cups all-purpose flour or whole wheat flour
  • 2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon baking powder
  • 1/2 cup chopped nuts
0/5 (0 Votes)

Cherry Ice Cream

Cherry Ice Cream

By

1. In mixing bowl, combine heavy cream, milk and sugar

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup white granulated sugar
  • 1 tablespoon vanilla extract
  • 1 whole vanilla bean pod
  • 2 cups fresh cherries, pits removed and cut into fourths
0/5 (0 Votes)

Chew: Carla Hall's Fried Apple Pancake Rings

Chew:  Carla Hall's Fried Apple Pancake Rings

By

To make hot apple cider syrup: Add apple cider, lemon juice and zest, and cinnamon to a saucepan and bring to a boi...

  • 1 Cup Bisquick Baking Mix
  • 1 Egg
  • 1/2 Cup Milk
  • 1 Teaspoon Pumpkin Pie Spice
  • Zest of 1/2 Lemon
  • 2 Medium Apples
  • pared and cored
  • Lemon juice and zest (for apple cider syrup)
  • Apple cider
  • Cinnamon
0/5 (0 Votes)

Dressing: Basic Vinaigrette

Dressing: Basic Vinaigrette

By

1. In a small bowl, whisk together vinegar, mustard, and sugar; season with salt and pepper

  • 1/4 cup white wine vinegar
  • 1 tablespoon Dijon style mustard
  • Pinch sugar
  • Coarse salt
  • Ground pepper
  • 3/4 cup extra-virgin olive oil
0/5 (0 Votes)

Dressing: Simple Balsamic Vinaigrette

Dressing: Simple Balsamic Vinaigrette

By

Beat the vinegar in a bowl with the optional sugar, garlic, salt and pepper until sugar and salt dissolves

  • 1/4 cup balsamic vinegar
  • 2 teaspoons dark brown sugar, optional*
  • 1 tablespoon chopped garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 cup olive oil
  • Mesclun salad mix or favorite greens, for accompaniment
  • Assortment of salad ingredients, such as cherry tomatoes, chopped carrots, sliced red onion, chopped celery, diced cucumbers, walnuts
  • Blue cheese, for garnish
0/5 (0 Votes)