Pavaldez's profile page
Recipes
WW Easy Fried Rice
By pavaldez
Coat a large nonstick skillet with cooking spray; warm pan over medium-high heat
- 2 spray(s) cooking spray
- 2 large egg(s), lightly beaten
- 1 cup(s) uncooked carrot(s), shredded
- 1 cup(s) uncooked scallion(s), sliced, divided
- 3 cup(s) cooked white rice
- 1/2 cup(s) frozen green peas, thawed
- 1/4 cup(s) low-sodium soy sauce, or to taste
Fresh Peach Ice Cream
By pavaldez
In a small saucepan over medium heat, combine half the peaches with 1/2 tablespoon of the lemon juice and 1/4 cup o...
- 4 large ripe peaches, peeled, pitted and finely chopped
- 1 tablespoon freshly squeezed lemon juice
- 1/2 cup granulated sugar
- 3 cups half-and-half
- 4 large egg yolks
- 2 teaspoons pure vanilla extract
- pinch of salt
Chocolate Chip - Banana Muffins
By pavaldez
Preheat the oven to 350 degrees
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/2 cup packed light brown sugar
- 1/4 cup canola oil
- 1/4 cup apple butter
- 1/3 cup 1% low-fat buttermilk
- 1 egg
- 1 egg white
- 1 teaspoon vanilla
- 1 cup mashed ripe bananas
- 1/3 cup mini-semisweet chocolate chips
- 1/4 cup chopped toasted walnuts
- 1 tablespoons shredded coconut (optional)
Ina's Cream Cheese Spread
By pavaldez
In the bowl of an electric mixer fitted with the paddle attachment, cream the cream cheese, sugar, and orange zest ...
- 6 ounces cream cheese, at room temperature
- 1/3 cup granulated sugar
- 1 tablespoon grated orange zest
Cupcakes: Easy Cake Mix Cupcakes
By pavaldez
In a large bowl, combine the cake mix, buttermilk, eggs and oil
- 1 package (18-1/4 ounces) white cake mix
- 1 cup buttermilk
- 4 eggs
- 1/3 cup canola oil
- 1 can (16 ounces) vanilla frosting
- Assorted colors paste food coloring
- Assorted candies and decorations: spice gumdrops, regular and miniature M&M's, nonpareils, cake decorations, spearmint leaves, coarse and colored sugar, colored jimmmies and miniature marshmallows
Chew: Michael Symon's Baklava
By pavaldez
Combine groundnuts, cinnamon, and graham crackers into a bowl and mix together
- FOR THE SYRUP:
- 1 pound Fresh Phyllo Dough (thin)
- 1/2 cup Pistachios
- 1/2 cup Walnuts
- 1 pound Butter
- 1 cup Ground Graham Crackers
- Cinnamon (to taste)
- .
- .
- 3 cups Sugar
- 1 1/2 cups Water
- 1 6 or 8-oz jar of Honey
- 1 1/2 tablespoon Lemon Juice
Whipped Frosting
By pavaldez
1. In a heatproof bowl set over (not in) a saucepan of simmering water, combine egg whites, sugar, salt, and water
- 3 large egg whites
- 3/4 cup sugar
- Pinch of salt
- 1/3 cup water
- 1/4 teaspoon pure vanilla extract
Paula's Texas Brisket
By pavaldez
Rinse brisket thoroughly under cold water and pat dry with paper towels
- House Seasoning:
- 1 (5 to 6-pound) brisket, trimmed but left with a layer of fat about 1/4- inch thick
- 6 tablespoons House Seasoning, recipe follows
- 3 tablespoons chili powder
- 1 1/2 teaspoons brown sugar
- 1 1/2 teaspoons onion powder
- 1 teaspoon dried oregano
- 1 teaspoon cayenne pepper
- 6 cups hickory wood chips, soaked in water for 30 minutes
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
Pasta: Fettuccine Alfredo
By pavaldez
1.In a large pot of boiling water, cook pasta just until tender; drain
- 8 ounces fettuccine, linguine, or medium egg noodles
- 4 tablespoons (1/4 cup) butter, melted
- 1/4 cup grated Parmesan cheese
- 2 tablespoons half-and-half
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Paula's Apple Raisin Muffins
By pavaldez
Preheat the oven to 350 degrees F
- • 1 cup water
- • 2 cups sugar
- • 2 cups grated apples
- • 2 cups raisins
- • 1 cup (2 sticks) butter
- • 2 teaspoons ground cinnamon
- • 2 teaspoons freshly grated nutmeg
- • 1/2 teaspoon ground cloves
- • 1 cup chopped walnuts
- • 2 teaspoons baking soda
- • 31/2 cups all-purpose flour