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Recipes
Triple Berry Angel Food Cake Roll (a Red, White and Blue dessert)
By srumbel
This Triple Berry Angel Food Cake Roll is an easy red, white and blue dessert (or just red and white!) for the 4th ...
- 1 Angel Food Cake mix, plus ingredients to prepare
- 1/4 cup + 3/4 cup powdered sugar, divided
- 8 oz light cream cheese, room temperature
- 1 1/2 cups heavy cream (35%)
- 1 teaspoon vanilla
- 1 1/2 cups fresh strawberries, diced
- 1 1/2 cups fresh blueberries
- 1 1/2 cups fresh raspberries
Peanut Butter Chocolate Chip Cookie Cheesecake Bars*
By srumbel
These bars are easy to assemble and a lot quicker to bake than a regular cheesecake
- For the Cookie Layers
- 2/3 C butter, softened
- 2/3 C no-stir natural peanut butter
- 1/2 C sugar
- 2/3 C brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 1 C white whole wheat flour
- 1 C all-purpose flour
- 2 tsp baking soda
- 1/4 tsp baking powder
- 3/4 tsp salt
- 1 1/4 C rolled or quick oats
- 1 C chocolate chips
- For the Cheesecake Layer
- 16 oz. 1/3 of the fat cream cheese, softened
- 1 egg
- 1/2 C sugar
- 1 tsp vanilla extract
- 1/8 tsp salt
Frozen Grasshopper Squares
By srumbel
Very good. Everyone really enjoyed it
- 28 OREO Cookies, divided
- 6 cups chocolate chip-mint ice cream, softened
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 1 square BAKER'S Semi-Sweet Chocolate, grated
- OK, first, I personally LOVE mint choc-chip IC....however there are those who dont....in that case just use reg choc chip ice cream
- we just crushed up a few extra cookies. Some also drizzled a little hot chocolate fudge across the top. Perfect for hot summer days!
Itty Bitty Cinnamon Roll Bites*
By srumbel
My Itty Bitty Cinnamon Roll Bites are sure to please every sweet tooth! I mean, how fun are mini cinnamon rolls?! ...
- One 10 count can Pillsbury’s Simply Biscuits
- 5 tablespoons unsalted butter, softened
- 1/4 cup packed light brown sugar
- 2 teaspoons ground cinnamon
- Icing
- 1 cup powdered sugar
- 5-6 tablespoons heavy cream
Oatmeal Cookies Red White and Blue
By srumbel
Oatmeal cookies happen to be one of the DIY Guy's favorite
- 1 cup soft butter
- 1 cup brown sugar
- 1/2 cup sugar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 egg
- 1 teaspoon vanilla
- 1 3/4 cups flour
- 2 cups oatmeal (quick or regular)
- 1/2 cup dried cherries
- 1/2 cup dried blueberries
- 4 oz. white chocolate bar (not chips) chopped roughly
Pineapple Coconut Thumbprint Cookies
By srumbel
So I didn’t make it anywhere tropical this summer so instead I brought the taste of the tropics home with these ...
- 1/2 cup (160g) pineapple jam
- 1 tsp lemon zest
- 2 tsp fresh lemon juice
- 1 large egg mixed with 1 1/2 tsp water
- 1 3/4 cup (150g) shredded sweetened coconut
- 1 cup (226g) unsalted butter, cold and diced into small cubes
- 2/3 cup (140g) granulated sugar
- 1/2 tsp salt
- 1 Tbsp real coconut extract
- 2 cups (284g) all-purpose flour
Pretzel Caramel Chocolate Chip Cookies
By srumbel
The perfect Salty-Sweet combo with a great blend of textures! These cookies are absolutely delicious! from chef-in-...
- 1 cup butter, softened
- 1/4 cup sugar
- 3/4 cup brown sugar
- 1 (4 oz) package vanilla INSTANT pudding mix, dry
- 2 eggs
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 1 cup pretzel sticks, broken into thirds
- 1 bag milk caramel filled milk chocolate chips
Kentucky Derby Pie Chocolate Chip Cookie Bars
By srumbel
The bars are awesome on their own
- For the cookie Crust
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons water
- 1 cup (2 sticks) butter, softened
- 1/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup chocolate chips
- For the filling
- 1 + 1/2 sticks (12 tablespoons) unsalted butter, softened
- 3/4 cups sugar
- 3 eggs
- 3/4 cup all-purpose flour
- 1/8 teaspoon salt
- 3 tablespoons bourbon
- 1 teaspoon vanilla
- 1 1/2 cups chocolate chips
- 1 cup whole pecans
- Bourbon Sauce
- 1/4 cup water
- 1/2 cup brown sugar, packed
- 1/2 cup heavy cream
- 2 tablespoons bourbon
- 1/2 teaspoon sea salt
- To Serve
- Ice cream (optional)
- whipped cream (optional)
Chocolate Lover’s Cookie Sticks
By srumbel
If you have a chocolate lover in your life, make them these cookies! There are four kinds of chocolate going on in ...
- 1 cup unsalted butter (softened)
- 3/4 cups cocoa powder
- 2 cups granulated sugar
- 1/2 cup chocolate hazelnut spread
- 2 eggs
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 2 1/4 cups all purpose flour
- 2 cups semi sweet chocolate chips
- 12 oz chocolate (can use chocolate chips, almond bark, or any of your favorite melting chocolate)
- sprinkles
- Read more at http://backforsecondsblog.com/2014/02/chocolate-lovers-cookie-sticks/#bH0rJSq6BLrLMQRF.99
Chocolate S'mores Pudding Cake
By srumbel
S’mores are one of the best desserts during the summer
- 2 cups graham cracker crumbs
- 8 Tablespoons butter, melted
- 1 15.25 ounce box chocolate cake
- 1 - 3.9 ounce box instant chocolate pudding
- 2 cups milk
- 1 - 8 ounce container Cool Whip
- 1 - 7 ounce jar marshmallow cream
- 3 full size Hershey chocolate bars, chopped