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Recipes
Copycat Olive Garden Pasta e Fagioli Soup (Slow Cooker)
By Thom7747
1. Brown ground beef in a skillet over medium-high heat until no longer pink, lightly seasoning with salt & pepper
- 1 lb ground beef (or ground turkey)
- 1 small onion, finely diced
- 1 cup shredded carrots
- 1 cup finely siced celery
- 3 cloves garlic, minced
- 1 (28 oz) can crushed tomatoes
- 2 (8 oz) cans tomato sauce
- 2 (15 oz) cans beef broth (or 3 cups water + 1 Tbsp beef bouillon granules)*
- 1 (15 oz) can red kidney beans, with liquid
- 1 (15oz) can great northern beans, with liquid
- 1 teaspoon salt, plus more to taste, if needed
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon dried thyme
- 1/2 teaspoon pepper
- 1/2 cup apple juice
- 8 oz dry ditalini pasta
- Parmesan cheese or mozzarella, for serving
- Salt and pepper to taste
- Garlic powder, oregano, basil to taste
PAN-SEARED THICK-CUT STRIP STEAKS
By Thom7747
The key to our ideal pan-seared steak recipe was to start the steaks in a cool oven and then to sear them
- RED WINE MUSHROOM SAUCE:
- 2 boneless strip steaks (1 1/2 to 1 3/4 inches thick (about 1 pound each) (see note above)
- Kosher salt and ground black pepper
- 1 tablespoon vegetable oil
- 1 tablespoon vegetable oil
- 8 ounces button mushrooms, trimmed and sliced thin (about 3 cups)
- 1 small shallot, minced (about 1 1/2 tablespoons)
- 1 cup dry red wine
- 1/2 cup low-sodium chicken broth
- 1 tablespoon balsamic vinegar
- 1 teaspoon Dijon mustard
- 2 tablespoons cold unsalted butter, cut into 4 pieces
- 1 teaspoon minced fresh thyme leaves
- Salt and ground black pepper
Pasta Alla Aglia
By Thom7747
Add olive oil and garlic to pan
- Extra virgin olive oil
- 1 teaspoon garlic, finely chopped
- 1 teaspoon chili pepper, finely chopped
- 3 fresh basil leaves, torn or chopped
- fresh parsley, finely chopped
- sea salt
- freshly ground black pepper
- cooked pasta
- parmesan cheese
Chicken Adobo in Coconut Milk
By Thom7747
In a soup pot, sauté garlic and onion in 2 tablespoons olive oil
- 2 tablespoons garlic, minced
- 1 onion, chopped
- 2 tablespoons olive oil
- 1 whole chicken, cut into 8-10 pieces
- 3 cups coconut milk, divided
- 1 teaspoon ground black pepper
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ginger, grated
- 3 tablespoon vinegar
- 1 small piece chili (optional)
Annette’s Potato Soup Recipe
By Thom7747
1. In a Nonstick 12-Quart Stockpot , boil potatoes in water 10 minutes
- 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces
- 1 regular package uncooked bacon, finely diced
- 1 medium onion, diced
- 1/4 bunch celery, diced
- 8 cups milk
- 4 cups chicken stock or broth
- 1 teaspoon salt
- 1 teaspoon seasoned salt
- 1 teaspoon black pepper
- 1 cup salted butter
- 1 cup flour
- 1/2 bunch freshly chopped parsley
- 1 cup whipping cream
- For garnish:***
- Shredded cheese
- fried bacon bits
- chopped green onions
Hillbilly Casserole
By Thom7747
Brown ground beef and onions; season with salt and Worcestershire sauce
- 1 pound ground beef
- 1 cup elbow macaroni
- 1 chopped onions
- 1 (8 oz.) can tomato sauce
- 1 can tomato soup
- 1/4 pound grated cheddar cheese
- salt
- Worcestershire sauce
Pork Tenderloin with Date and Cilantro Relish
By Thom7747
Preheat oven to 425°. Heat 1 Tbsp
- olive oil, divided
- pork tenderloin (about 1 1/2 lb.)
- Kosher salt and freshly ground black pepper
- Medjool dates (about 4 oz.), cut into small pieces
- fresh orange juice
- chopped fresh cilantro plus leaves for serving
Shrimp Scampi
By Thom7747
Do you like Red Lobster's Shrimp Scampi? I'll bet you thought it took them an hour to prepare because that's how l...
- 1/2 cup margarine
- 2 tablespoons dried parsley
- 2 tablespoons lemon juice
- 1 large garlic clove, minced
- 1/2 teaspoon sea salt
- 1 pound jumbo shrimp, cleaned
- paprika
Beef Steak Seasoning Mix
By Thom7747
1 Mix all ingredients together well
- 3 tablespoons coarse salt
- 3 tablespoons paprika
- 2 tablespoons ground black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
Skate Wing Schnitzel
By Thom7747
“This dish was on our opening menu and still makes an appearance whenever we can get fresh skate wings,” says c...
- large eggs, beaten to blend
- cup all-purpose flour
- cup finely chopped fresh herbs (such as flat-leaf parsley, chives, and/or tarragon), divided
- Kosher salt and freshly ground black pepper
- 6-oz. skate wing fillets
- cup olive oil
- cup (1/2 stick) unsalted butter
- Tbsp. drained capers
- Tbsp. fresh lemon juice
- Tbsp. Dijon mustard
- Lemon wedges (for serving; optional)