Menu Enter a recipe name, ingredient, keyword...

Oakleyj's profile page

Recipes

Tequila Christmas Cake

Tequila Christmas Cake

By

Sample the tequila to check quality

  • 1 cup of water
  • 1 tsp baking soda
  • 1 cup of sugar
  • 1 tsp salt
  • 1 cup of brown sugar
  • Lemon juice
  • 4 large eggs
  • Nuts
  • tequila
  • 2 cups of dried fruit
0/5 (0 Votes)

Molten Chocolate Lava Cakes

Molten Chocolate Lava Cakes

By

These gooey-center, intensely chocolate cakes make an elegant dessert for a special dinner party

  • 2 2
  • tablespoons butter
  • 8 8
  • ounces bittersweet chocolate, coarsely chopped
  • 3/4 3/4
  • cup butter
  • 3 3
  • eggs
  • 3 3
  • egg yolks
  • 1/3 1/3
  • cup granulated sugar
  • 1 1
  • teaspoon vanilla
  • 1 1
  • tablespoon all-purpose flour
  • Powdered sugar
  • Unsweetened cocoa powder
5/5 (1 Votes)

Classic Pot Roast

Classic Pot Roast

By

This exceptional pot roast recipe from chef Scott Peacock features tender, melt-in-your-mouth beef and caramelized ...

  • 1 5 - 7 pound pot roast (7-bone roast, bone-in chuck roast, or bone-in blade roast) or 3- to 4-lb. boneless chuck roast
  • 1 tablespoon olive oil plus additional for coating beef
  • 2 teaspoons kosher salt
  • 2 tablespoons unsalted butter
  • 1 2 ounce slice salt pork (about 4 inches long) If salt pork isn't available, Scott says, omit it.
  • 5 small to medium yellow onions, peeled and quartered
  • 7 cloves garlic, peeled, trimmed, halved lengthwise and any green inner sprouts removed
  • 3/4 3/4
  • cup dry white wine
  • 1/2 1/2
  • cup reduced sodium-chicken broth or water
  • 7 stems Italian (flat-leaf) parsley (Set aside leafy tops for finished dish.)
  • 1 bay leaf
  • Freshly ground black pepper
  • 1/2 1/2
  • teaspoon dried thyme, crushed
  • 5 small carrots with tops, trimmed and halved on the diagonal
  • 3 medium turnips, peeled and quartered
  • 1 small leek, white and light green section, halved lengthwise and rinsed well to remove any sand
  • 1 half celery heart, halved lengthwise
  • 12 small new Yukon gold or red creamer potatoes (about the size of golf balls)
4.3/5 (3 Votes)

Dark Chocolate-Raspberry Cakes

Dark Chocolate-Raspberry Cakes

By

Scrumptious chocolate cupcakes are filled with fresh raspberries and covered in a rich and creamy truffle-chocolate

  • Nonstick cooking spray
  • 1/2 1/2
  • cup butter
  • 2 2
  • eggs
  • 1-2/3 1-2/3
  • cups all-purpose flour
  • 1/2 1/2
  • cup unsweetened Dutch-process cocoa powder or unsweetened cocoa powder
  • 1 1
  • teaspoon baking soda
  • 1/2 1/2
  • teaspoon baking powder
  • 1/2 1/2
  • teaspoon salt
  • 2/3 2/3
  • cup granulated sugar
  • 2/3 2/3
  • cup packed brown sugar
  • 1-1/2 1-1/2
  • teaspoons vanilla
  • 1 1
  • cup buttermilk or sour milk*
  • 2 2
  • cups raspberries
  • Chocolate Truffle Icing
  • Raspberries
4/5 (1 Votes)

Christmas Plum Pudding

Christmas Plum Pudding

By

Gloriously fragrant with sweet spices and rum-soaked fruit, this is the ultimate in traditional Christmas puddings

  • 1/2 cup butter, softened
  • 1/4 cup packed brown sugar
  • 2 eggs
  • 1 Tbsp grated orange rind
  • 1 cup all-purpose flour
  • 1 cup fine stale (not dry) bread crumbs
  • 1 tsp baking soda
  • 1/2 tsp each salt, cinnamon, and nutmeg
  • 1/4 tsp each cloves and ginger
  • 1 cup chopped mixed candied peel
  • 1 cup seeded raisins (Lexia)
  • 3/4 cup halved candied cherries
  • 1/2 cup golden raisins
  • 1/2 cup slivered almonds
  • 1/3 cup rum, brandy, or orange juice
  • 1/4 cup rum or brandy (for flaming)
0/5 (0 Votes)

Homemade Chocolate Tart

Homemade Chocolate Tart

By

1. To make the crust: Preheat oven to 350 degrees F

  • Shortbread Crust:
  • 3/4 cup (1-1/2 sticks) cold unsalted butter
  • 1/4 cup granulated sugar
  • 1 Tbs. powdered sugar
  • 2 cups all-purpose flour
  • 1 egg white, lightly beaten
  • Filling:
  • 1 cup heavy cream
  • 1/2 cup milk
  • 8 oz. excellent-quality bittersweet chocolate (70 percent cacao), chopped
  • 1/4 cup granulated sugar
  • 1/4 tsp. salt
  • 2 large eggs, at room temperature, beaten
4/5 (1 Votes)

Peanut Butter Blossoms

Peanut Butter Blossoms

By

Creamy peanut butter makes this Christmas favorite even more delicious

  • 1/2 1/2
  • cup shortening
  • 1/2 1/2
  • cup peanut butter
  • 1/2 1/2
  • cup granulated sugar
  • 1/2 1/2
  • cup packed brown sugar
  • 1 1
  • teaspoon baking powder
  • 1/8 1/8
  • teaspoon baking soda
  • 1 1
  • egg
  • 2 2
  • tablespoons milk
  • 1 1
  • teaspoon vanilla
  • 1-3/4 1-3/4
  • cups all-purpose flour
  • 1/4 1/4
  • cup granulated sugar
  • Chocolate kisses or stars
5/5 (1 Votes)

Amazing Creme Caramel

Amazing Creme Caramel

By

Here's our version of a Latin dessert specialty known as flan

  • 1/3 1/3
  • cup sugar
  • 2 2
  • medium oranges, lemons, or limes
  • 3 3
  • cups half-and-half or light cream
  • 2 2
  • 3-inch cinnamon sticks, broken up
  • 3 3
  • eggs
  • 3 3
  • egg yolks
  • 2/3 2/3
  • cup sugar
  • 2 2
  • teaspoons vanilla
  • Raspberry Sauce or Hot Chocolate Sauce (see recipes below)
  • Fresh raspberries (optional)
  • Fresh mint sprigs (optional)
4/5 (1 Votes)

Upside-Down Pizza Casserole

Upside-Down Pizza Casserole

By

This four-ingredient casserole takes just 35 minutes to make, from start to finish

  • 1 1/2 1 1/2
  • poundslean ground beef
  • 1 1
  • 15 ounce canItalian-style tomato sauce
  • 1 1/2 1 1/2
  • cupsshredded mozzarella cheese (6 ounces)
  • 1 1
  • 10 ounce packagerefrigerated biscuits (10 biscuits)
5/5 (1 Votes)

Cooking Lobster

Cooking Lobster

By

In large pot, bring to full rolling boil over high heat enough water to cover lobster; add salt

  • Fresh lobster
  • 1 Tbsp salt for 4 cups water
0/5 (0 Votes)