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Recipes
Red Velvet Cheesecake Brownies
By kdet
1. Preheat oven to 350F
- 1/2 cup butter
- 2-oz dark chocolate, coarsely chopped
- 1 cup sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 1/2 tsp red food coloring
- 2/3 cup all purpose flour
- 1/4 tsp salt
- 8-oz cream cheese, room temperature
- 1/3 cup sugar
- 1 large egg
- 1/2 tsp vanilla extract
Sausage Treats Recipe
By kdet
Crumble and brown sausage in a lg
- 1 tube of hot sausage (like Jimmy Dean)
- 1 lb brick of Velveeta (can use more if you like cheesy)
- 1 Tbs Worcestershire Sauce
- 1 1/2 Tbs Garlic powder
- 1 loaf of party Rye bread (looks like a mini bread loaf)
Caramel Apple Cheesecake Bars
By kdet
Directions: Preheat oven to 350 degrees F
- 2 cups all-purpose flour
- 1/2 cup firmly packed brown sugar
- 1 cup (2 sticks) butter, softened
- 2 (8-ounce) packages cream cheese, softened
- 1/2 cup sugar, plus 2 tablespoons, divided
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 Granny Smith apples, peeled, cored and finely chopped
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Streusel topping, recipe follows
- 1/2 cup caramel topping
Thick, Chewy Oatmeal Raisin Cookies
By kdet
The last trick to getting a really thick, chewy cookie is to chill the dough before you bake it
- 1/2 cup (1 stick or 4 ounces) butter, softened
- 2/3 cup light brown sugar, packed
- 1 egg
- 1/2 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt (I often use a half teaspoon, but I like more salt in my baked goods)
- 1 1/2 cups rolled oats
- 3/4 cup raisins
- 1/2 cup walnuts, chopped (optional)
7-Layer Jello Pretzel Salad
By kdet
Preheat oven to 350 degrees F
- 1 1/2 cups crushed pretzels
- 1/2 cup chopped pecans
- 3 tablespoons sugar
- 3/4 cup butter
- 8 ounces cream cheese
- 1 1/2 cups boiling water
- 1 cup sugar
- 8 ounces Cool Whip
- 2 (10-ounce) package frozen strawberries (with juice)
- 1 can (16-ounce) crushed pineapple with juice
- 1 large package of strawberry Jello (makes 4 cups)
My Amish Friend's Caramel Corn
By kdet
Place the popped popcorn into two shallow greased baking pans
- 7 quarts plain popped popcorn or 1 cup unpopped popcorn
- 2 cups dry roasted peanuts (optional)
- 2 cups brown sugar
- 1/2 cup light corn syrup
- 1 teaspoon salt
- 1 cup Butter
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
Cream of Crab Soup
By kdet
Make a light roux with the butter and flour
- 1 lb. lump crab meat
- 1 pint half and half
- 1 pint milk
- 1 cup seafood stock
- 1/2 stick butter
- 1/2 cup flour
- 1 small onion, diced
- 1 stalk celery. diced
- 1 tsp. Cajun seasoning
- 1 tsp. Old Bay
- Salt and Tabasco to taste
- 2 tbs.'s parsley, chopped
Beef Roast
By kdet
Place all in crockpost, season with salt and pepper cook on low 8 hours
- 1 chuck roast
- onions
- potatoes
- carrots
- 1 jar brown gravy
Macaroni Salad
By kdet
- 4 cups uncooked elbow
- macaroni
- 1 cup mayonnaise
- 1/4 cup distilled white vinegar
- 2/3 cup white sugar
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper pepper
- 1 large onion, chopped
- 2 stalks celery, chopped
- 1 green bell pepper, seeded
- and chopped
Ham and Potato Soup
By kdet
Boil potatoes, sauté onion and garlic in butter Place in soup pot, potatoes, onion and garlic and ham bone Cover w
- 1 Ham Bone
- Potatoes diced and boiled with salt
- Half and Half
- Butter
- Garlic
- Onion