Gstark's profile page
Recipes
Tasty Chicken Breasts
By gstark
Pat dry with paper towel. (This gives it a better sear and meat stays juicier) Flatten uneven breasts
- Skinless boneless chicken breasts
- Salt and Pepper
- Butter
Garlic Bread w/Meatball
By gstark
Directions Preheat oven to 350°F Cut a hole into the hawaiian rolls large enough for meatballs to fit on the top o...
- Ingredients
- 1 package hawaiian rolls
- 1 lb. ground beef
- 2 tablespoons butter, melted
- 2 cloves garlic, minced
- 1 tablespoon chopped parsley
- 1 cup shredded mozzarella
- 1/2 cup shredded parmesan
- 1 tablespoon dried oregano
- 1 tsp salt
- 1 tsp pepper
- 1 tablespoon olive oil
- 1 jar marinara sauce
Zesty Chicken w/ Crisp Asparagus
By gstark
Add Cooking Step Directions 1
- Add Ingredient Add Divider
- Ingredients
- 2 tbsp fish sauce
- 1 tbsp soy sauce
- 1/2 tsp pepper
- 1/2 tsp sugar
- 8 oz chicken breasts or thighs, sliced
- 8 oz asparagus, trimmed
- 1 tbsp garlic, minced
- 2 tbsp chicken stock or water
- 2 tbsp green onions, sliced
Basic Crepes
By gstark
In a small bowl, whisk milk and eggs
- 1-1/2 cups 2% milk
- 4 eggs
- 1 cup all-purpose flour
- 1-1/2 teaspoons sugar
- 1/8 teaspoon salt
- 8 teaspoons butter
Tajin Cashews for Salad or snacking
By gstark
Directions: 1. Heat a non-stick skillet
- 1 cup whole roasted cashews
- 1/4 cup sugar
- 1 Tbsp butter
- 1 Tbsp Tajin seasoning
Salmon Teriyaki By Julianna Margulies
By gstark
Marinate in refrigerator for one hour Bring Salmon to room temperature Bake at 350 for 18 minutes
- Salmon
- Soy Vay Teriyaki Sauce
Orange-Chipotle Shrimp : Recipes : Cooking Channel
By gstark
In a zip-top bag, combine one-third of the garlic, the olive oil, a large pinch of salt and pepper, and the shrimp
Raspberry Jello Salad
By gstark
Dissolve jello, juice from raspberry and cold water to make 3/4 cup
- 10 oz thawed raspberries, drained (Save juice)
- 3 oz raspberry jello
- 1 cup boiling water
- 2 nd layer
- 3 oz raspberry jello
- 1 cup boiling water
- 1/2 cup miracle whip
- 1 cup whipped cream
Lemon Garlic Marinade
By gstark
Mix all ingredients. Marinate meat 1-2 hours
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 1 tbsp Worcestershire sauce
- 1 garlic clove
- 1/2 tsp fresh ginger
- Cracked pepper
Twice-Fried Chicken with Sriracha Honey
By gstark
In a small bowl, combine the seafood seasoning, coriander seeds, chipotle powder, paprika and a generous pinch of s...
- 2 tablespoons seafood seasoning, such as Old Bay
- 1 tablespoon coriander seeds, toasted and cracked
- 1 teaspoon chipotle powder
- 1 teaspoon smoked paprika
- Kosher salt
- One 4-to 5-pound chicken, cut into 12 pieces (2 breasts, halved, 2 legs, 2 thighs, 2 wings and 1 backbone, halved)
- 3 tablespoons honey
- 3 tablespoons Sriracha
- Lard, for frying
- 1 1/2 cups instant flour, such as Wondra