Tasty Chicken Breasts

Tasty Chicken Breasts
Tasty Chicken Breasts

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Skinless boneless chicken breasts

  • Salt and Pepper

  • Butter

Directions

Pat dry with paper towel. (This gives it a better sear and meat stays juicier) Flatten uneven breasts. Pound just enough to make both ends even Dry Brine. Season with S&P. Refrigerate uncovered for 30 minutes. Pat dry again before cooking. Heat 1 tablespoon canola oil over medium low until the oil shimmers Place the breasts in skillet smooth side down. Cook for 9 minutes without moving. Until golden and release from pan. Add 1 teaspoon butter under chicken. Cook 1 minute more Turn breasts and cook 6 minutes or until chicken reaches 155 Let stand 3 minutes.

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