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Linguine with Anchovy and Walnuts

Linguine with Anchovy and Walnuts

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Bring a large pot of salted water to a boil over high heat

  • Salt
  • 1 pound linguine
  • 1/2 cup extra-virgin olive oil
  • 1 teaspoon Calabrian chile paste, or more if desired
  • 1/2 teaspoon colatura di alici di Cetara or fish sauce
  • 1 anchovy fillet, finely chopped
  • 1 cup freshly grated Parmigiano-Reggiano
  • 1 cup baby arugula, roughly chopped or torn
  • 1/2 cup mint leaves, roughly chopped or torn
  • 1/2 cup walnuts, toasted and chopped
0/5 (0 Votes)

Overnight Oatmeal

Overnight Oatmeal

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Directions In a bowl, mix together the oats, milk, half-and-half, raisins, brown sugar, vanilla, salt and apple

  • 1 cup old-fashioned oats
  • 3/4 cup whole milk, plus more if needed
  • 1/2 cup half-and-half, plus more if needed
  • 1/4 cup raisins
  • 2 heaping tablespoons brown sugar
  • 1 tablespoon vanilla extract
  • Pinch of kosher salt
  • 1 small Granny Smith apple, chopped
  • 2 tablespoons granulated sugar
  • Serving suggestions: blueberries, raspberries and strawberries
0/5 (0 Votes)

Gingerbread Cookies

Gingerbread Cookies

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Directions Watch how to make this recipe

  • 6 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon allspice
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1 1/2 cups packed dark brown sugar
  • 3/4 cup (1 1/2 sticks) softened unsalted butter
  • 1 cup dark molasses
  • 2 eggs
  • 1 tablespoon maple extract
  • Special equipment: an assortment of cookie cutters
0/5 (0 Votes)

Orange Brownies - Paula Deen

Orange Brownies - Paula Deen

By

Directions Preheat oven to 350 degrees F

  • Ingredients
  • 1 1/2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 4 eggs
  • 2 teaspoons pure orange extract
  • 1 teaspoon grated orange zest
  • 1 recipe Orange Cream Cheese Frosting, recipe follows
4/5 (1 Votes)

Chicken Spaghetti - Ree Drummond

Chicken Spaghetti - Ree Drummond

By

Preheat the oven to 350 degrees F

  • 1 whole raw chicken, cut into pieces
  • 1 pound thin spaghetti, broken into 2-inch pieces
  • 2 cans cream of mushroom soup
  • 2 1/2 cups grated sharp Cheddar
  • 1/4 cup finely diced green pepper
  • 1/4 cup finely diced red bell pepper
  • 1 medium onion, finely diced
  • 1 teaspoon seasoned salt
  • 1/8 to 1/4 teaspoon cayenne pepper
  • Salt and freshly ground black pepper
0/5 (0 Votes)

Sassy Ham and Cheese Sandwiches - Caryn Ross

Sassy Ham and Cheese Sandwiches - Caryn Ross

By

Preheat the oven to 350 degrees F

  • 1 container (8 ounces) cream cheese
  • 2 teaspoons chopped fresh chives
  • 1 pinch dried thyme
  • 1 stick unsalted butter, melted
  • 2 tablespoons freshly grated onion
  • 2 tablespoons grated Parmigiano-Reggiano
  • 2 tablespoons Worcestershire sauce
  • 1 package (12 count) Hawaiian rolls
  • 8 ounces Black Forest deli ham, thinly sliced
  • 8 ounces gruyere, grated
4/5 (1 Votes)

Churro Bites - Marcela Valladolid

Churro Bites - Marcela Valladolid

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Directions For the churro dough: Heat 2 inches oil to 350 degrees F in a wide 3 1/2 to 4-quart heavy pot over high...

  • Churro Dough:
  • Ingredients
  • Vegetable oil, for frying
  • 1 cinnamon stick
  • 4 tablespoons (1/2 stick) unsalted butter, cut into cubes
  • 1 teaspoon sugar
  • 1/2 teaspoon kosher salt
  • 1 cup flour
  • 4 eggs
  • Cinnamon-Sugar:
  • 2 cups granulated sugar
  • 1 tablespoon ground cinnamon
  • Mexican Chocolate Sauce:
  • 1/2 cup heavy whipping cream
  • 2 (3.2-ounce) disks Mexican chocolate, chopped
4/5 (1 Votes)

Banana Pancakes with Blistered Berries

Banana Pancakes with Blistered Berries

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Preheat the oven to 200 degrees F

  • 1 cup old-fashioned rolled oats
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon fine salt
  • 1/4 teaspoon freshly ground nutmeg
  • 2 ripe bananas
  • 3 large eggs, lightly beaten
  • 2 teaspoons honey
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsalted butter
  • 1 cup blueberries
  • 1/2 cup toasted coconut flakes, optional
  • Maple syrup, for serving
0/5 (0 Votes)

Chocolate Chip Cheesecake Bars

Chocolate Chip Cheesecake Bars

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Directions Preheat the oven to 325 degrees F

  • 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature
  • 1 1/2 cups granulated sugar
  • 1/2 cup brown sugar, firmly packed
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 2 cups semi-sweet chocolate chips
  • 8 ounces cream cheese, room temperature
  • 1/4 cup sugar
  • 1 large egg, room temperature
  • 1/2 cup sour cream
  • 1 1/2 teaspoons cornstarch
  • 1/2 teaspoon vanilla extract
0/5 (0 Votes)

Chocolate Cupcakes with Coffee Cream Filling - Paula Deen

Chocolate Cupcakes with Coffee Cream Filling - Paula Deen

By

Preheat the oven to 350 degrees F

  • 2 1/4 cups all-purpose flour
  • 2 cups sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup vegetable oil
  • 1 cup strong brewed coffee, cooled
  • 3 large eggs
  • 1 (8-ounce) container sour cream
  • 1 teaspoon vanilla extract
  • Coffee Cream Filling, recipe follows
  • Coffee Buttercream, recipe follows
  • Chocolate covered coffee beans, for garnish, optional
  • 1 (3-ounce) package cream cheese, softened
  • 1/4 cup coffee-flavored liqueur
  • 1 (8-ounce) container frozen chocolate flavored whipped topping, thawed
  • 1/2 cup butter, softened
  • 3 cups confectioners' sugar
  • 1/4 cup strong brewed coffee
4/5 (2 Votes)