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Puppy Chow

Puppy Chow

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Melt marg and peanut butter and chocolate

  • 1 12oz box crispix cereal
  • 1 stick marg.
  • 1 cup creamy peanut butter
  • 11 1/2 oz chocolate chips
  • 6 oz simi sweet chocolate chips
  • 1 box conf. sugar
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Red Velvet Cake

Red Velvet Cake

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Cake: Mix first 2 ingredients into a cream

  • Cake:
  • 1/2 cup shortening
  • 2 eggs
  • 2 oz red food coloring
  • 2 1/4 cup flour
  • 1 cup sour or butter milk
  • 1 tsp soda
  • 1 1/2 sugar
  • 2 tablespoon cocoa
  • 1 tsp salt
  • 1 tsp vanilla
  • 1 tablespoon vinegar
  • Frosting:
  • 5 tablespoon four
  • 1 cup milk
  • Cream:
  • 1 cup sugar
  • 1 cup butter
  • 1 tablespoon vanilla
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Lemon-Blueberry Cream Pie

Lemon-Blueberry Cream Pie

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In a saucepan combine 1 cup sugar and cornstarch

  • 1 cup sugar
  • 3 Tbsp cornstarch
  • 1 cup milk
  • 3 beaten egg yolks
  • 1/4 cup butter or margarine
  • 1 Tbsp finely shredded lemon peel
  • 1/4 lemon juice
  • 1 8-oz carton dairy sour cream
  • 2 cups fresh blueberries
  • 1 9-inch baked pastry shell
  • sweetened whipped cream (optional)
  • Lemon slices (optional)
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Hush Puppies

Hush Puppies

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Mix together and drop by Tbls into hot oil

  • 3 cups corn meal
  • 2 tsp baking powder
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp salt
  • 1 onion
  • 1 1/2 cup milk
  • 1/2 cup water
  • 1 egg
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Chicken Parmigiana

Chicken Parmigiana

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1)Preheat oven to 425°. Pulse crackers, parsley, oregano, and 1 tsp salt in a food processor until finely ground

  • 3 oz baked whole grain wheat crackers, such as Triscuits (about 12)
  • 1/3 cup fresh flat-leaf parsley
  • ½ tsp dried oregano
  • Coarse salt and freshly ground pepper
  • 1 can (28oz) diced tomatoes (no salt added), with juice
  • ½ medium onion (3oz), coarsely chopped
  • 2 garlic cloves, coarsely chopped (2 tsp)
  • 1 Tbsp extra-virgin olive oil
  • 2 large eggs whites
  • 6 boneless, skinless chicken breast halves (6oz each)
  • 3 oz part-skim mozzarella cheese, grated (about 1 cup)
  • 1 oz pecorino romano cheese, finely grated (about ½ cup)
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Onion Rolls

Onion Rolls

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combine 2 cups four, sugar, yeast and salt in large mixing bowl

  • 5 to 5 1/2 cups all purpose flour
  • 2 Tbsp sugar
  • 1 pkg active dry yeast
  • 2 tsp salt
  • 2 cups milk
  • 1/4 cup (1/2 stick) butter
  • 3/4 cup chopped onion
  • melted butter
  • cornmeal
  • paprika
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Crescent-Wrapped Brie

Crescent-Wrapped Brie

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1)Heat oven to 350. For each appetizer, unroll 1 can of dough

  • 2 8oz cans pillsbury refrigerated crescent dinner rolls
  • 2 8oz rounds natural brie cheese
  • 1 egg, beaten
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Poppy Seed Dressing

Poppy Seed Dressing

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In bowl, whisk together ingredients and serve over mixed greens

  • 1 1/2 (thawed, unsweetend) apple juice concentrate
  • 6 Tbls lemon juice
  • 6 Tbls balsamic vinegar(or real wine vinegar)
  • 1 tsp pepper
  • 4 Tbls diyon mustard
  • 2 Tbls honey
  • 2 Tbls olive oil
  • 1 Tbls poppy seeds
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Red Velvet Cheesecake

Red Velvet Cheesecake

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Stir together graham cracker crumbs, melted butter, and 1 tablespoon granulated sugar; press mixture into bottom of...

  • 1 1/2 cups chocolate graham cracker crumbs
  • 1/4 cup butter, melted
  • 1 tablespoon granulated sugar
  • 3 (8-ounce) packages cream cheese, softened
  • 1 1/2 cups granulated sugar
  • 4 large eggs, lightly beaten
  • 3 tablespoons unsweetened cocoa
  • 1 cup sour cream
  • 1/2 cup whole buttermilk
  • 2 teaspoons vanilla extract
  • 1 teaspoon distilled white vinegar
  • 2 (1-ounce) bottles red food coloring
  • 1 (3-ounce) package cream cheese,
  • 1/4 cup butter, softened
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
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Peanutbutter Icing

Peanutbutter Icing

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Beat together inredients adding milk until spreading coinsistency

  • 1 lb xxxx sugar
  • 2 tbsp shortening
  • 1 tsp vanilla
  • 1 cup peanut butter
  • 2 egg whites
0/5 (0 Votes)