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Melting Moments

Melting Moments

By

Blend all ingredients. Make tiny falls and flatten

  • Frosting:
  • 1 lb butter (4 sticks)
  • ¾ cup conf. sugar
  • 1 ½ cup corn starch
  • 1 pinch salt
  • 2 cups 2 Tbsp flour
  • 1 Tbsp vanilla
  • 1 tsp lemon extract
  • 4 Tbsp butter
  • 2 cups conf. sugar
  • 1 dash of salt
  • 2 Tbsp orange juice
  • 2 Tbsp lemon juice
0/5 (0 Votes)

Southwest Black Bean Soup

Southwest Black Bean Soup

By

In large pot saute: olive oil, ham, onions, parsley, carrots and garlic

  • 1/4 cup olive oil
  • 1/2 lb smoked minced ham
  • 3-4 onions, chopped
  • 1 lb dried black beans (soaked overnight, drained, rinsed)
  • 8-12 cups chicken broth
  • 1/4 cup fresh parsley, minced
  • 1-2 carrots, chopped
  • 6-12 garlic cloves, minced
  • 2-4 corn tortillas, torn up
  • 2 cups dry red wine
  • 1/2 tsp hot pepper sauce1 Tbsp ground cumin
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Rocky Road Squares

Rocky Road Squares

By

melt chips, milk, and butter over boiling water

  • 1 12 oz pk simi sweet chocolate chips
  • 1 14 oz can sweetened condensed milk
  • 2 Tbsp butter
  • 2 Cups dry roasted peanuts
  • 1 100 oz pkg mini-marshmellows
  • 1 pinch of cream of tartar
0/5 (0 Votes)

Pumpkin Crunch

Pumpkin Crunch

By

Line 9x13 pan with wax paper

  • Frosting:
  • 2 sticks marg, melted and cooled
  • 3 cups pumpkin
  • 1 13oz can milk
  • 1 cup sugar
  • 3 eggs
  • 2 tsp cinnamon
  • 1/2 tsp nutmet
  • 1/2 tsp salt
  • 1/4 tsp ginger
  • 1/2 tsp clovers or less
  • 1 cup chopped nuts
  • 1 box yellow cake mix
  • 1 8oz cream cheese
  • 3/4 cup cool whip
  • 1/2 cup conf. sugar.
0/5 (0 Votes)

Honey-Bun Coffee Cake

Honey-Bun Coffee Cake

By

Combine first 5 ingrediaents in a mixing bowl and beat at medium speed with an electric mixer until smooth

  • mix and set aside:
  • 1 (18.25oz) pkg. yellow cake mix with pudding or 2 pkgs jiffy cake mix
  • 4 eggs
  • 2/3 cub vegetable oil
  • 1/3 cup water
  • 1 8oz carton sour cream
  • 1/2 cub firmly packed brown sugar
  • 1 teaspoon ground cinnamon
  • 2/3 cups chopped pecans or walnuts
  • Glaze:
  • 1 1/2 cups sifted powdered sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract (or to taste)
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Vanilla-Bean Crème Anglaise

Vanilla-Bean Crème Anglaise

By

1)Prepare an ice-water bath

  • 4 large egg yolks
  • ¼ cup sugar
  • Pinch of salt
  • ½ vanilla bean, split, pod reserved
  • 1 cup whole milk
  • 1 cup heavy cream
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Sausage Cheese Balls

Sausage Cheese Balls

By

Cook sausage and drain on paper towels

  • 2 cups bisquick
  • 1 lb bulk sausage
  • 1 cup chedder cheese, grated
  • 2-3 Tbsp milk
0/5 (0 Votes)

Golden Layer Cake with Chocolate Icing

Golden Layer Cake with Chocolate Icing

By

1)Let butter, eggs, and milk stand at room temperature for 30 minutes

  • 1 cup unsalted butter
  • 5 eggs
  • 1 cup milk
  • 2 cups sugar
  • ½ tsp kosher salt
  • 2 tsp pure vanilla
  • 3 cups sifted cake flour
  • 1 Tbsp baking powder
  • 1 recipe chocolate icing
0/5 (0 Votes)

Hot Fudge Brownie Cake

Hot Fudge Brownie Cake

By

1)Preheat oven to 350. Stir together flour, mext 3 ingredients, and ¾ cup granulated sugar in a large bowl; stir i...

  • 1 cup all-purpose flour
  • 2 Tbsp unsweetened cocoa
  • 2 tsp baking powder
  • ¼ tsp salt
  • 1 ¼ cups granulated sugar, divided
  • ¼ cup milk, at room temperature
  • 3 Tbsp vegetable oil
  • 1 tsp vanilla extract
  • ½ cup firmly packed light brown sugar
  • ¼ cup unsweetened cocoa
  • 1 ½ cups boiling water
  • Whipped cream or ice cream
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Grilled Potato Salad

Grilled Potato Salad

By

1)Preheat grill to 350° to 400° (medium-high) heat

  • 8 bacon slices
  • 4 medium-sized red potatoes cut into ¾-inch cubes (about 5 cups cubed)
  • 1 large white onion, cut into ½-inch thick strips
  • Potato salad dry rub
  • Potato Salad Dressing
  • Garnish: chopped fresh parsley
0/5 (0 Votes)