CathyD's profile page
Recipes
Chicken Pasta Salad With Cucumber
By CathyD
Cook macaroni according to package directions
- 1 cup uncooked macaroni
- 3/4 cup mayonnaise
- 1 tablespoon onion, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 1/2 cups cooked chicken, chopped
- 1 cup chopped cucumber
- 1 rib celery, chopped
Slow Cooker Chicken Tikka Masala
By CathyD
1. Dice the onion and place it in the bottom of your slow cooker
- 1 yellow onion
- 2 lbs chicken thighs, skin removed
- 3 cloves garlic
- 1 Tbsp grated fresh ginger
- Freshly cracked pepper
- 1 Tbsp garam masala
- 2 15z. can tomato sauce
- 1/3 cup half and half or cream
- 1/4 bunch fresh cilantro, chopped
Chicken Carbonara Rosa
By CathyD
Found at Publix Aprons Simple Meals: www
- 1 cup frozen green peas
- 1 small yellow onion, coarsely chopped
- 1 slice bacon, chopped
- 1 3/4 lb boneless, skinless chicken breasts
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- 1 tablespoon olive oil
- 1/3 cup chicken broth (or white wine)
- 1 (15-oz) jar four cheese Rosa (or vodka) sauce
Caramel Hickory Chicken
By CathyD
From publix
- 1 3/4 lb boneless, skinless chicken breasts
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1 tablespoon canola oil
- 1/2 cup caramel-flavored topping
- 1/3 cup hickory barbecue sauce
- 1/4 cup rice vinegar
- 1/2 teaspoon red pepper flakes
Chicken Tequila Fettuccini
By CathyD
In a medium saucepan, saute the cilantro, garlic and jalapeno pepper in 2 tablespoons of butter or margarine over m...
- 1 (16 ounce) package fettuccine pasta
- 1/3 cup chopped fresh cilantro
- 2 tablespoons minced garlic
- 2 tablespoons minced jalapeno peppers
- 3 tablespoons butter
- 1/2 cup chicken stock
- 3 tablespoons tequila
- 2 tablespoons fresh lime juice
- 3 tablespoons soy sauce
- 1 1/4 pounds skinless, boneless chicken breast halves - cubed
- 1/4 red onion, sliced
- 1 red bell pepper, thinly sliced
- 1/2 yellow bell pepper, thinly sliced
- 1/2 green bell pepper, sliced
- 1 1/2 cups heavy whipping cream
Mediterranean Chicken Saute
By CathyD
1.Halve grapes; slice shallots and olives
- 1 cup seedless red grapes, halved
- 2 shallots, thinly sliced
- 8 pitted Sicilian-style olives, sliced
- 2 boneless, skinless chicken breasts (about 1 lb)
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 2 teaspoons canola oil
- 1 cup reduced-sodium chicken broth
- 1 tablespoon unsalted butter
- 1 tablespoon red wine vinegar
- 1 tablespoon fresh oregano leaves
Cranberry Feta Pinwheels
By CathyD
Presented by Gloria Marcantoni at the January, 2015 Book Club meeting where we reviewed "What Alice Forgot" by Lian...
- 1 8 oz. carton whipped cream cheese, softened
- 1 C. crumbled feta cheese
- 1/4 C. chopped green onions
- 5 oz. dried cranberries
- 4 flour tortillas (10 inches)
Orange Sunbursts
By CathyD
I have two copies of this recipe
- 1 1/2 cups sifted flour
- 1/2 teaspoon baking powder
- Seeds from 2 cardamon pods (finely powdered)
- 1/2 cup (1 stick) butter
- 1/2 cup sugar
- 1 egg yolk
- 1 teaspoon graded orange rind
- 2 tablespoons orange juice
- Silver candies
- Red and Green decorating sugars
Sweet Potato Salad with Black Beans
By CathyD
Trending:
- creamy dressing:
- 2 medium orange-fleshed sweet potatoes (often called “yams” at the market), peeled and cubed into 1-inch cubes
- 2 strips bacon, chopped into 1/2-inch pieces
- 1/2 small red onion, thinly sliced
- 1/2 teaspoon ground cumin
- 1/4 cup red wine vinegar
- 1 tablespoon lowfat plain Greek yogurt
- 1 tablespoon mayonnaise
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon sriracha, or other spicy sauce
- 1 1/4 cups cooked black beans, rinsed and drained if canned
- 1/4 cup chopped, toasted walnuts
- 1/4 cup chopped cilantro
Yogurt-Marinated Grilled Chicken
By CathyD
Working with one chicken breast at a time, put chicken between 2 sheets of waxed paper and pound to 1/2" thickness
- 8 skinless, boneless chicken breasts (about 3 pounds)
- 2 cups plain whole-milk yogurt
- 1 cup coarsely chopped fresh cilantro leaves and stems
- 1/2 large onion, coarsely chopped
- 1/3 cup olive oil plus more for brushing
- 6 garlic cloves, coarsely chopped
- 1 tablespoon fresh lime juice
- 1 tablespoon garam masala
- 2 teaspoons kosher salt plus more for seasoning
- 1 teaspoon freshly ground black pepper
- 1-2 " piece fresh ginger, peeled and chopped