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AVOCADO & TOMATO SALAD

AVOCADO & TOMATO SALAD

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Fry bacon until crisp; drain and crumble

  • 6 slices bacon
  • 3 tablespoons vegetable oil
  • 1 tablespoon vinegar
  • ½ teaspoon salt
  • ⅛ teaspoon pepper
  • 3 drops red pepper sauce
  • 2 medium avocados, cubed
  • 2 medium tomatoes cut into ½-inch
  • 1 small onion, chopped
  • Salad greens
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Potato Pancakes

Potato Pancakes

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Grate potatoes and onion

  • 3 large potatoes
  • 1 Vidalia onion
  • 1/2 tsp salt
  • 1 egg
  • 1 Tbsp flour
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SOPA GOWLASCH

SOPA GOWLASCH

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Calentar el aceite y la mantequilla, poner la cebolla y freír hasta que esté transparente

  • 1/2 libra de cebolla paiteña finamente picada,
  • 2 cucharadas de aceite,
  • 2 onzas de mantequilla,
  • 12 onzas de carne cortada en cuadrados pequeños,
  • 1/2 cucharada de pimiento rojo picado fino,
  • 4 hojas de apio, picadas,
  • 1 cucharada colmada de harina,
  • 2 litros de agua,
  • 1 libra de papas, cortadas en cuadrados,
  • 2 cucharaditas de paprika,
  • 1/4 de cucharadita de pimienta,
  • 1/4 de cucharadita de orégano,
  • sal al gusto.
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Zucchini Gratin

Zucchini Gratin

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Preheat oven to 375 degrees F

  • 2 tablespoons extra-virgin olive oil
  • 5 medium zucchini, (about 1 1/2 pounds) sliced lengthwise, 1/4-inch thick
  • Salt and freshly ground black pepper
  • 1 cup heavy cream
  • 1 cup grated mozzarella
  • 1 cup grated fontina
  • 1/4 cup grated Romano
  • 1 cup plain dried bread crumbs
  • 4 tablespoons unsalted butter
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Balsamic Chicken DrumettesRecipe courtesy Giada De Laurentiis

Balsamic Chicken DrumettesRecipe courtesy Giada De Laurentiis

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Combine the balsamic, honey, brown sugar, soy sauce, rosemary sprigs, and garlic cloves, in a large, re-sealable pl...

  • 1/2 cup balsamic vinegar
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 5 sprigs of rosemary
  • 5 garlic cloves, halved
  • 10 to 12 chicken drumsticks
  • 2 tablespoons toasted sesame seeds
  • 1/4 cup chopped fresh flat-leaf parsley
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ARROZ CON MENUDOS DE AVE

ARROZ CON MENUDOS DE AVE

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Cocer en un litro de agua los menudos de ave con sal, pimienta, cebolla, apio, ajo, papanabo, y una zanahoria amari...

  • 1 libra de arroz ( 2½ tazas ±),
  • 1/2 libra de menudos de ave,
  • 1 papanabo (turnips) pequeño,
  • 1 tallo de apio,
  • 1 cebolla pequeña,
  • 2 dientes de ajo,
  • 2 zanahorias amarillas medianas,
  • 1 pimiento,
  • 1 litro de gua,
  • 1/2 taza de aceite, (±)
  • 2 onzas de mantequilla,
  • sal y pimienta al gusto,
  • 2 onzas de queso parmesano rallado.
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Pumpkin Chocolate Chip Bread (Great Harvest)

Pumpkin Chocolate Chip Bread (Great Harvest)

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Preheat oven to 350°. Mix flours, sugar, baking soda, cinnamon, nutmeg, and salt together in a large bowl; set as...

  • 2 1/2 C. white flour
  • 1 C. whole wheat flour
  • 3 C. sugar
  • 2 t. baking soda
  • 1 t. baking powder
  • 2 t. cinnamon
  • 1 t. nutmeg
  • 1 t. salt
  • 16 oz cooked or canned pumpkin puree (not pie filling)
  • 2/3 C. butter, softened
  • 4 eggs, beaten lightly
  • 2/3 C. heavy whipping cream
  • 1 C. semi-sweet chocolate chips
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Cold Fudge Cake

Cold Fudge Cake

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1. Preheat oven to 350°F

  • 3/4 cup (1-1/2 sticks) butter, melted
  • 1 1/2 cups all-purpose flour
  • 1 cup chopped walnuts, divided
  • 2 (4-serving) packages instant chocolate pudding mix
  • 3 cups milk
  • 12 ounces cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 (16-ounce) container frozen whipped topping, thawed
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Spinach Quiche

Spinach Quiche

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1. In a med skillet, heat butter and sauté onion until tender

  • 1 tbl butter
  • 1 onion chopped
  • 1 10 oz box froz spinach defrosted and drained
  • 1 c grated swiss cheese
  • 1 9 in pie crust
  • 4 eggs
  • 1/2 c low fat cottage cheese
  • Salt and pepper
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Zucchini "Fettuccine" With Tomato Sauce

Zucchini Fettuccine With Tomato Sauce

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Trim and peel the zucchini, then use a mandoline or a vegetable peeler to thinly slice lengthwise into wide ribbons...

  • large zucchini or yellow squash
  • Kosher salt
  • 5 medium vine-ripened tomatoes
  • 1/4 cup extra-virgin olive oil,
  • plus more for drizzling
  • 1/2 clove garlic, chopped
  • 1 teaspoon chopped jalapeno pepper
  • Freshly ground pepper
  • 1/4 cup chopped pine nuts,
  • plus more for topping
  • 1/4 cup chopped fresh basil
  • 1 teaspoon chopped fresh oregano
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