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Recipes
Breakfast Cupcakes
By irvingd
Preheat oven to 400. Grease a muffin tin or line with foil cupcake liners
- 1 bag (30oz) frozen hash browns
- 2 Tbsp vegetable oil
- 1/2 tsp salt
- 1/2 tsp pepper
- 6 eggs
- 2 Tbsp milk
- 3/4 cup cooked crumbled bacon
- 3/4 cup cheddar cheese-grated
- 1/2 cup spinach chopped
The Best Margarita
By irvingd
Combine ingredients in Blending Jar
- 2 oz Tequila
- 1/2 oz Triple Sec
- 1 oz line juice
- 1 oz orange juice
- 2 oz Margaritaville Margarita Mix
Sticky Toffee Pudding
By irvingd
Preheat oven to 350 and grease and flour 6-1/2 cup Ramekins and set aside Combine dates and hot water in a bowl and...
- 1-1/4 cup pitted dates cut crosswise into small pieces
- 3/4 cup hot water
- 1-1/4 cup flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 3/4 cup dark brown sugar
- 4 Tbsp Tbsp butter softened
- 1-1/2 tsp vanilla
- 2 eggs
- 1/4 tsp lemon zest
- Toffee Sauce
- 8 Tbsp butter
- 1 cup dark brown sugar
- 1-2/3 cup heavy cream
- pinch salt
- 1 tsp dark rum
Royal Icing
By irvingd
Mix all ingredients together using an electric mixer until the icing is smooth and thin enough to be pressed throug
- 3-3/4 cup powdered sugar
- 1-2 egg whites
- 1 tsp almond extract, vanilla or lemon juice
Brussels Sprouts with Pecans and Cranberries
By irvingd
Slice the brussels sprouts using the thinnest slicing disk of a food processor or knife
- 1 pound fresh Brussles sprouts, rinsed and trimmed
- 3 ounces coarsely chopped pecans
- 3 Tablespoons butter
- 1/4 tsp kosher salt
- 1/4 tsp pepper
- 4 ounces coarsely chopped dried cranberries
Chewy Maple Cookies
By irvingd
Cream shortening and brown sugar until fluffy
- 1 Cup Shortening
- 2 Cups Brown Sugar
- 2 Eggs
- 1 Cup Maple Sugar
- 1 tsp vanilla
- 3 Cups Flour
- 4 tsp baking powder
- 1 tsp salt
- 2 Cups coconut