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Recipes
Deep-Dish Cookie Pie
By newbaucher
Side note: If you make 1/4 of the recipe, you can put it in a mini springform pan for a baby pie, like the one abov...
- One of my Special Diet Recipes.
- ■2 cans white beans or garbanzos (drained and rinsed) (500g total, once drained)
- ■1 cup quick oats (or certified-gf quick oats)
- ■1/4 cup unsweetened applesauce
- ■3 tbsp oil (canola, veg, or coconut)
- ■2 tsp pure vanilla extract
- ■1/2 tsp baking soda
- ■2 tsp baking powder
- ■1/2 tsp salt
- ■1 and 1/2 cups brown sugar (EDIT: click for a Sugar-Free Version.)
- ■1 cup chocolate chips
Bread Machine Fresh Herb Bread
By newbaucher
When store-bought loaves just won’t do, you can put this fragrant bread together in a snap!
- 1 cup 1 cup plus 2 tablespoons water
- 2 tablespoons 2 tablespoons butter or margarine, softened
- 3 cups 3 cups Gold Medal® Better for Bread™ flour
- 2 teaspoons 2 teaspoons chopped fresh sage leaves
- 1 tablespoon 1 tablespoon chopped fresh basil leaves
- 1 tablespoon 1 tablespoon chopped fresh oregano leaves
- 2 teaspoons 2 teaspoons chopped fresh thyme leaves
- 1/4 cup 1/4 cup chopped fresh parsley
- 3 tablespoons 3 tablespoons dry milk
- 2 tablespoons 2 tablespoons sugar
- 1 teaspoon 1 teaspoon salt
- 1 1/2 teaspoons 1 1/2 teaspoons bread machine yeast
Fatburger Banana Shake
By newbaucher
In a blender combine 2 cups of premium vanilla ice cream, 3 tablespoons of half and half, and 2 teaspoons of banana...
- 2 cups premium vanilla ice cream
- 3 tablespoons half and half (you can use milk)
- 2 teaspoons instant banana pudding powder
Baked Vegetables I
By newbaucher
"Very simple vegetable dish seasoned with dry soup powder, and baked until tender and caramelized
- 2 potatoes, peeled and cubed
- 4 carrots, cut into 1 inch pieces
- 1 head fresh broccoli, cut into florets
- 4 zucchini, thickly sliced
- salt to taste
- 1/4 cup olive oil
- 1 (1 ounce) package dry onion soup mix
Gingerbread Loaf
By newbaucher
Enjoy the old-fashioned appeal of gingerbread in a loaf with this recipe originally from Holland
- 4 cups all-purpose flour
- 2 cups sugar
- 4 tsp. baking powder
- 2 tsp. ground cinnamon
- 1 ¼ tsp ground cloves
- 1 ¼ tsp ground nutmeg
- 1 tsp baking soda
- 1 tsp ground ginger
- 2 eggs
- 2 cups milk
- 1 cup maple syrup
- 2 Tbls. vegetable oil
Buttermilk-Blueberry Breakfast Cake
By newbaucher
1. Preheat the oven to 350ºF
- 1/2 cup unsalted butter, room temperature
- 2 tsp. lemon zest or more — zest from 1 large lemon
- 7/8 cup* + 1 tablespoon sugar**
- 1 egg, room temperature
- 1 tsp. vanilla
- 2 cups flour
- 2 tsp. baking powder
- 1 tsp. kosher salt
- 2 cups fresh blueberries
- 1/2 cup buttermilk
- 7/8 cup = 3/4 cup + 2 tablespoons
- This 1 tablespoon is for sprinkling on top
Quinoa and Black Beans
By newbaucher
"Very flavorful alternative to black beans and rice
- 1 teaspoon vegetable oil
- 1 onion, chopped
- 3 cloves garlic, peeled and chopped
- 3/4 cup uncooked quinoa
- 1 1/2 cups vegetable broth
- 1 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
- salt and pepper to taste
- 1 cup frozen corn kernels
- 2 (15 ounce) cans black beans, rinsed and drained
- 1/2 cup chopped fresh cilantro
Easy Eclairs
By newbaucher
1.Preheat oven to 450 degrees
- ◦CHOUX PASTRY:
- ◦1/2 cup butter
- ◦1 cup water
- ◦1 cup all-purpose flour
- ◦1/4 tsp salt
- ◦4 large eggs
- ◦CUSTARD FILLING:
- ◦1 (4 serving size) package instant vanilla pudding mix
- ◦2 cups milk (or as called for on pudding package)
- ◦1 cup heavy cream
- ◦1/4 cup icing sugar
- ◦1 tsp vanilla extract
- ◦1/4 tsp salt
- ◦CHOCOLATE ICING:
- ◦2 oz semisweet chocolate (or 1/3 cup semisweet chocolate chips)
- ◦2 Tbsp butter
- ◦1 cup icing sugar
- ◦1 tsp vanilla extract
- ◦3 Tbsp hot water
Raspberry Poke Cake
By newbaucher
Poke around your cupboard and freezer and you'll probably find everything you need to make a classic "poke" cake
- 1 box Betty Crocker® SuperMoist® white cake mix
- Water, vegetable oil and egg whites called for on cake mix box
- 1 box (4-serving size) raspberry-flavored gelatin
- 1 cup boiling water
- 1/2 cup cold water
- 1 container (8 oz) frozen whipped topping, thawed (3 cups)
- Fresh raspberries, if desired
Roasted Parmesan Green Beans
By newbaucher
Tender crisp green beans roasted to perfection, topped with shredded parmesan cheese
- 12 oz green beans, trimmed (make sure they are dry)
- 2 tsp olive oil
- kosher salt + fresh cracked pepper to taste
- 1/4 tsp garlic powder
- 1 1/2 tbsp shredded parmesan