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Cherry Cream Cheese Bake

Cherry Cream Cheese Bake

By

Instructions Preheat the oven to 375 degrees

  • 1 can cherry pie filling
  • 8 oz cream cheese, room temperature
  • 1/2 cup powdered sugar
  • 1 tube crescent rolls
  • 1/2 stick of butter
  • 2 tbsp vanilla
  • 1/2 cup granulated sugar
4.4/5 (33 Votes)

Raisin Salsa

Raisin Salsa

By

PULSE all ingredients except raisins in a food processor, about 10 times or until coarsely chopped

  • 1 medium red onion quartered
  • 1 medium tomato quartered
  • 1/2 bunch cilantro
  • 1/3 cup ketchup
  • 1/3 cup sweet pickle relish
  • 2 jalapeno peppers stem and seeds removed
  • 2 cloves garlic
  • Juice of 1 lime
  • 3/4 cup Sun-Maid Natural Raisins
  • Salt to taste
0/5 (0 Votes)

Bacon-Bourbon Apple Jello Shots

Bacon-Bourbon Apple Jello Shots

By

Apple juice with bacon-infused bourbon create a jello shot with the flavors of fall

  • BACON BOURBON:
  • 2 strips bacon, cooked crispy and broken into large chunks
  • 5 ounces good bourbon, like Woodford Reserve
  • JELLO SHOTS:
  • 1 tablespoon (1-envelope) unflavored gelatin
  • 1/4 cup cold water
  • 1/2 cup boiling water
  • 2 tablespoons brown sugar
  • 1/2 cup apple juice
  • 12 (2-ounce) plastic cups with lids
  • CANDIED BACON:
  • 3 to 4 strips bacon
  • 1/4 cup brown sugar
  • 1/4 teaspoon cayenne
3.8/5 (9 Votes)

Double Chocolate Coca Cola Cake

Double Chocolate Coca Cola Cake

By

In a saucepan, mix Coca Cola, oil, butter and cocoa and bring to a boil

  • Frosting:
  • 1 cup Coca Cola (real thing, not diet)
  • 1/2 cup oil
  • 1 stick butter
  • 3 Tablespoon cocoa
  • 2 cups sugar
  • 2 cups flour
  • 1/2 teaspoon salt
  • 2 eggs
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1 stick butter
  • 3 Tablespoon cocoa
  • 6 Tablesppon of cream or milk
  • 1 teaspoon vanilla extract
  • 3 3/4 cups confectioner's sugar
4/5 (1 Votes)

Delicious Banana Pudding

Delicious Banana Pudding

By

In large bowl, combine sweetened condensed milk and water

  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 1/2 cups cold water
  • 1 (4-serving size) package instant vanilla pudding mix
  • 2 cups whipping cream, whipped
  • 36 vanilla wafers
  • 3 medium bananas, sliced and dipped in lemon juice
0/5 (0 Votes)

CHEESY SPINACH AND ARTICHOKE PULL-APART BREAD

CHEESY SPINACH AND ARTICHOKE PULL-APART BREAD

By

Preheat oven to 400°F. Microwave cream cheese in a bowl for about 1 minute until smooth

  • 1 package 1 package Pillsburry biscuits
  • 8-oz. 8-oz. cream cheese
  • 1 can 1 can chopped artichoke hearts
  • 1 package 1 package chopped spinach
  • 1/2 cup 1/2 cup shredded parmesan
  • 1/2 cup 1/2 cup mozzarella
  • 1 teaspoon 1 teaspoon garlic powder
  • 1 teaspoon 1 teaspoon salt
  • 2 tablespoons 2 tablespoons butter
4.4/5 (8 Votes)

Baked Peaches Stuffed with Oat Streusel

Baked Peaches Stuffed with Oat Streusel

By

These peaches are baked with an oat strussel stuffed right inside

  • 3 very ripe peaches (you can also use canned peach halves)
  • 1 cup all-purpose flour
  • 1 cup light brown sugar
  • 1 cup quick cooking oats
  • 1/2 teaspoon cinnamon
  • 1/2 cup unsalted butter, softened (plus extra for pan)
  • vanilla ice cream (optional)
5/5 (1 Votes)

Green Tea Crepe Cake

Green Tea Crepe Cake

By

In a food processor, mix all the crepe cake ingredients until smooth

  • Ingredients (9-inch 18-layer cake):
  • Crepes
  • 6 tablespoons unsalted butter, melted and cooled
  • 2 1/3 cups milk
  • 6 large eggs
  • 1 1/2 cup all purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 2 tablespoons matcha powder
  • Green Tea Pastry Cream
  • 3 cups whole milk
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1 1/2 tablespoons matcha powder
  • 4 egg yolks
  • 1/3 cup granulated sugar
  • 2 tablespoons cornstarch
  • 2 tablespoons all purpose flour
  • Others
  • 1 tablespoon powdered sugar
4.4/5 (15 Votes)

Jalapeno Cocktail Pie Squares

Jalapeno Cocktail Pie Squares

By

Mix all the above ingredients together and put into a spayed 9 x 13 baking pan

  • 4 eggs -- beaten
  • 1 c. milk
  • 1 c. flour
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 1 lb. jack cheese grated
  • 1 box. frozen broccoli -- thawed and well drained
  • 1/2 c. margarine melted and cooled
  • 2 minced fresh jalapenos
0/5 (0 Votes)

Sopapilla Cheesecake Dessert

Sopapilla Cheesecake Dessert

By

Nutritional Information Amount Per Serving Calories: 553 | Total Fat: 36

  • 3 (8 ounce) packages cream cheese, softened
  • 1 1/2 cups white sugar
  • 1 1/2 teaspoons vanilla extract
  • 2 (8 ounce) cans crescent roll dough
  • 1/2 cup melted butter
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup sliced almonds
0/5 (0 Votes)