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Recipes

Beans Hawaiian cowboy beans

Beans  Hawaiian cowboy beans

By

Julie White's grandma who owned and operated a restaurant in Baker city Serve with corn bread or homemade biscuits

  • 1 Large (16oz) can of beans
  • 1 Chopped onion
  • 1 t Chopped garlic
  • 1 lb Hamburger
  • 2 Cans Pineapple chunks
  • 1 1/2 cups Brown sugar
  • 1-2 T mustard
  • 1 1/2 cups Ketchup
  • Splash of juice from pineapple chunks
0/5 (0 Votes)

Buns (Biscuits #2)

Buns  (Biscuits #2)

By

Mix all ingredients,(not to well) with a fork Pat flat to approx

  • 4 cups of flour
  • 8 t baking powder
  • 2 t salt
  • 1/2 cup shortening
  • 2 cups milk
0/5 (0 Votes)

Sauce (Boursin sauce)

Sauce (Boursin sauce)

By

Can be use on pasta or meat etc

  • 1 Boursin cheese
  • approx. 125 ml half and half
  • few drops of Worchester sauce
0/5 (0 Votes)

Pork tenderloin w Berry Port sauce

Pork tenderloin w Berry Port sauce

By

Cook the tenderloin with rosemary, salt and pepper on rack in the oven

  • For the sauce:
  • 1 shallot, finely chopped
  • 1 t olive oil
  • 1 1/2 cup port wine or grape juice
  • 1 c chicken broth
  • 1 cup fresh or frozen blueberries
  • 1/2 cup dried cherries
  • 1/2 t minced fresh rosemary or 1/4 t dried rosemary crushed
0/5 (0 Votes)

Soup Italian Fish soup

Soup  Italian Fish soup

By

Bring first 9 ingr to boil and boil for 15 min, or untl veg are done add tomato paste, snapper (cut up) and shrimp

  • 1 can Tomatoes
  • 1 carrot
  • 1 celery rib
  • 1 onion
  • garlic and 2 bay leaves
  • fresh dill
  • orange zest
  • chicken bouillon cubes
  • 2 cups fish stock
  • 2 cups water
  • 1 can tomato paste
  • cut up snapper
  • shrimp
0/5 (0 Votes)

Bread Wheaten bread

Bread  Wheaten bread

By

very heavy Bake at 175 C for 1/2 hour

  • 1 lb whole wheat flour about 3 3/4 cups
  • 12 ounces all purpose flour about 2 1/2 cups
  • 1 t salt
  • 1 t baking soda
  • 1 pint (butter)milk or (sour) milk about 2 1/2 cups
0/5 (0 Votes)

Pork Ella's meatballs

Pork  Ella's meatballs

By

In food processor put all meatball ingr

  • dipping sauce:
  • 1/2 lbs uncooked shrimp
  • 1/2 lbs uncooked pork sausage
  • 1/2 cup chopped celery
  • 1/4 cup green onions
  • 1 8oz can chopped water chestnuts
  • 2 eggs
  • 1 T soya sauce
  • 1/4 c soft breadcrumbs
  • 1/2 t salt
  • 1/4 t pepper
  • 1/2 cup sour cream
  • 1/2 cup mango chutney
  • 1/2 t curry powder
  • 1/4 cup dry white wine
  • 1/4 t grated ginger root
  • Make sauce by placing all ingr in food processor pushing several times
0/5 (0 Votes)

Sauce (Caramel sauce)

Sauce (Caramel sauce)

By

From Carol on PBS

  • 1 can of condensed milk
0/5 (0 Votes)

Buns (basic biscuits)

Buns  (basic biscuits)

By

Preheat oven to 425 degree F

  • Sift together in a bowl:
  • 2 c sifted flour
  • 2 t baking powder
  • 1/2 t salt
  • Cut in:
  • 1/4 c shortening
  • Add all at once, stirring until soft ball is formed:
  • 3/4 c milk
0/5 (0 Votes)

Chicken with Creamy Dijon Herb Sauce

Chicken with Creamy Dijon Herb Sauce

By

Heat oil in large nonstick skillet Cook chicken 10 minutes until golden on both sides Add onion and cook for 1 minu...

  • 1 T oil
  • 4 Boneless chicken breast
  • 1 T Finely chopped onion
  • 1/3 cup Chicken broth
  • 1/3 cup light mayonnaise
  • 1/4 cup Dijon mustard
  • 1 T Finely chopped fresh herbs (parsley,basil,oregano,chives)
0/5 (0 Votes)