Mamacasma's profile page
Recipes
Mexican Mac and Cheese
By mamacasma
1. Preheat oven to 350 degrees F
- 12 oz. dried mostaccioli or rigatoni pasta (3 cups)
- 1 lb. bulk pork sausage
- 1 cup chopped onion
- 1 16-oz. jar green medium-hot salsa
- 2 8-oz. pkg. shredded Monterey Jack cheese (4 cups)
- Tomato wedges, sliced jalapeño peppers, and chopped fresh cilantro
- Salsa (optional)
Easy Banana Cream Pie
By mamacasma
PLACE half of the banana slices on bottom of crust
- 2 medium ripe bananas, sliced
- 1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
- 2-1/2 cups cold fat-free milk
- 2 pkg. (4-serving size each) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
- 2 cups thawed COOL WHIP FREE Whipped Topping, divided
Festive Cranberry-Pineapple Salad
By mamacasma
DRAIN pineapple, reserving juice
- 1 can (20 oz.) DOLE Crushed Pineapple, undrained
- 2 pkg. (3 oz. each) or 1 pkg. (6 oz.) JELL-O Raspberry Flavor Gelatin
- 1 can (16 oz.) whole berry cranberry sauce
- 1 DOLE Apple, chopped
- 2/3 cup chopped PLANTERS Walnuts
Old Bay–Inspired Rub Recipe
By mamacasma
There’s a reason certain flavors remain classics; use this timeless blend of crushed bay leaves, celery seed, gro...
- 16 bay leaves, finely crushed (2 tsp)
- 1 Tbsp paprika
- 2 tsp celery seed
- 1 tsp ground ginger
- 1/2 tsp ground mustard
- 1/8 tsp ground nutmeg
- Kosher salt
7-Layer Taco Dip
By mamacasma
In large skillet over medium heat, crumble and cook sausage until browned
- 1 pound Bob Evans Original roll sausage
- 1 can (16 oz.) refried beans
- 1 package (1.25 oz.) taco seasoning mix
- 2 cups (8 oz.) shredded Mexican cheese blend
- 1 container (16 oz.) sour cream
- 1 can (4.5 oz.) chopped green chilies
- 1 large tomato, diced
- 1 can (6 oz) sliced black olives
- 1 bunch green onions, chopped
- 1 jar (11 oz.) salsa
- Tortilla chips
Chicken Curry Casserole
By mamacasma
1. Heat oven to 350 degrees F
- 3 cups cooked white rice
- 2 packages (10 ounces) frozen chopped broccoli, thawed
- 3 cups cooked chicken
- 2 cans (10-3/4 ounces each) condensed cream of mushroom soup
- 1 cup mayonnaise
- 3/4 cup milk
- 1 tablespoon lemon juice
- 2 teaspoons curry powder
Quick and Easy Skewer Dessert
By mamacasma
Set out dippers and skewers
- Pound Cake or Angel Food Cake, cut into chunks
- Strawberries
- Seedless grapes
- Bananas
- Kiwi Chunks
- Marshmallows
- Easy Chocolate Dipping Sauce -
- 3/4 cup semisweet chocolate chips
- ⅓ cup milk
- 1½ Tbsp butter
Baked Macaroni and Eggplant Neapolitan
By mamacasma
Baked Macaroni and Eggplant Neapolitan is like eggplant parmigiana and baked ziti all rolled into one
- 8 ounces ziti pasta
- Vegetable oil for frying
- 1 medium-sized eggplant, peeled and thinly sliced (see Notes)
- 1 (28-ounce) jar spaghetti sauce, divided
- 2 cups (8 ounces) shredded mozzarella cheese, divided
- 1/3 cup grated Parmesan cheese, divided
Chocolate Glaciers
By mamacasma
Bring a batch of these chocolaty cookies to holiday get-togethers
- 1 1/2 cups all-purpose flour
- 2/3 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1/2 cup (1 stick) unsalted butter, softened
- 3/4 cup granulated sugar
- 1/2 cup packed light-brown sugar
- 3 large eggs
- 2 teaspoons vanilla extract
- 1 1/4 cup confectioners' sugar
Slow Cooker Cinnamon-Raisin Bread Pudding
By mamacasma
Serve your family with warm cinnamon-raisin bread pudding drizzled with maple syrup – perfect dessert for a bunch
- 6 cups cinnamon-raisin bread cubes (12 to 14 slices bread)
- 1/2 cup raisins
- 1 cup fat-free cholesterol-free egg product
- 3/4 cup warm water
- 1 teaspoon vanilla
- 1/2 teaspoon ground cinnamon
- 1 can (14 ounces) sweetened condensed milk