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Cheddar Cheese Muffins

Cheddar Cheese Muffins

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1. Preheat oven to 400F. Line large muffin cups with paper liners or grease well

  • Preparation time' 15 minutes
  • Baking Time: 20 minutes
  • 2 c AP flour
  • 1/2 c white sugar
  • 1 Tbsp baking powder
  • 1.5 tsp salt
  • 0.5 tsp baking soda
  • 227 g pkg cheddar cheese, about 2 c grated
  • I cup plain yogurt
  • 1/4 c melted butter
  • 2 eggs, beaten
  • Apple Butter
  • 1 /c c butter, softened
  • 1/2 c apple jelly
  • 1/4 tsp cinnamon
0/5 (0 Votes)

Kahlúa Torte - B

Kahlúa Torte - B

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1. Mix Kahlúa one part Kahlúa to two parts water

  • 750 g bag chocolate chip cookies
  • Kahlúa (enough to moisten?)
  • Cool Whip [large]
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Baked Brie

Baked Brie

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Place Brie in Baker. 1. Mix jam and Tabasco

  • 1/4 c raspberry jam
  • 1/2 tsp Tabasco
  • 1 wheel brie (size of baker)
  • Crackers
  • Optional - slivered almonds
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Terry Friesen’s Slow Cooker Ribs

Terry Friesen’s Slow Cooker Ribs

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1. Remove the thin membrane on the back of the ribs

  • Make 2 kinds in slow cooker, wrap one in foil well to isolate.
  • Ribs, with the membrane removed
  • OPTION 1 Lemon and Seasoning Salt or Greek Spice
  • OPTION 2 BBQ Keg Sauce
  • Slow cooker
  • BBQ for finishing
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Chocolate Amaretto Cheesecake - B

Chocolate Amaretto Cheesecake - B

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1. Combine crumbs, sugar, belted butter

  • Crust:
  • 1 1/4 cups chocolate cream wafer crumbs or use 1 cup cream wafer crumbs
  • 1/4 cup cocoa
  • 2 tablespoons sugar
  • 1/4 cup melted butter
  • Filling:
  • 1 pound cream cheese
  • 1/2 cup granulated sugar
  • two large eggs
  • 6 ounces semi sweet chocolate
  • 1/2 teaspoon almond flavoring
  • 1 teaspoon vanilla
  • 1/3 cup amaretto
  • 2/3 cup sour cream
  • Topping:
  • 2 ounces semi sweet chocolate
  • 1 teaspoon shortening
  • whipped cream [optional]
  • toasted sliced almonds
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Bacon & Spinach Salad - B

Bacon & Spinach Salad - B

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In a frying pan, squeeze one half a lemon +2 good shots of Worchester sauce, and two shots of sugar from Shaker

  • ½ fresh lemon
  • Spinach
  • Fried bacon pieces
  • Red wine vinegar
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Almond Biscotti (Twice Baked)

Almond Biscotti (Twice Baked)

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1. Cream butter and sugar until light

  • 3/4 cup butter
  • 1 cup sugar
  • 4 eggs
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon Anise seed
  • 1 cup almonds, coarsely chopped
  • milk
  • granulated sugar
  • Variation
  • Omit Anise seeds; add 1/2 teaspoons vanilla, 1 teaspoon lemon zest and 1 teaspoon orange zest; when bake slice each low diagonally and return to oven for 5 to 10 min. to brown.
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Broccoli Turkey Supreme

Broccoli Turkey Supreme

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great for turkey leftovers

  • 4 c cooked turkey
  • 1 can cream of chicken soup, undiluted
  • 10 oz broccoli (I cook it a little in the microwave first)
  • 6.9 oz chicken rice mix (not cooked)
  • 1 1/3 c milk
  • 3/4 c mayo
  • 1 c celery, chopped
  • 1 can (8 oz) sliced water chestnuts
  • 1/2 c onion, chopped
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Healthified Chicken Tortilla Casserole

Healthified Chicken Tortilla Casserole

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Heat oven to 350°F. Spray 13×9-inch (3-quart) glass baking dish with cooking spray

  • 1 can (10 3/4 oz) 98% fat free 45% less sodium condensed cream of chicken soup
  • 1 can (4.5 oz) chopped green chiles
  • 1 container (8 oz) fat-free sour cream
  • 1/2 cup fat-free (skim) milk
  • 21/2 cups shredded cooked chicken breast
  • 8 yellow corn tortillas (6 or 7 inch), torn into bite-size pieces
  • 1 medium green bell pepper, chopped (1 cup)
  • 1 large tomato, chopped (1 cup)
  • 11/2 cups shredded sharp Cheddar cheese or Mexican cheese blend (6 oz)
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Pasta With Salmon In Rose Cream Sauce (internet)

Pasta With Salmon In Rose Cream Sauce (internet)

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1.In a saucepan, drizzle a bit of olive oil and turn heat to medium-high

  • 1 small package of white button mushrooms or others (sliced)
  • 1 package of frozen salmon fillets or fresh salmon (4 small to medium pieces)
  • 1 small can of crushed tomatoes
  • 1 (500 ml) carton of heavy cream (either 18 or 35%)
  • 1 tablespoon of vodka
  • nutmeg
  • salt and pepper (for taste)
  • extra virgin olive oil
  • linguine (I had penne)
0/5 (0 Votes)