Menu Enter a recipe name, ingredient, keyword...

Silvermama's profile page

Recipes

OVEN BBQ TURKEY DRUMSTICKS

OVEN BBQ TURKEY DRUMSTICKS

By

These drumstick have a nice carmelized topping

  • 1 1/2 cups ketchup
  • 1/2 cup soy sauce
  • 1/4 cup firmly packed brown sugar
  • 2 tsp Worcestershire sauce
  • 2 garlic cloves, pressed
  • 1 bay leaf
  • 2 tsp hot sauce
  • 4 fresh turkey drumsticks (about 3 lbs)
0/5 (0 Votes)

CROCKED PULLED PORK BUTT

CROCKED PULLED PORK BUTT

By

Easy as pie. I don't know why "they" say that

  • Dry Rub (your choice; I use the pork rub of:
  • 1/4 cup paprika
  • 2 tsp onion powder
  • 2 tsp dried thyme
  • 1/2 tsp ground red pepper
  • 2 tsp kosher salt
  • 2 tsp garlic powder
  • 2 tsp dried oregano
  • 1/4 tsp black pepper
  • 6-7 lbs boneless pork shoulder/butt
  • 1.5 cups burgundy
  • 3 medium red onions, sliced
  • 2 heads garlic, cloves peeled and left whole
  • Sauce (your choice)
4/5 (2 Votes)

GRILLED BOURBON PORK CHOPS

GRILLED BOURBON PORK CHOPS

By

2

  • 1 1
0/5 (0 Votes)

BUTTERSCOTCH BRANDY PUDDING

BUTTERSCOTCH BRANDY PUDDING

By

Amaretto can be substituted for the Brandy or any other dessert type liquor

  • 6 tbs unsalted butter
  • 1 cup plus 2 tbs packed light brown sugar
  • 2 cups heavy cream, 1/4 cup warmed
  • 3 tsp cornstarch
  • 1/4 tsp kosher salt
  • 2 cups whole milk
  • 3 large egg yolks
  • 2 tsp pure vanilla extract
  • 1/2 tbs bourbon
  • 1/2 tsp apple cider vinegar
  • 1/2 cup crunch toffee pieces, such as
  • broken Heath Bar
0/5 (0 Votes)

KOREAN BEEF

KOREAN BEEF

By

2

  • 1 1
0/5 (0 Votes)

CHERRY COBBLER

CHERRY COBBLER

By

A favorite served with vanilla bean ice cream

  • For filling
  • 6 cups fresh or frozen dark red cherries 1 1/4 cups sugar Unsweetened, pitted 1/4 cup water
  • 4 tsp cornstarch
  • For topping
  • 1 cup all purpose flour 1/4 cup sugar
  • 1/2 tsp baking powder 1/2 tsp ground cinnamon 3 tbs margarine or butter 1 beaten egg
  • 3 tbs milk
0/5 (0 Votes)

SOUTHERN BANANA PUDDING

SOUTHERN BANANA PUDDING

By

slice

  • 6 6
0/5 (0 Votes)

SAGE CHICKEN CUTLETS

SAGE CHICKEN CUTLETS

By

Pounded chicken breasts can be substituted for cutlets

  • 2 lbs boneless, skinless chicken cutlets (8-10 pieces)
  • pounded about 1/4 inch thick
  • 1 1/2 cups buttermilk
  • 1/2 tsp hot sauce (Tabasco)
  • 2 cups plain dried breadcrumbs (about 8 oz)
  • 1/3 cup finely chopped fresh sage, plus fried leaves for garnish
  • salt/pepper
  • Oil for frying
0/5 (0 Votes)

BANANA PUDDING

BANANA PUDDING

By

2

  • 1 1
0/5 (0 Votes)

CHOCOLATE LOVER'S CHEESECAKE

CHOCOLATE LOVER'S CHEESECAKE

By

Definitely a chocolate lover's must

  • 3 pkgs (8 oz each) cream cheese, softened
  • 1 tsp vanilla
  • 1 extra serving size pkg graham cracker crumb crust (9 oz)
  • 3/4 cups granulated sugar
  • 3 eggs
  • 2 cups (12 oz pkg) mini, semi-sweet chocolate, divided
  • 2 tbs whipping cream
0/5 (0 Votes)